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\n Head Chef \n About us: \n We're always on the look out for talented Head Chefs for our businesses. You'll have experience working with fresh food and running all aspects of a kitchen. Our Head Chefs write their own menus and create their own dishes using seasonal produce, allowing them to put their own stamp on the business. We have sites across South West London and beyond so if you'd like the chance to show off what you can do then apply now. \n Being a Head Chef at Young's: \n We believe every pub should be different. This means that you'll be writing your own recipes that match the food vision of your business using fresh seasonal ingredients. The food vision could be all about showcasing local produce, country pub classics, seafood, small plates and sharers, dry-aged meat - each pub is different and its up to you as head chef to put your own creative stamp on that vision. We work with fresh, seasonal produce, so the menu should constantly evolve to showcase these fantastic ingredients when they are at their best. Premium fresh food crafted by skilled chefs in Premium Pubs . \n What we offer our Head Chefs: \n \n \n • Head Chefs get to have full autonomy to create your own menus and specials\n, • Access to our Apprenticeship Scheme and Development Programmes\n, • Access to regular culinary masterclasses covering topics such as Game, Butchery and Shellfish\n, • Access to inspirational food trips with our top quality suppliers\n, • Regular Chef Forums with other Head Chefs to inspire and develop\n, • Free meals\n, • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms\n, • Share save Scheme\n, • Enhanced Company Pension Scheme\n, • 28 Days Holiday per year\n \n What we look for in a Head Chef: \n This role requires someone that can inspire a team, to bring out the potential and lead by example whilst being able to develop, cost and produce fresh seasonal menus for the variety of revenue streams within the business. \n \n \n • Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef\n, • Demonstrate a passion for leading and developing a team\n, • Be an active hands-on team player with excellent communication skills\n, • Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times\n, • Be able to demonstrate your creativity and ability to design and deliver new dishes for our menus and daily specials\n, • Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour\n, • Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams\n \n \n \n

Salary: £50,000–£60,000 Location: West London The Opportunity Are you an experienced Seafood Buyer with strong market knowledge, an established supplier network and a passion for sourcing high-quality products? An exciting opportunity has arisen for a commercially minded Senior Seafood Buyer to join a growing food business. You'll take ownership of the procurement of fresh fish and seafood products, helping to shape purchasing strategy, strengthen supplier relationships and maximise commercial performance. Working closely with senior leadership, you'll also support and develop a small buying team while ensuring excellent product availability, quality and value across the category. Key Responsibilities Lead the sourcing and procurement of fresh fish and seafood from UK and international suppliers. Build and maintain strong relationships with processors, importers, wholesalers and seafood suppliers. Negotiate pricing, supply agreements and commercial terms to maximise value and protect margins. Monitor market trends, seasonality and supply risks to make informed purchasing decisions. Work closely with Sales, Production and Operations to ensure stock availability while minimising waste. Ensure compliance with quality standards, specifications, traceability and responsible sourcing requirements. Analyse purchasing data to support forecasting, budgeting and commercial decision-making. Maintain accurate supplier and purchasing records while leading and developing the buying team. About You Proven experience buying fresh fish and seafood within a commercial environment. Strong supplier network and excellent negotiation skills. Previous experience leading, mentoring or developing team members. Commercially astute with a strong understanding of margin management, stock control and cost optimisation. Confident working in a fast-paced fresh food environment with changing market conditions. Excellent communication and stakeholder management skills. What's on Offer Competitive salary of £50,000–£60,000 depending on experience. Company pension, health & wellbeing programme and employee discounts. Cycle to Work scheme, referral programme and free on-site parking. The opportunity to play a key role in a growing, ambitious seafood business with genuine scope to influence commercial success

