Hospitality manager jobs in London

Arc Le Salon

Your day-to-day responsibilities will include but be limited to: - Demonstrating core behaviours of the business in all customer interactions - Ensuring smooth front of house operations. - Deploying team aligned to business needs. - Growing membership levels and delivering premium service. - Training team members on daily operations and ongoing upskilling. - Delivering the long-term vision for the business. - Accountable for operations in the absence of the General Manager/Assistant General Manager. - Delivering on roles and responsibilities laid out by General Manager. - Supporting with Employee Relations issues as required. - Ensuring team adherence to business policies and procedures and challenging breaches in the moment. - Ensuring that sanitation standards are achieved. - Accountable to follow all company policy and procedure. - Handling alcohol and tobacco products will be necessary. - Late night working required. JOB REQUIREMENTS: • Previous experience within retail, hospitality or food and beverage required. • Having at least 1 year of hospitality management experience. • Good knowledge of English language. • Multi-lingual candidates preferred but not essential.

19 days agoMayfair and St James, London

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Arc Le Salon

Your day-to-day responsibilities will include but be limited to: - Demonstrating core behaviours of the business in all customer interactions - Ensuring smooth front of house operations. - Deploying team aligned to business needs. - Growing membership levels and delivering premium service. - Training team members on daily operations and ongoing upskilling. - Delivering the long-term vision for the business. - Accountable for operations in the absence of the General Manager/Assistant General Manager. - Delivering on roles and responsibilities laid out by General Manager. - Supporting with Employee Relations issues as required. - Ensuring team adherence to business policies and procedures and challenging breaches in the moment. - Ensuring that sanitation standards are achieved. - Accountable to follow all company policy and procedure. - Handling alcohol and tobacco products will be necessary. - Late night working required. JOB REQUIREMENTS: • Previous experience within retail, hospitality or food and beverage required. • Having at least 1 year of hospitality management experience. • Good knowledge of English language. • Multi-lingual candidates preferred but not essential.

19 days agoMayfair and St James, London

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Arc Le Salon

Your day-to-day responsibilities will include but be limited to: - Demonstrating core behaviours of the business in all customer interactions - Ensuring smooth front of house operations. - Deploying team aligned to business needs. - Growing membership levels and delivering premium service. - Training team members on daily operations and ongoing upskilling. - Delivering the long-term vision for the business. - Accountable for operations in the absence of the General Manager/Assistant General Manager. - Delivering on roles and responsibilities laid out by General Manager. - Supporting with Employee Relations issues as required. - Ensuring team adherence to business policies and procedures and challenging breaches in the moment. - Ensuring that sanitation standards are achieved. - Accountable to follow all company policy and procedure. - Handling alcohol and tobacco products will be necessary. - Late night working required. JOB REQUIREMENTS: • Previous experience within retail, hospitality or food and beverage required. • Having at least 1 year of hospitality management experience. • Good knowledge of English language. • Multi-lingual candidates preferred but not essential.

19 days agoMayfair and St James, London

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We are looking for the next generation of Managers who are passionate about the hospitality industry and progressing their career to join our team. As a Supervisor, we expect the usual stuff on a day-to-day basis, helping to run your site in style and supporting your management team to meet site targets and team goals. In return our senior management team will invest time and energy towards helping you to push your career to the next stage, whatever that looks like for you. To be eligible for this role, you will need to demonstrate confidence in leading the team. You must drive service and sales, and be the constant face of energy and passion on the floor! We expect previous experience in hospitality management, strong experience in supporting a team, a 'work with the team' approach/attitude at all times and availability for weekend work. Role Responsibilities: Support the management in the running of a high volume & fast-paced Possess full understanding of Steps of Service Deliver exemplary service Effectively support a busy team of employees Help to deliver training & developing programs to staff Support recruitment and onboarding of new employees Motivate all staff and project a positive attitude at all times Participate in regular team meetings and in necessary Management meetings. Abide by the house rules at all times Display smart and professional appearance, representing the company in a positive manner Skills Required: Strong leadership skills Excellent communication skills to enable effective dialogue with colleagues and customers Work well under pressure and use initiative Problem solve and escalate complaints accordingly Dedicated team-player, who strives for excellence and leads by example Strong time-management and prioritisation skills Perks & Benefits: Crew Card Membership Retail discount on Grind at Home products Referral bonus 3 month Retention Bonus Wellness scheme

