Trabajos catering chef en Kearny, New Jersey (NJ) State - Page 2

4 Charles Prime Rib is looking for a dedicated and experienced Full Time Sous Chef ($70,000-$80,000/year + Bonus Structure) to join our team! Our ideal candidate is passionate about upholding Hogsalt ...

We are looking for a Sous Chef to support and report directly to the Executive Chef. This is a fast-moving business, so we are looking for the right individual to be autonomous and be able to pick up ...

Executive Chef - Hawksmoor New York: Hawksmoor New York opened to rave reviews in 2021 and welcomed guests into our beautiful restaurant, based in a National Historic Landmark- The United Charities ...

Reports to the Chef de Cuisine and manages the kitchen staff. * Supervises and coordinates activities related to food preparation, kitchen and storage areas * Participates in menu planning and ...

As the Executive Chef, you will be responsible for culinary excellence, menu creation, kitchen management, and delivering unparalleled dining experiences. Responsibilities: * Culinary Excellence: Set ...

Support the Executive Chef in maintaining a smooth and efficient service * Order and Inspect for quality all food items necessary for the production of the finished menu items * Maintain kitchen ...

Restaurant Executive Chef - Upscale Casual The ideal candidate must have an experience as an Executive Chef in a high-volume upscale casual dining restaurant. Compensation: $120,000.00 to $130,000.00 ...

Monkey Bar is seeking a dedicated and experienced Executive Chef (up to $125,000/year + Bonus Structure) to join our team! Hogsalt is not your typical restaurant group. Guests know us for ...

Sous Chef Location: Seafood Restaurant in Montclair NJ Summary: We are seeking a talented and experienced Sous Chef to assist our Head Chef in overseeing the culinary operations of our restaurant

4 Charles Prime Rib is looking for a dedicated and experienced Full Time Sous Chef ($70,000-$80,000/year + Bonus Structure) to join our team! Our ideal candidate is passionate about upholding Hogsalt ...

Monkey Bar is looking for a dedicated and experienced Full Time Sous Chef ($70,000-$80,000/year + Bonus Structure) to join our team! Our ideal candidate is passionate about upholding Hogsalt's values ...

The Executive Chef is responsible for the overall culinary operations of the restaurant, ensuring the highest quality of food, exceptional presentation, and efficient kitchen operation. This role ...

Line Cook Pay Rate: $23.00 - $27.00 per hour Company Overview: José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From ...

Sous Chef Reports to: Executive Chef Description of Role: The Sous Chef will work hand-in-hand with the Executive Chef to adapt and create seasonally inspired menus, while organizing, planning, and ...

Sous Chef FLSA Designation: Exempt Reports to: BOH Management Date Revised: 2024 Position Description: The Sous Chef is responsible for providing leadership in BOH Operations consistent with ...

Chef de Cuisine Reports To: Executive Chef Direct Reports: Executive Sous and Sous Chefs ​Roberta's is hiring experienced chefs who are looking to work with a small, dynamic, dedicated team. If you ...

Metropolis by Marcus Samuelsson is a vibrant contemporary American restaurant from Marcus Samuelsson and Executive Chef Ed Tinoco within the Perelman Performing Arts Center. Metropolis is the ...

Under the leadership of Chef Ayesha Nurdjaja, we strive to bring dynamic and vibrant flavors in a fun yet relaxed dining environment. We focus on responsibly and locally sourced ingredients with a ...

The Noble 33 Hospitality and lifestyle company is seeking a Sous Chef for Meduza Mediterrania - NEW YORK CITY ! This position is responsible for the overall food quality of all food items, controls ...

The Sous Chef is one of the most important jobs in a kitchen. They should have an extensive knowledge of all dishes on the menu. They should be able to coordinate all culinary teams and ensure cooks ...

Sous Chef at The Pierre New York, A Taj Hotel, ensures a successful link between the Assistant Executive Sous Chef, the Executive Sous Chef and the area of responsibility. Their primary role includes ...

If so, we have an exciting opportunity for you to join our team as an Executive Chef at a prestigious fine Italian dining establishment. Responsibilities: - Develop and execute an innovative and ...

SOUS CHEF Gjelina NYC Salary Range: $70,000 to $90,000 per year (DOE and state) ABOUT US : We define hospitality as 'warmth to strangers' and believe it has a place in any business and across all ...

Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all around the Montclair, NJ area. Work with the best team who are ...