Are you an ambitious Head Chef or seasoned Senior Sous Chef seeking a new challenge? Don't miss this opportunity to join the team in Brighton.
Job Role: Head ChefSalary: £65-70k plus bonusFood Style: Michelin Guide SeafoodGroup Size: 7 SitesRestaurant Size: coversDaily Covers: Up to 250 per day during peak timesBrigade Size: 8-10 chefsReport to: Head of FoodJoin a prestigious restaurant group seeking a talented Head Chef with a ...
Michelin Guide Seafood Group Size: 7 Sites Restaurant Size: covers Daily Covers: Up to 250 per day during peak times Brigade Size: 8-10 chefs Report to: Head of Food Join a prestigious restaurant ...
Our Good Fish Guide provides a valuable resource on sustainable seafood options and is a powerful tool for change.We are now looking for a Good Fish Guide Ratings Officer to join us on a full-time ...
The La Carte menu offers a selection of lighter dishes: seasonal salads and seafood dishes, followed by a robust choice of classic grill dishes and famous Saturday a... ZIPC1_UKCT
From our impressive open kitchen featuring fresh seafood to indulgent dishes with Piedmont Truf... ZIPC1_UKCT
From our impressive open kitchen featuring fresh seafood to indulgent dishes with Piedmont Truffles, every m... ZIPC1_UKCT
From our impressive open kitchen featuring fresh seafood to indulgent dishes with Piedmont Truffles, ev... ZIPC1_UKCT
The La Carte menu offers a selection of lighter dishes: seasonal salads and seafood dishes... ZIPC1_UKCT
With the primary focus on acquiring consistent and large volumes of meat the position requires you to do the same for the acquisition of seafood (tough the tonnage is not as high). This is a key role ...
Responsibilities Maintaining a high level of quality sushi menu items and customer presentations Organizing and taking inventory of seafood, produce, and other necessary culinary supplies. Creating ...
Albie, an all-day dining spot, and a stunning seafood rooftop restaurant Seabird, with amazing views of London PL... ZIPC1_UKCT
Downstairs in the restaurant, a seafood counter sits next to dining bar, where guests can oversee the kitchen in full service. Sabor was awarded a coveted Michelin Star in 2018 The Position We're ...
Downstairs in the restaurant, a seafood counter sits next to dining bar, where guests can oversee the kitchen in full service. Sabor was awarded a coveted Michelin Star in 2018 The Position As Sous ...
The restaurant specialises in using the finest seafood caught sustainably and seasonally on the British coastline in order to create a unique and beautiful dining experience. The recently renovated ...
Contribute to the La Carte menu, offering a selection of light seasonal salads, seafood, and robust grill classics. * Play an integral role in delivering our famous Saturday and Sunday roasts, known ...
The Sushi Chef de Partie is responsible for overseeing quality of seafood products as well as inspecting all supplies, equipment and work areas to ensure company standards. The Sushi Chef de Partie ...
Serving handmade pasta, seafood and dishes from Italy using the finest ingredients. The Role... We are seeking an experienced Che f de Partie to join our Central London team at Cecconi's Mayfair (W1S ...