1 month agoCity of London, London

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We are looking for an amazing Floor Manager for a beautiful riverside venue with a restaurant, lounge and bar located in Chelsea. In this position, your role will be: -Supporting General Manager in day to day operations. -Organising & training your floor team. -Delivering exceptional customer service. -Driving sales -Creating a great dining experience. Should have experience in a high volume restaurant environment. The role offers great benefits and a competitive salary, along with room for progression and further training.

1 hour agoRoyal Hospital, London

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The Ivy Tower Bridge

An Ivy Senior Chef De Partie will possess a background in high volume and attention to detail. We invest time and development into this role ensuring our chef’s grow along with the business. The Ivy Collection can open many doors in your hospitality and catering career, alongside your first step’s into management as a Junior Sous. As a Senior Chef De Partie you will run a designated section across the kitchen ensuring each dish is executed with precision and presented to The Ivy standard. Our brigades come together from different backgrounds in hospitality and catering to deliver an Ivy dish to be proud of in a pace that can challenge you.

1 hour agoLondon Bridge and West Bermondsey, London

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Rhubarb Food Design Limited

Poised on level 37 of the iconic Sky Garden, Fenchurch Restaurant showcases Rhubarb Hospitality Collection’s commitment to delivering culinary excellence and impeccable service. We're now looking for an experienced and enthusiastic Waiter or Waitress to join our amazing team at Fenchurch. Suitable candidates must have experience as a Waiter or Waitress in similar fine-dining environment – either within restaurants or hotels. In return for your dedication and commitment, we offer • Brilliant employee recognition programs, incentives and rewards. • Further Training & Career Development - with prospects across our expanding business. • WSET and management development program. • Staff days out, dinners and supplier trips. • 40% Food and Beverage discount across the group as well as daily meal allowance.o

2 hours agoCity of London, London

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Granger & Co

We are looking for wonderful wait staff, who can always put a smile on customers faces and wait staff who love working with fresh wholesome produce. At Granger & Co we are different here's what we give our fabulous wait staff: - Exceptional Monthly incentives - Training with our suppliers and our fantastic Training manager – offering both support and guidance - An extra day of holiday for every year of service after two years of working with the company - A real work-life balance – healthy minds & healthy hearts! - All meals are included when you are at work, which are fresh and wholesome - 50% staff discount for you to use within all five of our excellent restaurants Experienced wait staff are what we’re gunning for but we also value: - Natural talent – we want people-people - An inspiring waiter or waitress who raises the bar in customer service - A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all four of our restaurants we demonstrate a family approach to nurturing our baristas and wanting to see them progress and succeed in our business. About Granger & Co. 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts. He was declared by the New York Times as “the egg master of Sydney

2 hours agoRoyal Hospital, London

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Granger & Co

We serve the sort of food which brings people together – over coffee, over communal tables, over all-day menus and makes us all feel good. Our restaurants feel bright and beachy and we are looking for Hosts who reflect this through being passionate, sunny and welcoming. A little about being a Host: A vital support to the operations of the restaurants Supporting the day to day running the door Being the first person our customers interact with giving them that Granger welcome Where applicable, managing the booking system especially with large events Managing our virtual queue and making sure every customer feels special. What we are looking for: Someone who can organise themselves on a demanding and busy shift An inspiring individual who raises the bar in customer service A passionate approachable individual Previous experience as a host, maître d' or equivalent Hungry to step-up to the next level Some of our great benefits: A clear career path, – offering both support and guidance An extra day of holiday for every year of service after two years of working with the company A real work-life balance – healthy minds & healthy hearts All meals are included when you are at work, which are fresh and wholesome 50% staff discount for you to use within all four of our excellent restaurants We cannot wait to meet you!

