Chef & Cook jobs in Briarcreek Woodland, Charlotte, North CarolinaCreate job alerts

This is a trendy, upscale casual concept with Executive Chef, Kitchen Manager, Chef, Executive, Kitchen, Manager, Staffing. Are you an Executive Chef looking to join a growing team with a focus on its people and the guests? We are a well-established restaurant looking for the right individual to le

Gecko Hospitality - - Responsibilities: Support the Executive Chef in executing seasonal, chef-driven menus; Lead, train, and mentor kitchen staff to ensure consistency and performance; Manage inventory, ordering, and food cost controls; Maintain high standards in food quality, plating, and present

Do you enjoy working with quality ingredients and putting out amazing dishes? If you are the Kitchen Guru and seeking the best opportunity to showcase your skills in the Charlotte area, please apply today! Perks of our Restaurant Group 401(k)Bonus po Executive Chef, Executive, Chef, Staffing.

Jim 'N Nick's BBQ - 13840 Steele Creek Road - Responsibilities: Direct and coach kitchen and dining room teams to execute all systems and standards; Oversee BOH schedules and inventory to meet staffing and cost goals; Hire and develop assistant managers and team members to deliver exceptional dining

If you are a passionate and polished Executive Chef with the ability to Executive Chef, Executive, Chef, Staffing. RELO TO BEAUTIFUL SOUTH CAROLINA! Seeking an Executive Chef with fine dining, country club, and/or upscale hospitality experience for a beautiful country club in South Carolina.

Gecko Hospitality - - Responsibilities: Lead the day-to-day kitchen operation for a high-energy rooftop outlet; Supervise and develop kitchen team members on prep, line execution, and closing procedures; Assist with scheduling, ordering, inventory, and cost control; Maintain sanitation, safety, and

Are you a hardworking, self-motivated, salaried chef with a true passion for Executive Chef, Italian, Chef, Executive, Restaurant, Staffing. Experienced Executive Chef with Italian cuisine experience needed for a high-volume Charlotte dining spot that is known for its upscale comfort food and outsta

The Indigo Road Hospitality - 2000 South Boulevard - Responsibilities: Lead kitchen operations and manage labor, budgets, and forecasts to meet financial targets; Collaborate with GM and Home Office to maximize kitchen operations; Ensure quality control, inventory management, and adherence to health

Are you a hardworking, self-motivated, salaried chef with a true passion for t Executive Chef, Chef, Executive, Restaurant, Staffing. Experienced Executive Chef with Asian cuisine experience needed for a high-volume Charlotte dining spot that is known for its upscale comfort food and outstanding ser

White Lodging - - Responsibilities: Lead daily food preparation in assigned areas, ensuring high-quality ingredients; Assist with interviewing, hiring, training, and managing culinary staff; Uphold strict standards for cleanliness, food handling, and sanitation; Organize, oversee, and manage food p

We are partnering with a modern, chef-driven hospitality concept in Charlotte to hire a Sous Chef. Sous Chef – Confidential Client (Charlotte, NC). This role works closely with the Executive Chef and is an excellent opportunity for a hands-on, growth-minded culinary leader.

Sage Hospitality Group - 9041 Robert D Snyder Road - Responsibilities: Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable

Goodwin Recruiting - - Responsibilities: Lead and motivate a team to deliver outstanding culinary experiences; Ensure high standards of food quality and presentation; Collaborate with management to develop innovative menu items; Maintain a positive and engaging work environment for all staff; Take

The Indigo Road Hospitality - 2000 South Boulevard - Responsibilities: Set the tone for guest experience by influencing and leading a positive, collaborative, and fun team environment where everyone is treated with respect and kindness; Oversee, maintain and manage food and service quality; Assess,

Gecko Hospitality - - Responsibilities: Support the Executive Chef in all kitchen operations; Lead and develop BOH team members; Maintain high standards for food quality and presentation; Manage kitchen operations and food production; Coach, train, and mentor culinary team members.

Goodwin Recruiting - - Responsibilities: Lead all back-of-house operations with accountability for execution, standards, and team performance; Manage food cost, labor, and inventory to align with financial targets; Oversee ordering, receiving, and product handling with a focus on quality and consis

Cogir Senior Living - - Responsibilities: Oversee the daily operation of the kitchen, including food preparation, production, and service; Execute company menus, recipes, and culinary standards; Ensure meals are prepared and served in a timely and professional manner; Supervise kitchen staff, inclu

Goodwin Recruiting - - Responsibilities: Lead pastry operations across high-volume upscale kitchens to ensure scratch-made quality; Oversee ordering, labor, scheduling, and back-of-house operations for pastry programs; Train and develop pastry teams with clear communication and accountability; Main

Lucky Strike - - Responsibilities: Adhere to the companys mandated F&B menu and purchasing programs; Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to food operations; review monthly profit & loss statements and make adjustments as necessary

Goodwin Recruiting - - Responsibilities: Lead and motivate a team to deliver outstanding culinary experiences; Ensure high standards of food quality and presentation; Collaborate with management to develop innovative menu items; Maintain a positive and engaging work environment for all staff; Take

Requirements: EXECUTIVE SOUS CHEF REQUIREMENTS • Proven experience as a Sous Chef or Executive Sous Chef in a high-volume culinary environment. CORPORATE EXECUTIVE CHEF - CHARLOTTE, NC CORPORATE EXECUTIVE CHEF - NOTHERN CALIFORNIA Sous Chef - Uchi Charlotte (Train with Us in Austin, TX!) Charlotte

Goodwin Recruiting - - Responsibilities: Oversee daily kitchen operations and lead the sous team to maintain high-volume service.

Workstream is seeking an Executive Chef for Calle Sol Latin Café & Cevicheria in Charlotte.

Executive Sous Chef or Chef de Cuisine. Are you a hands-on culinary leader with deep roots in the Charlotte dining scene? We are seeking a talented Executive Sous Chef to help lead the kitchen at one of Charlottes most respected upscale concepts. Executive Sous Chef Responsibilities:.

Requirements 5+ years of experience as an Executive Chef in a high‑volume, full‑service restaurant environment. Our chefs bring extensive knowledge from their training in Latin America and Miami. Executive Chef | Calle Sol Latin Café & Cevicheria Calle Sol Latin Café & Cevicheria is a celebra

Redd-Hospitality in Charlotte, NC is seeking a passionate Sous Chef to join our culinary team. The successful candidate will assist the Executive Chef in overseeing kitchen operations, ensuring high standards of food quality, safety, and presentation.

The Olde Mecklenburg Brewery is seeking a Corporate Executive Chef in Charlotte, NC.

MPCC is looking for a passionate Banquet Sous Chef to join our culinary team! You'll work alongside a skilled crew while assisting the Executive Sous Chef in creating exceptional dining experiences for banquets, special events, and club functions. Assists the Executive Chef and Executive Sous Chef w

You’ll be more than just a line cook or sous chef—you’ll have the opportunity to grow into a private chef, event chef, or culinary leader. Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-ti

Benefits of being a B&K Production Chef Award winning employer – Best Brewing Pub Company & