326 West 37th Street, Manhattan, 10018, New York
Fine Dining, Restaurant, and Bar • 11-50 Employees
Hiring on JOB TODAY since September, 2024
Welcome to RAS Restaurant & Bar, where culinary excellence meets a vibrant atmosphere! Nestled in the heart of the city, RAS is not just a fine dining destination; it’s a community that thrives on passion, creativity, and teamwork.
*Job Overview* We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of food safety and handling practices. As a Line Cook, you will play a vital role in ensuring that our kitchen operates smoothly and efficiently, delivering high-quality meals to our guests. Your culinary expertise will contribute to our restaurant's reputation for excellence in the food industry. *Responsibilities* - Prepare and cook menu items according to established recipes and standards. - Assist in the preparation of catering orders as needed. - Maintain cleanliness and organization of the kitchen and workstations. - Ensure proper food handling and storage procedures are followed to maintain food safety. - Collaborate with other kitchen staff to ensure timely service during peak hours. - Operate kitchen equipment safely, including knives and other culinary tools. - Monitor inventory levels of ingredients and communicate needs to management. - Participate in menu planning and development as part of the culinary team. *Requirements* - Proven experience in food preparation within a restaurant or catering environment is preferred. - Knowledge of food safety regulations and best practices in the culinary field. - Strong knife skills and familiarity with various cooking techniques. - Ability to work efficiently in a fast-paced environment while maintaining attention to detail. - Excellent communication skills and ability to work well within a team setting. - A passion for cooking and willingness to learn new skills in the dietary department. - Flexibility to work various shifts, including evenings, weekends, and holidays as needed. Join us in creating memorable dining experiences through your culinary talents!
Job Overview We are seeking a skilled and enthusiastic Bartender to join our vibrant team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional service in a fast-paced environment. As a Bartender, you will be responsible for crafting cocktails, serving drinks, and ensuring a welcoming atmosphere for our guests. Your ability to engage with patrons and create memorable experiences will be key to your success in this role. Responsibilities - Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. - Maintain cleanliness and organization of the bar area, including washing glassware and cleaning countertops. - Engage with customers, providing recommendations and answering questions about drink options. - Handle cash transactions accurately, including processing payments and managing tabs. - Monitor customer behavior to ensure responsible alcohol service and compliance with legal regulations. - Assist with inventory management, including tracking stock levels and placing orders as needed. - Collaborate with kitchen staff to ensure timely service of food orders when applicable. - Participate in promotional events or special catering functions as required. Skills - Experience in fine dining environment is preferred. - Strong hospitality skills with the ability to create a welcoming atmosphere for guests. - Knowledge of brewing methods and cocktail recipes is an advantage. - Proficient in cash handling and basic math skills for accurate transaction processing. - Familiarity with food handling practices to ensure safety and compliance standards are met. - Sales skills to effectively promote menu items and increase customer satisfaction. - Ability to work efficiently under pressure while maintaining attention to detail. - Excellent communication skills for effective interaction with customers and team members. Join us as we create unforgettable experiences for our guests through exceptional service and expertly crafted beverages!
Jamaican Paradise is seeking a passionate and outgoing Server to join our vibrant ghost kitchen team. As a Server, you will play a crucial role in providing exceptional customer service and ensuring the timely delivery of our delicious Jamaican cuisine. Responsibilities: Take accurate food and beverage orders through online platforms Prepare and package meals for delivery Assist with food preparation and kitchen cleanup, including washing dishes and maintaining a clean work environment Ensure the quality and accuracy of all orders Provide excellent customer service through online communication channels
Rice Thief, a Korean restaurant, has achieved phenomenal success over the past year, garnering widespread attention from esteemed publications such as Eater NY, Infatuation, NBC News, and Grub Street. Its remarkable journey extends beyond traditional media, as influential figures on social media have also played a pivotal role in catapulting Rice Thief to viral fame. The restaurant's unique culinary offerings and unique experience have not only captivated the taste buds of patrons but have also become a talking point in the ever-evolving landscape of food trends. Rice Thief s a vibrant and upscale Korean restaurant dedicated to providing an exceptional dining experience. Nestled in the heart of Long Island City, we take pride in offering an elevated take on traditional Korean cuisine, combined with a warm and inviting atmosphere. Job Description: We are currently seeking enthusiastic and customer-focused individuals to join our team as Servers. As a Server at Rice Thief, you will play a crucial role in ensuring our guests have a