2 hours agoRoyal Hospital, London

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The Tattershall Castle is unlike any venue you'll ever visit in London! With stunning views over the river Thames, right opposite the London Eye, this 88 year old converted Paddle Steamboat has been lovingly converted into a bar, restaurant, comedy club and nightclub. With private hires and DJ on deck during the summer months, come and join a team that truly knows the meaning of quality service standards and how to throw the best party in town. You don’t need any experience to join us as a Bar Team Member. You do need to be able to demonstrate that you are a great team player as well as being able to work unsupervised during busy times and be keen to learn. We invest in our people and operate an award-winning internal training programme, as a Bar Team Member this will give you the opportunity to develop your career. Stonegate is the largest pub company in the UK with over 1000 pubs, bars & clubs and over 12,000 passionate employees helping us deliver a fantastic customer experience. So, whether you are looking to begin an exciting career in hospitality, or you are an experienced pub pro looking for a new challenge, we want you to be part of the Stonegate family. Benefits of working for Stonegate Group: Industry leading bonus scheme Reward Card – 25% off Food & Drink Wagestream – Ability to withdraw part of your salary prior to payday Stonegate Xtra Rewards – Voluntary benefits from major high street retailers & travel David Lloyd – 25% off gym membership Dental Insurance Employee Assistance – Licence Trade Charity Pension Contribution Stonegate Group can offer you a career as a Bar Team Member in your local pub, bar or Club.

4 hours agoStrand and Whitehall, London

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Marugame Udon (Europe) Ltd

 At Marugame, Everyone Cooks, Everyone Serves, Everyone Cares! You will be joining us in the early stages of Marugame UK brand roll out offering great opportunities to grow and become a General Manager (Typically in under 18 months)   We are a high energy, fun brand where you will work with likeminded team mates making, cooking and serving our Udon and Tempura as well as serving and looking after your customers. As a supervisor you will be in charge of some of the quieter shifts and supporting the managers during our peak trading times You will need to help create a lively and welcoming atmosphere for your customers, providing warm and honest hospitality Opportunities to progress into our General Manager training program and/or roles in our head office team as we look to grow our senior team to support our ambitious roll out plans.  As a supervisor you will learn new skills, meet new people, have a lot of fun and be part of an organisation that truly values and cares about its team. If you want to join an exciting new company offering real progression and career development then apply today

4 hours agoBishop's, London

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As Kitchen Lead at the Sindercombe Social, you will help to lead a team to be proud of, keeping spirits high and specs on point. You will be the master of the menu and get a thrill from teaching the team. Join us at Castle Pubs, where each one of our pubs has its own story to tell. Think urban pubs packed with personality, craft beers and a unique atmosphere. If you’ve got pints of personality, we want to hear from you. WHAT’S IN IT FOR ME? • Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we’ve got you covered. • With Mitchells & Butlers, your first role isn’t usually your last. On average, more than 200 Chefs are promoted to Head Chef every year. • Never a dull moment - fun, laughs and lifelong friends! • Flexible shifts - to fit around the other important things in life • Lifelong learning - Funded qualification up to degree level On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. WHAT WILL I BE DOING? AS KITCHEN LEAD YOU’LL… • Be a champion of brand standards • Cook to spec and work within brand targets • Lead the team to deliver top quality standards on every shift • Support with the training and development of the team • Support with stock control and ordering so you’re set up for success WHAT DO I NEED? It takes a mixture of ingredients to make the perfect dish, and our teams are no different. You’ll... • Have previous experience and confidence in managing a kitchen team • Have a passion for hospitality (if you know, you know!) • Be a role model of delivering food quality and hygiene standards • Be a good communicator, so that the shift runs like clockwork

