Panineria NYC

Hello! SOPO is a Korean fast-casual restaurant based in NYC. Our mission is to deliver a guaranteed form of happiness in the form of Korean food to nourish the body and soul. We are looking for someone to join and grow with our team. We are willing to pay higher than the posted rate if you demonstrate 1) a consistent and dependable attendance, 2) outstanding work ethic and performance, 3) speed and accuracy, and 4) a great attitude and team-mindset. SOPO Crew Members: We look for team members who have the following: • Enthusiasm, willingness to learn, positive attitude, excellent teamwork, • Top-tier customer service and communication skills, • Attention to detail, strong organizational skills, always willing to step up, • Previous line cook and prep cook experience preferred, • Fast-Casual and Quick-Serve experience preferred, • NYC Food Handler’s License, Health Department Certified is a plus, • Long-term partners who are looking to grow with the company! We plan to promote from within the team Minimum Requirements: • Weekend or Weekday availability, AM or PM, • Ability to pick up last minute shifts, • The ability to perform physical requirements of the position (lift up to 40 pounds), • 18 years of age or older, • Authorized to work in the United States Benefits: • Competitive pay rates based on experience + tips, • Flexible schedule with the possibility to work part-time and full-time basis, • FREE SOPO meal per shift, • Opportunity to grow with the new, hot, Korean dining option in NYC!

Server with experience( Japanese cuisine is better) willing to train if necessary for fine dining, at least 3 years of experience and love the hospitality industry

At least 6 months of restaurant or customer service experience (preferred, not required) Someone who’s reliable, respectful, and friendly Ability to work well with others and handle a fast-paced environment A genuine passion for making people feel at home What we offer: Flexible part-time hours A warm, family-style team environment

This job is for 2 shifts, from 1pm to 9pm and 3pm to 11pm. Guests will start arriving at 4pm and we will serve drinks until 10pm, after which we will need help wrapping up and loading out. Food will be set up in a buffet style and guests will get their own plates. The job entails - helping set up before the guests arrive, picking up and helping to wash dirty plates and glasses, making sure water and napking are restocked, clearing and moving the tables when the dinner portion is over and guests are ready for the dance party and cake. One person will need to occasionally help the bartender, also will need one person to be the doorman.

We are located financial district NY.

We are looking for servers with a strong work ethic, previous customer service experience, excellent time management skills and the knowledge of basic food safety. You must be able to work cooperatively and independently in high pressure situations. Job duties include greeting customers, tending tables, cleaning tables, assisting kitchen staff with plating and or prepping food when necessary, making drinks, handling hookah and cleaning facilities. Please be advised this job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.

Full and part tim position available for busy midtown sports bar Must have NYC experience with knowledge of beers and cocktails

Looking for Waitstaff for an Event VR Michelin Omakase EPIC NOW 📍 Location: TriBeCa, Manhattan 📅 Date: October 7 ⏰ Shift: 4–5 hours 💵 Pay: $17/hour Experience is a plus. The most important qualities are neatness, politeness, and a presentable appearance.