memorable and enjoyable dining experience. Responsibilities: - Greet and seat guests in a friendly and professional manner. - Provide detailed explanations of the menu, making recommendations based on guest preferences. - Take accurate food and beverage orders and enter them into the point-of-sale system. - Deliver a high standard of service, ensuring that guests' needs are met promptly and courteously. - Collaborate with kitchen and bar staff to ensure smooth communication and efficient service. - Maintain cleanliness and organization in the dining area. Qualifications: - Previous experience as a server in a mid-upscale restaurant setting. - Knowledge of Korean cuisine and familiarity with menu items. - Excellent communication and interpersonal skills. - Ability to work in a fast-paced environment while maintaining attention to detail. - Strong multitasking abilities and a positive, team-oriented attitude. Benefits: - Competitive hourly wage plus tips. - Employee discounts on food and beverages. - Opportunities for career advancement and professional development. - A positive and collaborative work environment. How to Apply: If you are passionate about delivering exceptional service and creating memorable dining experiences, we invite you to apply for the Server position at Rice Thief Please submit your resume and a brief cover letter outlining your relevant experience Rice Thief is an equal opportunity employer and values diversity in the workplace. Thank you for considering a career with us. We look forward to reviewing your application. Job Types: Full-time, Part-time Pay: $30.00 - $55.00 per hour Expected hours: 20 – 40 per week Shift: Day shift Evening shift Night shift Work Location: In person
Hiring Experience waiters or waitresses speak fluent English ,the hourly wage is $10 and plus tip
We are seeking a friendly and energetic Waiter/Waitress to join our small, cozy ramen restaurant. The ideal candidate will provide excellent customer service, ensure smooth dining experiences, and maintain a welcoming atmosphere. As a key part of our team, you’ll take orders, serve delicious ramen dishes, and create a positive environment for both regulars and new customers. If you’re passionate about great food and creating memorable customer experiences, we’d love to hear from you!
We are looking for a Host or Hostess to join our team and be the first point of contact for our guests. Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure. You should also be available to work in shifts. Ultimately, you’ll ensure we provide excellent customer service and a pleasant dining experience to our guests. Responsibilities: Welcome guests to the venue Provide accurate wait times and monitor waiting lists Manage reservations Escort customers to assigned dining or bar areas Provide menus and announce Waiter/Waitress’s name Greet customers upon their departure Coordinate with wait staff about available seating options Maintain a clean reception area Cater to guests who require extra attention (e.g. children, elderly) Answer incoming calls and address customers’ queries Assist wait staff as needed Requirements and skills: Previous work experience as a Host/Hostess or Waiter/Waitress Understanding of restaurant etiquette Familiarity with health and safety regulations Experience in managing reservations Demonstrable customer-service skills Excellent communication skills (via phone and in-person) Strong organizational skills with the ability to monitor the entire dining and bar area Availability to work in shifts as needed Good physical condition to walk and stand during an entire shift
We're an upcoming speakeasy cocktail bar hidden within a popular local restaurant. Waiters assist restaurant patrons by noting their order, serving tables their requested drinks, and preparing bills at the end of the table's service. Waiters are also responsible for asking customers if they were satisfied with their drinks and providing any assistance should the customer not be satisfied. To be successful as a waiter you must have the endurance to stand for long hours and have patience with difficult customers. A good waiter anticipates the needs of customers and provides all services in a friendly manner. Waiter Responsibilities: Greet customers and hand out menus. Take beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver beverages to tables when they have been prepared. Check that customers are satisfied with their drinks Prepare the bill for tables when requested. Cash up bills and ensure that the correct amount has been paid. Administer change to tables if needed. Waiter Requirements: Endurance to walk and stand for long hours. Flexible work hours. Ability to remain calm and professional with difficult customers. Excellent interpersonal skills. Coordination to carry plates or trays without dropping anything.
Responsibilities: Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledge of the menu, with the ability to make suggestions. Ensure tables are enjoying their meals and take action to correct any problems. Collect payments from tables. Prepare checks that itemize and total meal costs and sales taxes. Help food preparation staff when necessary.
We are seeking a friendly and customer-oriented Waitress to join our team on a part time basis at Salma Lebanese restaurant. As a Waitress, you will be responsible for greeting customers, taking orders, serving food and drinks, and providing excellent customer service. The ideal candidate should have previous experience working in a restaurant or food service environment, possess excellent communication and interpersonal skills, and have a good knowledge of Lebanese cuisine.