4 hours agoWormholt and White City, London

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DESCRIPTION As Assistant Manager at the Sindercombe Social, you’ll bring your experience to the table. From the moment you step through the door, you lead by example. You'll pull everything together to make sure our guests, and teams, have a great time. Join us at Castle Pubs, where each one of our pubs has its own story to tell. Think urban pubs packed with personality, craft beers and a unique atmosphere. If you’ve got pints of personality, we want to hear from you. WHAT’S IN IT FOR ME? • With Mitchells & Butlers, your first role isn’t usually your last. Last year, we promoted over 150 Assistant Managers to General Managers • Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we’ve got you covered. On top of this, we offer a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. WHAT WILL I BE DOING? AS ASSISTANT MANAGER YOU’LL… • Be a champion of brand standards & ensure guest & team safety at all times • Support the General Manager in the day to day running of the business • Lead the team to deliver moments that WOW our guest, keeping them coming back • Be the role model and guide training and development within the team WHAT DO I NEED? It takes a mixture of ingredients to make the perfect dish, and our teams are no different. You’ll… • Have previous experience and confidence in managing a team • Have a passion for hospitality (if you know, you know!) • Be a role model of giving great service • Be a good communicator • Be ready for anything the day throws at you (not literally)

4 hours agoWormholt and White City, London

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DESCRIPTION As Deputy Manager at the Sindercombe Social, you’ll bring your experience to the table. From the moment you step through the door, you lead by example. You'll pull everything together to make sure our guests, and teams, have a great time. Join us at Castle Pubs, where each one of our pubs has its own story to tell. Think urban pubs packed with personality, craft beers and a unique atmosphere. If you’ve got pints of personality, we want to hear from you. WHAT’S IN IT FOR ME? • With Mitchells & Butlers, your first role isn’t usually your last. Last year, we promoted over 150 Deputy Managers to General Managers • Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we’ve got you covered. On top of this, we offer a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. What Will I Be Doing? As Deputy Manager You’ll… • Be a champion of brand standards & ensure guest & team safety at all times • Support the General Manager in the day to day running of the business • Lead the team to deliver moments that WOW our guest, keeping them coming back • Be the role model and guide training and development within the team WHAT DO I NEED? It takes a mixture of ingredients to make the perfect dish, and our teams are no different. You’ll… • Have previous experience and confidence in managing a team • Have a passion for hospitality (if you know, you know!) • Be a role model of giving great service • Be a good communicator • Be ready for anything the day throws at you (not literally)

4 hours agoWormholt and White City, London

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Summary: Permanent, part-time role working between the co-working space and coffee stand in our lively mixed use building in Peckham. We love energetic, organised, customer loving people with strong connections to southeast London. -- Company Profile: Market opened in late 2019 – set over 7 floors with a mix of work, food, music and fitness spaces. We want to create a diverse and unique working environment and support a balanced lifestyle for people living in and around our area. Our co-working space provides ready-to-use desks on flexible, inclusive monthly contracts for hundreds of individuals and small businesses. Our coffee stands acts as our reception and general welcoming face to the building, and is part of an indoor food and retail market which we launched in our ground floor in June. We’re all about supporting all different kinds of small businesses that are based in and around our neighbourhood. Our building is full of life, and we’re looking for sunny, skilled, hardworking characters to add into the broad mix of people already based here. -- Job Summary: Shifts are split between working on our coffee stand, greeting and directing visitors and making excellent drinks, and assisting our head of operations in the general running of the workspace. Tasks in the workspace will vary from shift to shift, but include managing guests, fielding new enquiries, conducting tours, using management software, keeping the space beautifully presented, and getting to know our lovely customers. -- Who are we looking for? We would love someone who is; - Barista trained (extra training will be provided) - Experienced in hospitality - Great with customers - Professional and good with getting the details right - Energetic and hard working - Calm under pressure - Willing to get stuck in - From or based in southeast London The more of these you've got the better a fit we think you'll be. -- What is being offered? We offer London Living Wage as well as training and support

5 hours agoRye Lane, London

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Iconic Recruitment Agency

Are you a supervisor looking for your next step? Or are you a great Assistant General Manager looking for a new opportunity? We have over 30 clients in London within Hospitality looking for Assistant Managers across London! Apply today to discuss venues and opportunities near you!

