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We are actively seeking for an innovative and dynamic private and online tutor to become valuable additions to our exceptional team of UK tutors. We are specifically looking for tutors who are proficient in the Spanish language to provide private lessons to our students and play a crucial role in helping them achieve their academic goals. We are on the lookout for qualified teachers and tutors to join our team of professionals dedicated to supporting students in their Spanish language studies. If you're passionate about teaching and fluent in Spanish, we invite you to be part of our team and make a positive impact on students' language learning journey. REQUIREMENTS We do not require previous experience in the position of teacher/teacher. ADVANTAGES Flexibility of timetable Possibility of teleworking / remote work You will be able to set the price of your classes OFFER DETAILS Flexible working hours Work location: all over UK Remuneration of £20 to £40 /h

Position: Junior Pizza Chef About Us: We are a top Neapolitan pizzeria, known for our high-hydration dough and authentic recipes. Responsibilities: • Assist in making Neapolitan pizzas • Maintain kitchen hygiene • Support the team in daily operations Requirements: • Passion for pizza making • Basic kitchen knowledge • Willingness to learn What We Offer: • Full training in Neapolitan pizza making • Supportive work environment • Big Growth opportunities

Company: NIJI Handcrafted Mochis. Location: Old Spitafields Market. Job Description: As a shop assistant at the Niji Mochis stand, you will be responsible for the correct customer service and care of the work area. Requirements: - Fluency in English and Spanish is essential. - Previous experience in retail is a must. - Friendly, organized and dynamic. Friendly and happy Company Culture. :) Growing opportunities.

Sitting in the heart of Shoreditch - the Mondrian, like the area it inhabits, emits a cool and easy atmosphere. There is something for everyone here from our 120 bedroom hotel with spa, our unique Curtain members club, all-day cocktails, natural wine and coffee spot Christina’s, to our exclusive restaurants Laurels on the roof and BIBO our Spanish Tapas Bar. We are looking for a Full time Chef de Partie to join our team as part of our Kitchen team. You: You are your own individual personality. Passion for people you want to please and are keen to learn and experience from the best in hospitality. You graft and get it done - thinking outside of the box when required. Having fun is second nature to you. Your role: We want you to have the best possible time working for us whilst ensuring our guests are satisfied and well fed. You will be creating culinary delights on a daily basis. The kitchen environment is busy, food focused but friendly, fun and rewarding.

Sales assistant for a stall at Camden Market. 3 days a week, Sunday, Monday and Tuesday. Or Wednesday, Thurs and Friday. Please state which days you are interested in. Serious candidates only!! Please Do Not Apply If You Looking For Full Time!! Serious candidates only!!

Demi CDP - £29 - £32k CDP / Senior CDP - £35k - £40k All CDP levels are required for an exclusive Private Members Club in Mayfair. VIP clientele Modern European experience (Italian, Spanish, French etc) and a minimum of 1 year in last role worked required. 52 cover restaurant Mid August start date Straight shifts 8am-5.30pm / 6pm 3pm-11.30pm - occasional 1am finish 48 hour contract 5 days out of 7

A long-established Spanish restaurant is currently looking for a part-time kitchen porter, who will be working as part of the team, to help the chef with preparation. Needs to be easygoing, and able to communicate in Spanish is essential. Working hours Tuesday to Saturday, good rate of pay.

Full Time We are looking for a skilled Waitress to take orders and serve food and beverages to our guests. Restaurant type: Cocktail Bar and Spanish Tapas Languages required: English, Spanish (preferred) The right Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role. Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. If you are able to perform well in fast-paced environments, we’d like to meet you. To be a successful Waitress, you should be polite with our customers and make sure they enjoy their meals. You should also be a team player and be able to effectively communicate with our Kitchen Staff to make sure orders are accurate and delivered promptly.

Working in London's famous breakfast cafe restaurant. Being able to take orders, greet customers, smile and work under pressure at busy times. We are a popular breakfast cafe where we thrive to provide the best customer service at all times if you will be interested in joining our fun team and having the best social hours in the hospitality industry with great pays then don't look further. You must be able to smile, greet, respect all colleagues and speak fluent English. *A minimum of 2 years experience. *8.15am to 4.30pm *5 days a week *Weekends you must be able to work *TIPS *INCENTIVES DobarLondon