Salary: £35,000–£38,000 (depending on experience) Location: Site-based Hours: Full-time (early starts required to meet market, supplier and operational demands) The Opportunity An exciting opportunity for a Junior Fresh Fish Buyer or Fresh Fish Buyer to join a fast-paced fresh food business. You'll support the sourcing and purchasing of fresh fish and seafood, working closely with suppliers and internal teams to ensure excellent product availability, quality and value. This role is ideal for someone with experience in seafood, food purchasing, fish wholesale or another fresh food environment who is looking to build a long-term career in buying and procurement. Key Responsibilities Purchase fresh fish and seafood in line with customer demand, production requirements and stock forecasts. Manage purchase orders, monitor stock levels and help minimise waste. Build strong relationships with suppliers, negotiating availability, pricing and resolving supply issues. Monitor seafood market trends, pricing and seasonality to support commercial buying decisions. Maintain accurate product costs and purchasing records while supporting margin performance. Ensure products meet quality standards, specifications and traceability requirements. Work closely with Production, Operations, Sales, Technical and Finance teams to communicate availability and supplier updates. Complete purchasing administration and reporting accurately and on time. About You Essential Experience within seafood, fish wholesale, food manufacturing, foodservice or another fresh food environment. Good knowledge of fresh fish and seafood products. Strong organisational, communication and relationship-building skills. Commercial awareness with an interest in buying and procurement. Good numerical and analytical skills, including experience using Excel and ERP or purchasing systems. Ability to work early mornings when required. Desirable Previous buying, procurement or stock control experience. Knowledge of UK seafood suppliers, species, seasonality and market pricing. Familiarity with ERP systems and food safety standards such as HACCP, SALSA or BRCGS. CIPS qualification or willingness to study towards one. Career Development This role offers a clear pathway into Buyer and Senior Buyer positions, providing hands-on experience in sourcing, supplier management, commercial negotiation and category management within a fast-moving fresh food business. Benefits Competitive salary (£35,000–£38,000 DOE), company pension and holiday entitlement. Health & wellbeing programme, employee discounts and company events. * Career development opportunities, free on-site parking, Cycle to Work and Car schemes

Category leading Seafood SupplierBusiness Development Manager FoodserviceUp to £55k DOE + Car Allowance + BonusLocation: Field based, weekly travel to site so ideally midlands / south.ClientNow arguably one of the most innovative seafood manufacturers in the industry growing organically and through acquisitionThey have been at the forefront of innovation and have been responsible for some of the most unique Branded & Own Label innovation in the food industry in recent yearsThey have won numerous awards last year and are experiencing continued double-digit growth. In order to continue this, they are recruiting a rare opportunity for a Business Development Manager Foodservice.RoleIdentify, develop, and secure new business opportunities across UK foodservice, wholesale, and manufacturing channels, contributing to significant incremental revenue growth.Deliver ambitious volume growth targets aligned with commercial strategy and operational capability.Develop and expand business within a diverse range of channels, including pubs, travel and tourism, airlines, stadia, and contract catering partners.CandidateYoull be a proven business developer in the foodservice sector ideally in Seafood or other similar food categories.You will be naturally commercial, great relationship builder, an eye for detail/analytics and results focussed.Benefits & details:Location: Field based, weekly travel to site so ideally midlands / south.Up to £55k DOE + Car Allowance + BonusPlease send your CV using the form on this page,quoting reference 7/17678/7 . Confidentiality assured.Whilst we would like to respond to all our on-line applicants, regrettably we are unable to do so due to the high volumes we receive. If you do not hear back within 14 days unfortunately the relevant consultant has decided not to progress with your application. For alternative opportunities please search our vacancies on this site.Seven Search & Selection Limited acts as an employment agency for permanent recruitment and employment business for the supply of temporary (interim) workers. By applying for this job, you accept the T&Cs, Privacy Policy and Disclaimers which can be found right at the bottom of this page.TPBN1_UKTJ

Internal Sales Account Manager South East London £28,000.00 - £32,000.00 per annum plus exceptional benefits Permanent Days Are you a driven sales professional who enjoys building relationships, uncovering opportunities and growing customer accounts? Do you thrive in a fast-paced environment where your efforts have a direct impact on business growth? We're looking for an Inside Sales Account Manager to join our clients friendly and ambitious team in South East London selling fresh seafood to high-end restaurants and hotels. This is an excellent opportunity for someone with a proactive approach to sales who enjoys speaking with customers, identifying opportunities and delivering exceptional service. What you'll be doing Managing and developing an existing portfolio of customer accounts Taking inbound orders while identifying opportunities to increase sales and profitability Building strong relationships with customers to become their trusted point of contact Proactively contacting customers to generate repeat business and promote products Using CRM and sales reports to identify opportunities, recover lost business and maximise account potential Working closely with the wider sales team to develop account strategies and win new business Qualifying new leads and passing opportunities to the field sales team where appropriate Supporting sales promotions and marketing campaigns Maintaining accurate customer records and ensuring excellent customer service at every stage What we're looking for Previous experience in internal sales, account management, telesales or customer service A confident communicator who enjoys speaking with customers A commercial mindset with a passion for growing sales Strong relationship-building skills Self-motivated with excellent organisational skills Comfortable using CRM systems and Microsoft Office A positive attitude and willingness to learn What you'll receive Competitive salary of £28,000-£32,000 depending on experience Stable, permanent employment Monday-Friday working hours with early finishes at 4pm Ongoing training and development Supportive team environment Genuine opportunities to develop your career as the business continues to grow If you're motivated by building relationships, delivering excellent customer service and driving sales growth, we'd love to hear from you. Apply today and become part of a business where your contribution genuinely makes a difference. To be considered for this position, please send us your CV ASAP by applying to this advert

About Us Recognised among the UK's Top 100 Restaurants, we are dedicated to delivering exceptional hospitality through outstanding food, service, and attention to detail. Our environment is fast-paced, ambitious, and driven by a commitment to excellence at every level. Inspired by global travels and rooted in seasonality, sustainability, and provenance, Lilibet's offers elegant and innovative seafood-led dining. Our 160-cover destination features an oyster bar, fireside grill, cocktail bar, private dining room, and year-round terrace, creating a memorable experience for every guest who walks through our doors. As we continue to grow, we're looking for talented individuals who share our passion for hospitality, operational excellence, and creating exceptional guest experiences. The Position We are seeking experienced Matre D' who take pride in genuine service and have a love for outstanding food and drink. If you arewarm, personable, and driven by excellence, we would be delighted to hear from you. Previousexperience within ahigh-volumepremiumrestaurantis essential Our Matre D'will bring: • Experience in a similar role in a busy high-end restaurant, • Outstanding communication and people skills., • Courteous, friendly pers...

As Chef de Partie, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and ensure full knowledge and active participation of all our brand initiatives. Duties and Responsibilities As Chef de Partie, I will assume full responsibility for the efficient operation in the following: • Prepare a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and various other kitchen equipment., • Be fully accountable for the quality of all products served in the steam section., • Consistently follow standard portion sizes, cooking techniques, quality standards, and kitchen policies and procedures., • Maintain adequate stock levels at line stations to ensure seamless service during operational hours., • Adhere to proper plating and garnish presentation for all dishes., • Possess a thorough understanding of, and comply with, all company policies regarding fire safety, hygiene, and health regulations., • Inspect and store incoming produce, verifying that all it...

We are looking for an experience.The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalats Persian roots by cooking over fire.Located moments away from Tower Bridge, the restaurant offers a seasonal a la carte menu, daily specials

We are looking for a Sous Chef or Senior Sous Chef who loves fish, wants to develop their seafood knowledge, and can work confidently in a busy, hands-on kitchen. Sous Chef / Senior Sous Chef Fish-led Neighbourhood Restaurant 45-55k.

Lilibets is a new seafood-led restaurant set within a beautifully restored Mayfair townhouse once the birthplace of a young British princess.Inspired by elegance, travel, and timeless hospitality, the venue blends classic British charm with Mediterranean flavours, all served in a series of intimate

We are seeking a dedicated Fishmonger / Fish Filleter to join our team on a full-time night shift. The successful candidate will be responsible for preparing and filleting fresh fish, ensuring the highest standards of food safety and quality. This role offers an excellent opportunity for individuals with a background in food production, culinary arts, or butchery to develop their skills within a professional environment. The position requires attention to detail, efficiency, and a passion for delivering exceptional product quality to our customers. Responsibilities • Prepare and fillet fresh fish according to specified standards and customer requirements, • Maintain cleanliness and organisation of the fish preparation area in compliance with food safety regulations, • Assist in the selection and handling of fresh seafood deliveries, • Ensure all products are stored correctly and rotated appropriately, • Support stock management by tracking inventory levels and reporting shortages, • Adhere to health and safety guidelines at all times during food preparation and handling, • Collaborate with team members to ensure smooth operation during night shifts Ski...

Japanese Food Store London Fish & Meat Specialist Hourly rate: 12.91 – 13.25 GBP Duties and Responsibilities Product Preparation, Processing & Presentation Expertly fillet, portion, and prepare fish and meat, including sashimi-grade fish and Japanese-style cuts. Prepare, trim, debone, fillet, portion, and package fish, seafood, poultry, and meat. Ensure all preparation meets company and industry standards. Prepare and garnish food according to presentation standards. Prepare sushi-grade fish following strict food safety procedures. Slice and portion fish for sushi, sashimi, nigiri, and other products. Assist in preparing and presenting products for retail display. Food Safety & Hygiene Follow all food safety training and safe handling practices. Adhere to HACCP principles and hygiene regulations. Monitor and record storage and display temperatures. Ensure proper handling, storage, labelling, and traceability. Inventory & Stock Management Receive, inspect, and verify deliveries. Maintain stock rotation using FIFO. Monitor stock levels and report shortages. Customer Service Provide expert advice on fish, meat, seafood, sushi, and sashimi. Assist customers with selection, preparation, and cooking advice. Handle special requests and bespoke orders professionally. Deliver excellent service to ensure c...

Job Description We are looking for an experienced Chef de Partie to join our team at The Coal Shed. /n /n The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalats Persian roots by cooking over fire. /n Located moments away from Tower Bridge, the restaurant offers a seasonal a la carte menu, daily specials, sharing fish and meat dishes, and an award-winni... /n /n /n /n /n /n /n /n /n ZIPC1_UKCT

Sous Chef - Fast Casual Seafood – 44k.

Head Chef Luxury Hospitality | Central London. This is a full-time, on-site position (48 hours per week) for an ambitious and experienced Head Chef who is passionate about leading high-performing teams and delivering exceptional seafood-focused cuisine. As Head Chef, you will take full responsibili

Senior Food Buyer Location: West Drayton, West London Salary: £50,000 to £60,000 Industry: Food, FMCG An opportunity has opened for a Senior Food Buyer to join a supplier company based in West Drayton, West London. The ideal candidate will have an excellent background within purchasing or buying and will have experience including sourcing of high quality food items like seafood and fish. Senior Food Buyer Key Skills: Experience within purchasing or as a buyer or similar Experience within the food industry – ideally seafood or fish Strong negotiation experience and communication Excellent knowledge of sources and suppliers Pricing, margins and budgets experience ERP system experience to keep things updated Senior Food Buyer Responsibilities: Source and purchase food products from reliable suppliers Build and maintain relationships with suppliers Negotiate contracts and find the best price points for particular items Update the ERP system with stock levels, prices etc Keep up to date with markets including shortages and wastage Liaise with the technical and quality teams If you could be interested in finding out more about the role as a Senior Food Buyer, please apply with your latest CV...