7 hours agoStrand and Whitehall, London

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In auto industries the main role is to manage stock and find parts and make sure everything on time.

7 hours agoRoyal Hospital, London

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CREATE AN EXCITING NEW CHAPTER OF YOUR PAGE-TURNING STORY AS PART OF OUR LONDON TEAM. ABOUT THE VENUES Glendola Leisure is one of the Hospitality Industry’s biggest success stories, it has an entrepreneurial approach, leading the way in innovation and creativity. We build iconic businesses that are capable of enduring and tailored to their cities local market and so you’ll probably know their names better than ours. In London we have an eclectic mix of businesses including traditional London and Gastro Pubs such as The Lansdowne, The Fox and Crown & Anchor which sit alongside the North London landmark that is The Worlds End and its iconic Underworld that hosts signed and unsigned bands and club nights. We also provide the best craic in the city at Waxy O’Connor’s and Waxy’s Little Sister. Working for us in London you’ll be part of our team that works between businesses which aren’t too far apart. So, if you share our passion for our products, warm hospitality and service standards, apply to be a part of our team. All of our venues are in Central London and close to public transport. ABOUT THE ROLE Currently looking for Commis Chefs and Chef De Parties to join our teams in Glendola Leisure. With all roles, we offer full training and development program. Helping the Kitchen Manager to deliver exciting menus, you’ll be focused on ensuring high quality products are used and enabling the highest standards of health and hygiene – even when the pressure is on. You’ll also help to minimise wastage and support your team by helping with food prep and learning whenever required. Ideally, you’ll have experience gained in a similarly busy and dynamic environment. Here you’ll get to grow your skills and experience by being both hands on and undertaking on-going training.

7 hours agoImpact Zone, London

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Urban Pubs & Bars Ltd

Are you fun-loving and energetic? Can you remain calm and unfazed under pressure? Are you passionate about delivering great hospitality? Juno Rooms could be the perfect next step of your career.

7 hours agoStrand and Whitehall, London

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Naan Wrap is a vibrant and busy Indian shop located in the beautiful location of the Old Spitalfield Market, Shoreditch. We are proud to provide our customers with authentic Indian street food and the best service possible. We are currently looking into expanding our team and hiring servers and supervisors. If you are a people person, love Indian food and have a little experience in hospitality, you might be the right person for the job. Naan Wrap is part of Indi-go Group of Companies. The job is quite simple, you only need to give your best to upsell our amazing naan wraps to the guests visiting the stalls and the market. The shop is only open 10 to 6 every day. We are looking for full timers and part timers, fully committed to the job, available during weekends and holidays. Ideally, we are looking for a very responsible person, who could assist the Branch Manager in the day by day tasks, and managing the shop during weekends.

9 hours agoStrand and Whitehall, London

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We’re hiring! Are you enthusiastic, hard-working and passionate about hospitality? We want you! We’re currently looking to hire a supervisor! Good pay plus cash tips and service charge every month look forward to welcoming you to out team!!! ..

9 hours agoCamden Town with Primrose Hill, London

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Rhubarb Food Design Limited

Up to £15 per hour, depending on experience Sky Garden’s beautiful rooftop restaurant On the job training and development Meal allowance paid per shift We're looking for Waiting Staff to join our amazing team at Fenchurch Rooftop Restaurant atop the 'Walkie Talkie' building. Headed up by our brilliant GM Artan and his team, Fenchurch is a foodie experience not to be missed. Open for lunch and dinner, we serve a modern British menu with a la carte and tasting options for up to 100 covers per service. As well as the dining room and bar we have a gorgeous bar AND lounge space, Fenchurch Terrace. So if you’re more of a wine and cocktail lover, we have something for you too. We're looking for Waiting staff ideally with experience – you'll need to be competent running a section of the restaurant and offer our guests an experience to remember. That said if you are less experienced but keen to learn and develop your skills, we’d still be interested in hearing from you. A brilliant team; a positive, encouraging atmosphere and the opportunity to progress - the sky's the limit! What's in it for you? Excellent training on site and externally including food and wine tastings · Brilliant employee recognition programs, incentives and rewards. · WSET and management development program. Staff meal allowance £3.50 per shift / £7 if you're on a double Staff socials, days out, dinners and supplier trips 40% Food and Beverage discount across ALL of our restaurants and bars Employee assistance helpline 24/7 Waiter / Waitress – Fenchurch Restaurant Up to £15 per hour, depending on experience. Includes service Sky Garden managed by Rhubarb Hospitality Collection Waiter / Waitress = Waiter / Waitress = Waiter / Waitress = Waiter / Waitress = Waiter / Waitress