A fantastic opportunity for a Chef de Partie, with experience in High volume kitchens and Spanish cuisine background is a plus but not necessary, to be part of the team of a 160 cover restaurant looking over the river Thames in Waterloo. We are looking to hire for this role immediately. Our values FAMILY - We are a family-run business and take pride in our strong team, some of which have been with us for many years. We are passionate about creating the best working environment in hospitality. INCLUSIVE - We are not a pretentious restaurant, we are open to everybody who wishes to dine with us, whether it be a family of five with a toddler, a corporate lunch or a special occasion. SUSTAINABILITY - We aim to continue to do our part in ensuring that the produce that we are fortunate to enjoy today is seasonal, sustainably sourced and as local as possible, so that we will allow future generations to enjoy. INNOVATE - The world is moving at an extremely fast rate, we are committed to continuing to innovate. We are dedicated to a culture of learning and improvement in all that we do. What we are looking for -We are looking for great personalities and a can do attitude -Someone to support the team on creating menus and introducing ideas for new dishes. -We are looking for a great Chef de partie that can inspire people and with great creativity for plating and creating dishes. -Great people skills with no ego and calm manner -Experience in High Volume restaurants Benefits: - 50% off food and drink at La Gamba & Applebee’s Fish or any of our pop-up events that we do - Refer a friend scheme - Mentor assignment - Local business discounts - Tickets to local events - Potentially gym / health workshops - WSET courses

Spanish tapas background chefs are needed. We are looking for talented chefs to join our Spanish Tapas Restaurant. Competitive salary plus annual bonus subject to target. Holiday pay Private Pension Scheme contribution Proven experience for creating deliciousness and understanding of Spanish Tapas food trends and flavours. Collaborate with the culinary team to create new recipes and explore seasonal ingredients. Preparing, cooking and plating up to the highest standards. Enforce strict food safety and hygiene standards in the kitchen.

José and his team are excited to announce the grand opening of their newest restaurant, Lolo. Lolo is an all-day dining experience, offering a delightful selection of coffee, sandwiches, and pastries in the morning, mouth-watering Mediterranean dishes for lunch and dinner featuring Jamon, caviar, oysters and much more. This marks Jose's third restaurant in Bermondsey Street, the vibrant and lively location where he has honed his craft and established himself as the godfather of the Spanish cuisine. We are looking for an enthusiastic, experienced and proactive Commis Chef, who wants to be part of our José Pizarro family. Please note that we will run a seven-day operation, therefore we work on a rota basis. Employment requirements: Applicant must be eligible to work full time in the UK and: A year of experience as a Chef de Partie. Have an enthusiastic, professional, and exemplary attitude and conduct. Possess good communication skills. Attention to detail and have previous experience in a similar role and operation. This is a truly exciting opportunity to join a successful team. This is a wonderful opportunity to join an exciting, expanding, and progressive Company. Along with an excellent rate of pay, there are also many other benefits, an extensive training program, and excellent career opportunities as per follows: What can we offer you? Free staff food through your working shift and up to 50% staff discount off food and drink, across all our restaurants and hotel Hospitality reward App, will multiples benefits, reward and Discounts. Internal development programs and further external training helping you achieve your full potential. Financial wellbeing support with the option to receive 50% of your earnings as you earn them. This means you won’t need to wait until payday for your money. What we offer? Ability to save wages via our Wagestream service. Competitive rate of pay. Flexible schedule to assist a healthy work/life balance Shifts available to work around busy lives and school runs Birthday and Anniversary recognition. 28 days of holiday per annum (prorate) plus enhance holiday scheme for long service. Referral scheme with rewards. Retail discounts. Cycle to work scheme. Company pension scheme. Job Type: Full-time Pay: Up to £14.94 per hour Benefits: Company events Company pension Cycle to work scheme Discounted or free food Employee discount Health & wellbeing programme Referral programme Store discount Experience: Chef de partie: 2 years (preferred)