HGV Class 2 Driver - Hawkhurst - £16.50ph - £17.00ph - Temp to perm - Mon to Friday We are currently recruiting HGV Class 2 (CAT C) drivers for ongoing work. This role is suitable for drivers looking for trunking, Monday to Friday transporting frozen seafood to wholesalers across the South. The role: Trunking between depots. Pre-planned routes (the same each week) Professional and well maintained vehicles. Vehicles already loaded for you. Monday to Friday. Early starts. What's on offer: Ongoing reliable work. Consistent early start times. 8/9 drops a day. No manual handling. Friendly transport team and straightforward operations. Requirements: Valid HGV Class 2 (CAT C) licence. CPC & Digital Tachograph Card. Previous Class 2 experience preferred. Good timekeeping and professional attitude. Please apply now for immediate consideration. TPBN1_UKTJ

Job Description Emerald Hospitality Group is a collection of premium London restaurants including Bottega35, Como Garden and Riviera each an ode to the cuisine and culture of its inspiration. We're now looking for talented Senior Chefs de Partie to join two of our kitchens:/n /n - Riviera (23 St James's Street) a glamorous, seafood-led take on the Cte d'Azur, serving Southern French sharing plates from a busy open kit... /n /n /n ZIPC1_UKCT

Up to £65,000 Package | Creative Freedom | Premium Seafood Restaurant. Are you a Head Chef with a genuine passion for exceptional seafood, seasonal ingredients, and creating menus that leave a lasting impression?. We're recruiting on behalf of one of London's most exciting independent seafood resta

LRQA is seeking a Service Delivery Manager – Seafood (Global) to lead audits across fisheries, aquaculture, and supply chain assurance.

CDS Labour are currently recruiting Seafood Processing Operatives to join a busy production facility in the Cornwall area. Please send your CV or contact the CDS Labour Recruitment Team.

The Role This is a key strategic role where you'll take ownership of the protein category (including meat, poultry, fish and seafood), shaping and delivering long-term category strategies that drive growth, value and innovation. Currently operating as a Category Manager or Senior Category Buyer, rea

Seeking a Chef de Partie for a high-end Italian restaurant in Central London, known for its quality and refined dining experience, focusing on a seafood-led menu.

Head Chef wanted for a fine dining seafood restaurant in Weymouth, Dorset, focusing on locally sourced ingredients.

Chef de Partie, required for our client, a prestigious hotel, located on the coast in the Kingsbridge area of Devon, offering fine dining cuisine. This location is a beautiful place to live and work. In your spare time you could be paddle boarding, swimming, kayaking or just enjoying this coastal area. Shared live in is available for this role. As Chef de Partie, we are looking for a highly motivated chef to join this kitchen team in an award winning hotel. This role would suit someone who is currently a Chef de Partie or a Demi Chef de Partie, looking for progression. The restaurant serves over 100 covers for breakfast and in the evenings, and lunches in the bar, afternoon tea in the lounge. There is also a function suite catering for special occasions. Pub on site. Offering fine dining, the hotel uses the best locally sourced produce and seafood to guests who are mainly leisure. Employee Benefits / Package: · Yearly Profit-Related Pay Bonus · Tips · Discounted Hotel Stay (at a sister property and hotels within the membership consortium) · Complimentary gym and spa usage · Complimentary on-duty meals · Complimentary parking · Food & Beverage discounts · Gift Voucher discounts · Discounted Friends & Family rates · Employee Assistance Programme · Professional Development & Training Job Type: Full-time, Pay: £13.40 to £14.00 / per hour Please send an up-to-date copy of your Curriculum Vitae. N.E. Recruitment is acting as an Employment Agency in relation to this vacancy. We look forward to receiving all applications, however due to the high number of applications, we are only able to contact candidates which closely match the level of skills and experience of the requirements of our clients. However, for more information or opportunities please contact us or forward your cv for consideration. Candidates must be eligible to live and work in the UK

