Are you a business? Hire catering chef candidates in New York, NY
Assisting the Executive Chef to provide direction for all day-to-day operations, including banquet functions and execution of timely food production for all catering/banquet functions. Experience: Minimum of 2 years’ as Sous Chef in a fine dining environment.
The Dinex Group, restaurant group of Chef Daniel Boulud, is seeking a . This role will support the Catering Chef & Commissary team in the day-to-day ensuring that all personnel and systems function efficiently so guests are satisfied, the business achieves budgeted profit levels,
Junior Sous Chef – Björk Cafe & Bistro at Scandinavia House. Björk Cafe & Bistro is looking for an experienced and passionate Junior Sous Chef to lead both restaurant and catering operations. The Junior Sous Chef will work directly with our culinary team to ensure consistent quality,
With the holiday season approaching, we are in need of a Seasonal Sous Chef through the end of December, with experience in catering and events. We are now looking for a professional, systems-minded Sous Chef with a guest-first mentality to lead one of our most exciting kitchens. Episcope is now ...
We have an incredible opportunity for an inspirational culinary leader to join our New York Kitchen as a Pastry Sous Chef! Who We Are We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Ev...
We have an incredible opportunity for a dynamic Pasta Chef to join our growing New York Team! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaura...
Executive Chef Opportunity at The Rhyland Hotel, Flushing, NY Join Us for the Grand Opening in Summer 2025 Location: Flushing, NY Start Date: Spring 2025 We are thrilled to announce an exciting opportunity for an Executive Chef at The Rhyland Hotel, opening in the vibrant community of Flushin...
Flik Hospitality Group Salary: $90000 - $100000 / year Other Forms of Compensation: Bonus What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how t...
Rosa Mexicano Restaurants , a NYC based, successful casual fine dining restaurant group known for outstanding hospitality and service and for offering an authentic menu that the Zagat Survey calls, "the 'gold standard' of 'upscale modern' Mexican cuisine", with locations in New York, New Jersey, ...
We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. Ensure a sufficient inv...
NoHo Hospitality Group is seeking an Senior Sales Manager to join their team at The William Vale Hotel. The Senior Sales Manager is at the forefront of customer service, providing guests with above-and-beyond hospitality to ensure a memorable and genuine experience. The position supports all ...
Restaurant Associates Position Title:Complex Assistant General Manager Pay 11 Reports To: Salary:$95,000 - $105,000 Other Forms of Compensation: Bonus Plan Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigiou...
Position Title: EXECUTIVE CHEF - Corporate Dining. Working as the Executive Chef of a dining account at 1290 Ave of the Americas, you will be responsible for the success of culinary services including catering, executive dining and a corporate cafe. ...
Now Hiring: Experienced Catering Chef. We are seeking a skilled Catering Chef. Catering Chef Responsibilities:. ...
Seeking an experienced sous chef to join our team. CATERING SOUS CHEF REQUIREMENTS. CATERING SOUS CHEF RESPONSIBILITIES. ...
We are seeking a highly skilled and experienced Executive Chef to join our team at a prestigious corporate catering account in Midtown Manhattan. As the Executive Chef, you will oversee and manage multiple outlets within the location, ranging from full-service dining to quick-service setups. Staf...
We are looking for an experienced and highly skilled Catering Executive Chef to lead our team at a prestigious corporate catering account in Midtown Manhattan. Demonstrated experience as an Executive Chef in high-volume, upscale catering or hospitality environments. If you are a motivated and cre...
Restaurant Associates Position Title: MARKETING OPERATIONS & COMMUNICATIONS MANAGER - NYC Pay 15 Reports To: Global VP, Operations Salary: $90,000-$115,000/yr. (commensurate with experience) Other Forms of Compensation: Competitive Benefits Package Become part of Restaurant Associates, the indus...
Plans menus in consultation with the clients and chefs. Serves as liaison and coordinator between Sales Catering Managers, Supervising Chefs, Staffing, Captains, Suppliers, Vendors, Rental Companies and Clients as needed to plan events. ...
We are looking to hire a head chef for Santa Panza who will help us grow, and grow with us! Qualifications: - 5 plus years restaurant experience - Culinary training / education preferred - Available ...
Chef de Cuisine Salary: $175K Location : New York, NY Cuisine : Modern with French Influences Type : Confidential, Full-time About the Role SkyBridge Luxury & Associates is excited to announce an ...
... Chef with the coordination and directing of the pastry operation. - Prepares specialty baked goods for in-house and catered events. - Inspect the quality of the ingredients and measure them for ...
Oversee a rapidly growing catering business and create and train an overnight staff that will ... Experience in leading and supervising junior chefs and cooks * Experience working within budget ...
Sushi Chef exhibits culinary talents by personally performing tasks while leading the staff and ... catering/banquet functions. * Manage, mentor and coordinate all sushi team personnel and their ...