Position: General Manager ** Job Type: Full-time, permanent.** ** Hours: 40 hours per week** ** Location: Soho, London, W1F** ** Salary: £42,000 per year (+ share of tips)** CDMX TACOS is the first authentic taqueria in London, bringing local taco culture from the streets of Mexico City to London's exciting dining scene. We are a fun, fast paced start up looking for a passionate and ambitious General Manager to join us on the journey. The ideal candidate would have experience running a fast-casual restaurant and can help to create a real buzz in the restaurant - recreating the chaotic, hustle and bustle of the Mexico City taco stand. This role is perfect for a General Manager who wants to progress to regional manager as the company expands into new locations. We want someone who is passionate about creating a fun and positive environment for their team, leading to delivering an exceptional service for our customers. ** What will your job include?** · This is a hands-on role managing the day-to-day operations of the restaurant and leading a team of 8 kitchen plus front of house staff. · Creating a fun and exciting environment for our team and our customers. · Creating and standardising processes for health and safety, food hygiene, managing budgets and cost saving. · Administration such as managing the staff rota and confirming hours to payroll, ensuring our team are covered from prep to closing. · Responsible for accepting deliveries, checking inventory, and placing orders with suppliers accordingly while managing budgets in the most efficient way. · Responsible for re-ordering supplies for the store and managing maintenance. · Maintaining food safety, cleaning and sanitation standards, and health and safety standards within the restaurant. Daily due diligence and maintaining records. Experience with the Trail app is a plus. · Responsible for opening and closing the restaurant. Flexible with your schedule and available to work a range of shifts, including evenings and weekends - approximately 45 hours per week ** Great perks for our whole team!** Our current perks include: - A free meal and soft drink on every shift - Training and development programs throughout the year - Growth opportunities - A chance to work at the most exciting events; Glastonbury, Wimbledon, Pop up's, Streetwear collaborations... Required experience to thrive. - Proven experience as a General Manager in a restaurant setting. - Fluency in Spanish is essential - Good knowledge of Mexican Cuisine is a bonus - Ability to lead, train and manage kitchen staff, ensuring efficient operations and maintaining a motivated team. - Ability to work in an exciting, fast-paced environment. - Effective communication skills for coordinating kitchen staff and front of house - Excellent time management skills and ability to juggle multiple tasks. - High standards and attention to detail If you are passionate to join our start up and bring Mexico City's authentic food and culture to London, then this job is for you!

Critically acclaimed and award-winning José Pizarro restaurant group is seeking highly focused and enthusiastic waiting staff to join the team in our flagship restaurant, Pizarro, in the heart of vibrant Bermondsey street. Many employers will brand themselves as "a family". However, with the José Pizarro Group this is truly a reality. The role is very hands-on and requires someone passionate and proactive. Along with an excellent rate of pay, there are also many other benefits, an extensive training program, and excellent career opportunities. This is a wonderful opportunity to join an exciting, expanding, and progressive Company. Our restaurants are fast-paced, friendly, and professional. We serve simple and honest Spanish food, made with passion and only with the best quality ingredients. Pizarro is the Second restaurant in José Pizarro’s repertoire. If you have the personality, the drive, the commitment, and knowledge to be part of a successful team and drive the business forward we would love to hear from you. Applicant requirements: Applicant must be eligible to work full time in the UK and: At minimum of 6 months of experience in the hospitality industry. Have an enthusiastic, professional, and exemplary attitude and conduct. Possess good communication skills. Attention to details. This is a truly exciting opportunity to join a successful team. What can we offer? Free staff food through your working shift and up to 50% staff discount off food and drink, across all our restaurants and hotel. Hospitality Reward App. Internal development programs and further external training helping you achieve your full potential. Financial wellbeing support with the option to receive 50% of your earnings as you earn them. This means you won’t need to wait until payday for your money. Ability to save wages via our Wagestream service. Competitive rate of pay. Flexible schedule to assist a healthy work/life balance. Birthday and Anniversary recognition. 28 days of holiday per annum (prorate) plus enhance holiday scheme for long service. Referral scheme with rewards. Retail discounts. Cycle to work scheme. Company pension scheme.

Position: Kitchen Manager ** Job Type: Full-time, permanent.** ** Hours: 45 hours per week** ** Location: Soho, London, W1F** ** Salary: £37,000 - 42,000 per year** CDMX TACOS is the first authentic taqueria in London, bringing local taco culture from the streets of Mexico City to London's exciting dining scene. We are a fun, fast paced start up looking for a passionate and ambitious Kitchen Manager join us on the journey. The ideal candidate would have experience running a fast-casual restaurant and can help to create a real buzz in the restaurant - recreating the chaotic, hustle and bustle of the Mexico City taco stand. This role is perfect for a Kitchen Manager who wants to progress to regional manager as the company expands into new locations. We want someone who is passionate about creating a fun and positive environment for their team, leading to delivering an exceptional service for our customers. ** What will your job include?** · Working with the founders to establish the most authentic, consistent and efficient ways to deliver our recipes. · Lead and mentor the kitchen team in the techniques and standards required to produce the most authentic tacos in London! · Creating a fun and exciting environment for our team and our customers. Flexibility to work a range of shifts, including evenings and weekends. · Responsible for accepting deliveries, checking inventory, and placing orders with suppliers accordingly while managing budgets in the most efficient way. · Maintaining food safety, cleaning and sanitation standards, and health and safety standards within the restaurant. Daily due diligence and maintaining records. Experience with the Trail app is a plus. · Responsible for opening and closing the restaurant. Flexible with your schedule and available to work a range of shifts, including evenings and weekends - approximately 45 hours per week. ** Great perks for our whole team!** Our current perks include: A free meal and soft drink on every shift Training and development programs throughout the year Growth opportunities A chance to work at the most exciting events; Glastonbury, Wimbledon, Pop up's, Streetwear collaborations... ** Required experience to thrive.** Proven experience as a Kitchen Manager in a restaurant setting. Fluency in Spanish Good knowledge of Mexican Cuisine is a bonus. Ability to lead, train and manage kitchen staff, ensuring efficient operations and maintaining a motivated team. Ability to work in an exciting, fast-paced environment. Excellent time management skills and ability to juggle multiple tasks. High standards and attention to detail If you are passionate to join our start up and bring Mexico City's authentic food and culture to London, then this job is for you!

