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School Kitchen Assistant - Beckenham. We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Chartwells on a part time basis, contracted to 25 hours per week. Our ideal Kitchen Assistant will:.

If you’re a people-focused, food-loving professional looking to grow your career in hospitality, we want to hear from you! Apply now to join the Gourmet Burger Kitchen family as our new Assistant Manager and help us serve up something special. Gourmet Burger Kitchen (GBK) at Westfield Stratford is

We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Chartwells on a part time basis, contracted to 16 hours per week. Our ideal Kitchen Assistant will:. School Kitchen Assistant - Wirral.

Varied role from baking treats in the kitchen to interacting with customers on the floor.

Join Our Team in a Stunning Forest Setting!.We have an exciting opportunity for a.Glentress Forest team! Work in one of the UK's most beautiful forest locations, developing your skills while providing outstan.

Maintain a hygienic kitchen environment by ensuring all cookware and utensils are cleaned and dried according to required standards.

Join us as a kitchen assistant and be part of a talented team, assisting with food preparation, operating the dishwasher, and keeping the kitchen clean, tidy and safe. Discount scheme across hundreds of retailers - Great training and opportunities to progress - Meal provided for shifts over 6 hours

As Assistant Kitchen Manager you must be capable of looking after the kitchen in the Head Chef’s absence ensuring that service runs smoothly. We love progression and career development; this role would suit an experienced Assistant Kitchen Manager or Chef De Parties who feel ready to take the next

Job Title: Assistant Kitchen Manager. Are you an experienced and motivated Catering Assistant Manager with a background in school or commercial kitchen settings?. The school is looking for a full-time Catering Assistant Manager to help lead the catering team in preparing and serving meals, ensuring

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Assistant Kitchen Manager. So, if you’re as passionate as we are about delivering delicious fresh rotisserie chicken, along with char

Shepherd Neame is looking for a part time Chef de Partie to join our team kitchen, so if you have previous catering experience, you are looking for a new challenge and to carve out your career in the kitchen; this may be just the job for you. We know that excellent chefs are the key ingredient to a

Set up and clean down the kitchen.

Be adaptable and able to work efficiently under pressure in a fast-paced kitchen environment. Assist the Executive Head Chef & Head Chef in overseeing all pastry kitchen operations, ensuring exceptional quality and consistency. Show a commitment to maintaining cleanliness, hygiene, and safety standa

Experience in fast paced hotel kitchen would be advantageous.

To assist as directed with the operation of various sections within the Kitchen; and. To work towards and ensure a positive relationship exists between the Restaurant and the Kitchen, focusing on respect and teamwork. To show ownership and be responsible for the Kitchen operation in the absence of t

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. Take pride in keeping the kitchen clean, tidy and

We are currently looking for a Demi Chef de Partie to join our culinary team in a role that provides a great platform for learning and development in the Kitchen. Work closely with our Kitchen team, assisting in various aspects of food preparation and production. Embrace a hands-on approach in the k

Show a commitment to maintaining cleanliness, hygiene, and safety standards in the pastry kitchen. Be adaptable and able to work efficiently under pressure in a fast-paced kitchen environment. Assist the Executive Head Chef & Head Chef in overseeing all pastry kitchen operations, ensuring exceptiona

Quickly learn and adapt to kitchen procedures, contributing effectively to a well-organised team. Genuine interest in cooking and enthusiasm for learning in a professional kitchen. Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.

To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef. Experience in a professional kitchen within the pastry team is advantageous.

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Combine great product knowledge with a practical understanding of daily operations in a busy kitchen. Are you a ve

This initiative builds on Chef Martin and his team's outstanding success at our sister hotel, Chewton Glen in Hampshire, where they created an award-winning menu for The Kitchen Restaurant & Cookery School since its inception in 2017.

Keep the kitchen clean and tidy, including floors and work surfaces. Kitchen Porter - Relocation Opportunity - Braemar, Scotland.

We have an exciting opportunity for an enthusiastic and passionate Veterinary Care Assistant to join our Aintree practice. Veterinary Care Assistant - Aintree.

Catering Assistant - Beckenham, London. We are looking for a Catering Assistant to join one of our catering teams.

Catering Assistant - Saint Austell. We are hiring for a Catering Assistant at Penrice Academy to assist our Catering Manager provide meal service in our schools. Keeping the kitchen, counter and restaurant areas in a clean and tidy state.

You will be responsible for managing daily kitchen operations, supporting in menu development, leading and developing a team, and ensuring exceptional standards in food quality, safety, and service. Lead by example, coaching and developing kitchen team members to maintain a high-performing brigade.

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

Occasionally takes on extra duties, such as cleaning, when the kitchen is short-staffed or the restaurant is particularly busy. Employs food safety best practices and makes sure that all kitchen staff members do the same. Coaches other chef's and other members of the kitchen staff, so they perform a

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

Overseeing day to day kitchen operations in a proactive and hands-on way. Maintaining a clean and organised kitchen. This is not for the faint hearted as we are busy and going to get busier, so we need an experienced high class operator to lead and manage our Kitchen whilst executing great food qual

As Commis Chef, you’ll be at the heart of our kitchen, working closely with the team to deliver high-quality dishes and maintain our standards. Your role involves efficient, collaborative work with kitchen, front-of-house, and management teams. You’ll prepare food items, operate standard kitchen

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

Ensuring your Head Chefs are prioritising the development of their own kitchen teams, training and coaching Chefs and Sous Chefs to progress within the Company. Ensuring that all kitchens are delivering the unique Lounge Commitments, including fair rotas; 121 conversations every 6 months plus the th

To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen are at the Company Standard. To ensure all kitchen staff follow correct food and hygiene standards. To lead by example for staff ensuring that the kitchen is always p

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

Making sure the restaurant and kitchen is Looking Fabulous at all times, are hitting the mark set out in our policies, processes and guidelines, and that your team are doing the same. Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're

Wellbeing support with our Employee Assistant Programme. Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors.

Collaborate with your fellow chefs and kitchen staff to keep the kitchen running smoothly during busy periods. Do you have a passion for cooking and a love for creating mouth-watering dishes? Gourmet Burger Kitchen (GBK) is on the lookout for a skilled Grill Chef to join our kitchen team. Make sure

Wellbeing support with our Employee Assistant Programme. Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors.

Help train and guide junior kitchen staff. Ready to work in a kitchen that runs on trust and talent?. This isn’t just another Chef de Partie job — this is your chance to be part of a kitchen team that lives and breathes our core values.

Overseeing kitchen cleaning responsibilities to maintain hygiene standards. Monitoring inventories to keep our kitchens well-stocked.

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. Strong communication, time-keeping, and organizational skills are key as you collaborate with kitchen staff, front-of-house, and management teams. This role allowed Tele to learn

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

We've created kitchens where fresh food takes center stage - as it always should. This is an opportunity to call our kitchen your own and to realize what you're capable of.

Our Commis Chefs work with amazing flavours and fresh ingredients to support our kitchen teams with bringing the heat to our restaurants every day!. As a Commis Chef, you’ll develop your culinary skills with industry-leading training whilst working with fresh and varied ingredients, showing off yo

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. Strong communication, time-keeping, and organizational skills are key as you collaborate with kitchen staff, front-of-house, and management teams. This role allowed Tele to learn