Senior Buyer West London £50,000.00 - £55,000.00 per annum plus exceptional benefits Permanent Days This is a high-impact commercial buying role where you won’t just be managing a category—you’ll be shaping it. We’re looking for a driven Senior Fresh Fish Buyer to take ownership of a £10m+ seafood spend within a fast-paced, fresh food business. You’ll lead the sourcing, negotiation and supply of high-quality fresh fish and seafood, ensuring the business stays ahead on availability, margin, quality and market movement. This is a role for someone who knows the fish trade, understands volatility and thrives on making fast, commercially sound decisions that directly influence profitability. You’ll manage supplier relationships across UK and international markets, negotiate at pace and stay close to daily market shifts to secure the right product at the right time and price. Alongside this, you’ll lead and develop a small team of two, building structure, accountability and consistency in a category where precision matters. Working closely with the Commercial Director, you’ll have real visibility and influence—providing insight on margin, stock risk, availability and supplier performance that shapes wider commercial strategy. This is not a desk-only buying role. It’s hands-on, fast-moving and commercially critical—where strong buying decisions directly impact business performance every single day. What’s on offer: • £50,000 – £55,000 salary, • Staff product discount, • Health & Wellbeing Programme, • Generous Pension Scheme, • Monday–Friday working (with early starts during key trading periods) What we’re looking for: • Proven experience buying fresh fish or seafood, • Strong supplier negotiation and commercial buying background, • Team leadership experience, • Confidence managing significant spend and margin responsibility, • Strong understanding of availability, pricing, waste and market movement, • Ability to operate in a fast-moving, high-pressure fresh food environment If you’re commercially sharp, comfortable in a market-driven buying environment and ready to take ownership of a category that genuinely matters to business performance, this is the opportunity to step into. To be considered for this position, please send us your CV ASAP by applying to this advert

Service Delivery Manager – Seafood. Lead and coordinate seafood audit delivery across multiple regions. Own global demand and capacity planning across seafood programmes.

Nettitude Group in the United Kingdom is seeking a Senior Service Delivery Manager – Seafood to lead global delivery across our seafood assurance programmes.

Head Chef needed to lead a seasonal seafood restaurant, manage the kitchen, and design menus.

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Flexzo Teach | Maths Tutor (Online).Flexible opportunities with local educational settings.Flexzo Teach is a recruitment, safeguarding and compliance platform that enables educational settings to book education professionals directly, without the need for an agency, managed service provider or other

Corporate Legal Specialist – Remote | $100 –$150/hr.Part-Time | Remote (US, UK, Canada, or Australia).A leading AI research lab is seeking.AI systems understand, process, and reason about complex legal concepts.In this role, you will design challenging legal questions, evaluate AI-generated resp

We are working on an excellent opportunity with a leading Offshore firm in Cayman, who are looking for an associate with 5+PQE to join their market leading Corporate team.Our client has a strong international presence and an excellent client base of blue-chip companies and high net worth individuals

We are working with a leading international insurance broker who are seeking to hire an M&A Claims Associate in London.This position is a great opportunity to join a growing company and gain exposure to all facets of the M&A insurance industry.Assist in managing claims under W&I and tax insurance po

Our client, a fast-growing and highly successful financial services organisation, is seeking an ambitious Company Secretarial Assistant to join their collaborative and forward-thinking team.This is an outstanding opportunity for a company secretarial professional who is looking to broaden their expe

Salary Basic from £41,600 - £45000 inc night out allowance.Are you interested in HGV Class 1 Tramper driving in a company that offers high quality trucks (<5yrs old) and consistent work for 5 shifts together? Would you like to earn a competitive salary and return to your hom

Start Delivering with Uber Eats.Delivering with Uber Eats offers a flexible way of making money.It is a great alternative to traditional part-time delivery jobs or other part-time gigs, temp jobs or seasonal work.See how delivering with the Uber app can help you make money flexibly.You decide how mu