José and his team are excited to announce the grand opening of their newest restaurant, Lolo. Lolo is an all-day dining experience, offering a delightful selection of coffee, sandwiches, and pastries in the morning, mouth-watering Mediterranean dishes for lunch and dinner featuring Jamon, caviar, oysters and much more. This marks Jose's third restaurant in Bermondsey Street, the vibrant and lively location where he has honed his craft and established himself as the godfather of the Spanish cuisine. We are looking for an enthusiastic, experienced and proactive Demi Chef, who wants to be part of our José Pizarro family. Please note that we will run a seven-day operation, therefore we work on a rota basis. Employment requirements: Applicant must be eligible to work full time in the UK and: Two years of experience as a Demi Chef. Have an enthusiastic, professional, and exemplary attitude and conduct. Possess good communication skills. attention to detail and have previous experience in a similar role and operation. This is a truly exciting opportunity to join a successful team. This is a wonderful opportunity to join an exciting, expanding, and progressive Company. Along with an excellent rate of pay, there are also many other benefits, an extensive training program, and excellent career opportunities as per follows: What can we offer you? Free staff food through your working shift and up to 50% staff discount off food and drink, across all our restaurants and hotel Hospitality reward App, will multiples benefits, reward and Discounts. Internal development programs and further external training helping you achieve your full potential. Financial wellbeing support with the option to receive 50% of your earnings as you earn them. This means you won’t need to wait until payday for your money. Ability to save wages via our Wagestream service. Competitive rate of pay. Flexible schedule to assist a healthy work/life balance Shifts available to work around busy lives and school runs Birthday and Anniversary recognition. 28 days of holiday per annum (prorate) plus enhance holiday scheme for long service. Referral scheme with rewards. Retail discounts. Cycle to work scheme. Company pension scheme. Demi Chef Full Time Skills Casual Dining ExperienceSafe Food HandlingKitchen SafetyFast-Paced ExperienceFood Safety Edit Job 102 Bermondsey Street , Lantern House, London, SE1 3UB, United Kingdom Get directions

Maresco is a new Spanish restaurant with a strong focus on high quality Scottish seafood, opening in Berwick Street, Soho. We are passionate about high standards who appreciate commitment to ethical sourcing and quality in all areas of food and wine. This is a very hands-on role that requires a candidate with extraordinary customer service, motivation and enthusiasm. If you have the work ethic, drive and commitment to be be part of a successful team, we would love to hear from you. You must be available to work Friday, Saturday and Sundays.

A great happy environment to work. Shift Timings 7 am to 3 pm 3 pm to 11 pm Full time & Part time

Travelodge London Brent Cross is hiring housekeeping team members, if you like to work in a team please contact us.

Waiters needed! We are looking for a passionate waiter who is ambitious, reliable and dedicated with a happy demeanour to join us at Brindisa Kitchens. Our food and wine offerings are all about showcasing the best Spanish and British products, serving and working with the ingredients in the best possible way. We offer: • 28 days holiday • 40 hours per week (additional hours available if wanted); part time is also available • 35% discounts in our restaurants and our retail offerings • delicious staff meals on shift • employee assistance program • childcare vouchers • cycle to work scheme • £300 refer a friend reward • the opportunity to progress within the business across our sites • the opportunity for trips to Spain to meet our producers • yearly staff parties, and more! You will ideally have 1 year experience as a waiter with a positive attitude, a willingness to learn and are a team player. £12-£14 p/hour based on experience. Our food is homely and authentic, with flavour always being the key factor. Above all, our food is about sharing. We celebrate the culture and dining experience of small plates, tapas. We have a direct relationship with all our suppliers, bringing their ethos and quality to the table.