10 hours agoStrand and Whitehall, London

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Rhubarb Food Design Limited

Up to £15 per hour, depending on experience Sky Garden’s beautiful rooftop restaurant On the job training and development Meal allowance paid per shift We're looking for Waiting Staff to join our amazing team at Fenchurch Rooftop Restaurant atop the 'Walkie Talkie' building. Headed up by our brilliant GM Artan and his team, Fenchurch is a foodie experience not to be missed. Open for lunch and dinner, we serve a modern British menu with a la carte and tasting options for up to 100 covers per service. As well as the dining room and bar we have a gorgeous bar AND lounge space, Fenchurch Terrace. So if you’re more of a wine and cocktail lover, we have something for you too. We're looking for Waiting staff ideally with experience – you'll need to be competent running a section of the restaurant and offer our guests an experience to remember. That said if you are less experienced but keen to learn and develop your skills, we’d still be interested in hearing from you. A brilliant team; a positive, encouraging atmosphere and the opportunity to progress - the sky's the limit! What's in it for you? Excellent training on site and externally including food and wine tastings · Brilliant employee recognition programs, incentives and rewards. · WSET and management development program. Staff meal allowance £3.50 per shift / £7 if you're on a double Staff socials, days out, dinners and supplier trips 40% Food and Beverage discount across ALL of our restaurants and bars Employee assistance helpline 24/7 Waiter / Waitress – Fenchurch Restaurant Up to £15 per hour, depending on experience. Includes service Sky Garden managed by Rhubarb Hospitality Collection Reception/ Host/ hostess

10 hours agoStrand and Whitehall, London

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Rhubarb Food Design Limited

Up to £15 per hour, depending on experience Sky Garden’s beautiful rooftop restaurant On the job training and development Meal allowance paid per shift We're looking for Waiting Staff to join our amazing team at Fenchurch Rooftop Restaurant atop the 'Walkie Talkie' building. Headed up by our brilliant GM Artan and his team, Fenchurch is a foodie experience not to be missed. Open for lunch and dinner, we serve a modern British menu with a la carte and tasting options for up to 100 covers per service. As well as the dining room and bar we have a gorgeous bar AND lounge space, Fenchurch Terrace. So if you’re more of a wine and cocktail lover, we have something for you too. We're looking for Waiting staff ideally with experience – you'll need to be competent running a section of the restaurant and offer our guests an experience to remember. That said if you are less experienced but keen to learn and develop your skills, we’d still be interested in hearing from you. A brilliant team; a positive, encouraging atmosphere and the opportunity to progress - the sky's the limit! What's in it for you? Excellent training on site and externally including food and wine tastings · Brilliant employee recognition programs, incentives and rewards. · WSET and management development program. Staff meal allowance £3.50 per shift / £7 if you're on a double Staff socials, days out, dinners and supplier trips 40% Food and Beverage discount across ALL of our restaurants and bars Employee assistance helpline 24/7 Waiter / Waitress – Fenchurch Restaurant Up to £15 per hour, depending on experience. Includes service Sky Garden managed by Rhubarb Hospitality Collection Waiter / Waitress = Waiter / Waitress = Waiter / Waitress = Waiter / Waitress = Waiter / Waitress

10 hours agoStrand and Whitehall, London

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