Kitchen Porter jobs in Hope CoveCreate job alerts

Areas of the kitchen to train up on are:. Pay rises offered when new skills are learnt throughout the kitchen.

The kitchen team is passionate about creating memorable experiences for their guests using fresh, locally sourced produce which is a proud feature of the hotel. You will work closely with the senior kitchen team, assisting with the creation of menu items and recipes whilst also managing and train...

The kitchen team is passionate about creating memorable experiences for their guests using fresh, locally sourced produce which is a proud feature of the hotel. You will work closely with the senior kitchen team, assisting with the creation of menu items and recipes whilst also managing and train...

What's involved?As the Sous Chef of this busy food-led pub, you will work as part of a well-established kitchen team, serving lunch and dinner to both residents and non-residents alike. Working closely with the Head Chef, you will assist in the day to day running of the kitchen - taking charge in...

The kitchen team here are working to a 2-3 Rosette standard and have a real passion and drive to serve the best, fine dining food around.

The kitchen team here are working to a 2-3 Rosette standard and have a real passion and drive to serve the best, fine dining food around.

Their signature menu combines classic favourites with locally inspired dishes, and they are now looking for a Junior Sous Chef to bring fresh energy to their close-knit kitchen brigade. Training and mentoring more junior chefs while maintaining kitchen and food safety standards.

Role: Pastry Chef de PartieLocation: DevonSalary / Rate of pay: £30,000 annum (dependant on experience)Platinum Recruitment is working in partnership with a unique, luxury hotel in South Devon and we have a fantastic opportunity for a Pastry Chef de Partie to work as part of a team, under the di...

As Chef de Partie you will be capable of confidently running your own section in the kitchen working to the high standards in place.

This presents an excellent opportunity to elevate your kitchen management skills and perfect your culinary skillset as you work alongside a brilliant He. Working in an open kitchen where you will be discussing the produce with guests.

Casual Hospitality & Catering Assistant, Kingsbridge. Working in the kitchen assisting with food preparation and serving food to our visitors.

Platinum Recruitment is working in partnership with a family owned, luxury 4 star hotel on the South Devon coast and we have a fantastic opportunity for a Chef de Partie to join their team, catering for their 2 AA Rosette awarded restaurant.Newly refurbished live in available, charged at £90 per ...

Join our kitchen team as a Commis Chef for a career with a little more sizzle!. Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades.

Main Responsibilities: * Preparing, cooking, and presenting menu items, including fish & chips, pizzas, and burgers * Maintaining high standards of hygiene and cleanliness in the kitchen * Stock management, ordering, and proper food storage/rotation * Keeping kitchen equipment clean and in go...

As our Assistant Cook, you’re a key part of our Hospitality and Catering team! You’ll support the Lead Cook and play an important role in delivering our catering service to resident groups that visit us. Supporting kitchen management – from stock control to food safety. Are you passionate abou

Their signature menu combines classic favourites with locally inspired dishes, and they are now looking for a Junior Sous Chef to bring fresh energy to their close-knit kitchen brigade.

Are you passionate about cooking and providing great experiences? We’re looking for an enthusiastic Assistant Cook to join our team at Field Studies Council Slapton. As our Assistant Cook, you’re a key part of our Hospitality and Catering team! You’ll be supporting the Lead Cook and play an im

Role: Pastry Chef de PartieLocation: DevonSalary / Rate of pay: £30,000 annum (dependant on experience)Platinum Recruitment is working in partnership with a unique, luxury hotel in South Devon and we have a fantastic opportunity for a Pastry Chef de Partie to work as part of a team, under the

Press continue to see content specific to your location.Hospitality Team Member – Stunning 4* Hotel – Live In – Salcombe, Devon.Hospitality Team Member – Stunning 4* Hotel – £11.Paramount Personnel are recruiting for an experienced all rounder to assist with the day-to-day running of a be

Leading the kitchen in the Head Chefs absence.

We are looking for a talented and enthusiastic Sous Chef to join the kitchen brigade. Set in Kingsbridge, Devon, this restaurant is looking for a talented Sous Chef that can create exceptional dishes with the very best ingredients, and oversee the kitchen brigade working closely with the Head Che...

Role: Chef de PartieLocation: DevonSalary / Rate of pay: £29,000 to £31,000 per annum (dependent on experience)Platinum Recruitment is working in partnership with a family owned, luxury 4 star hotel on the South Devon coast and we have a fantastic opportunity for a Chef de Partie to join

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. Combine great product knowledge with a practic...

Bar and Waiting Team Member - Salcombe.The Victoria Inn is a scenic pub, complete with comfy rooms, that's set in the heart of Salcombe, a stone's throw from the banks of Kingsbridge Estuary.You'll be working in one South Devon's most beautiful coastal destinations, rightly designated an Area of ...