Critically acclaimed and award-winning José Pizarro restaurant group is seeking 1 highly focused and experienced Bartender to join the team at Jose Pizarro Restaurant in the heart of vibrant Live Broadgate Circle in Liverpool Street station. Led by Chef José Pizarro, widely known as the Godfather of Spanish food in the UK, this is your opportunity to join the Pizarro family. In Chef James Martin's own words, he is the 'best Spanish chef, bar none!' Our restaurants are fast-paced, friendly, and professional. We serve simple and honest Spanish food, made with passion and only with the best quality ingredients. José Tapas is the first restaurant in José Pizarro’s repertoire. If you have the personality, the drive, the commitment, and knowledge to be part of a successful team and drive the business forward we would love to hear from you. Applicant requirements: Applicant must be eligible to work full time in the UK and: One year of previous experience in a similar role and operation. Have an enthusiastic, professional, and exemplary attitude and conduct Possess good communication skills Attention to details This is a truly exciting opportunity to join a successful team. What we offer? Free staff food through your working shift and up to 50% staff discount off food and drink, across all our restaurants and hotel. Hospitality reward App, will multiples benefits, reward and Discounts. Internal development programs and further external training helping you achieve your full potential. Financial wellbeing support with the option to receive 50% of your earnings as you earn them. This means you won’t need to wait until payday for your money. Ability to save wages via our Wagestream service. Competitive rate of pay. Birthday and Anniversary recognition. 28 days of holiday per annum (prorate) plus enhance holiday scheme for long service. Referral scheme with rewards. Retail discounts. Cycle to work scheme. Company pension scheme. Bartender Part TimeFull Time Up to £14.74 / Hour Skills CleanlinessFast-Paced ExperienceBasic Beers/Spirits KnowledgeBasic Knowledge of WinesKnowledge of Coffees

Job Title: Operations Manager Job Summary: We are seeking a dynamic and experienced Operations Manager to oversee our daily operations and ensure smooth functioning of our organization. The ideal candidate will be responsible for managing staff, optimizing processes, and implementing strategies to enhance productivity and efficiency. Responsibilities: - Develop and implement operational policies and procedures to improve overall efficiency. - Manage day-to-day operations, including budget management, resource allocation, and scheduling. - Monitor performance metrics to identify areas for improvement and implement solutions. - Collaborate with cross-functional teams to streamline processes and enhance communication. - Oversee inventory management and procurement processes to maintain optimal stock levels. - Ensure compliance with industry regulations and safety standards. - Lead and mentor a team of Site Managers and employees, providing guidance and support as needed. - Analyze data and generate reports to track key performance indicators. Requirements: - Bachelor's degree in Business Administration or related field. - Proven experience in multi sites operations management or a similar role within the hospitality and food industry. - Strong leadership skills with the ability to motivate and inspire teams. - Excellent problem-solving abilities and decision-making skills. - Proficient in project management software and MS Office Suite. - Outstanding communication and interpersonal abilities. Nice-to-have Skills: - Speak Spanish - Certification in Operations Management. - Experience working in a fast-paced environment. Join our team as an Operations Manager and play a key role in driving operational excellence within our organization. We offer competitive compensation, opportunities for professional growth, and a collaborative work environment. Apply now to be part of our innovative team!

We are currently seeking a dynamic and innovative private tutor to join our exceptional team of educators in the UK. We are specifically looking for a qualified teacher to become an integral part of our group of professional tutors dedicated to supporting students at every stage of their academic journey. At FindTutors, we present you with the opportunity to join our team of educators and help students who require assistance with their school work. We are actively seeking teachers who are proficient in the following areas: - Languages : English, Spanish, French, Italian, Chinese, Korean... - Science : Maths, Physics, Chemistry, Biology - School : Primary school, Secondary School and University - Extra-curricular activities : Music, guitar, piano… - Computing : Programming, Web design... REQUIREMENTS: - No prior experience necessary. - Knowledge of the subject being taught. ADVANTAGES : - Flexible schedule - Work from anywhere in the UK - Option to work online - Compensation ranging from £20 to £40 per hour.

Do you want to be part of Prosecco Caffè project? Do you want to be part of our Team of our new location in sparkling Soho? Responsibilities: - Greet customers and hand out menus. - Take meal and beverage orders from customers and place these orders in the kitchen. - Make menu recommendations and inform patrons of any specials. - Deliver meals and beverages to tables when they have been prepared. - Check that customers are satisfied with their meal. - Prepare the bill for tables when requested. - Cash up bills and ensure that the correct amount has been paid. - Administer change to tables if needed. Requirements : - Endurance to walk and stand for long hours. - Flexible work hours. - Ability to remain calm and professional with difficult customers. - Excellent interpersonal skills. - Team building attitude - Customer care skills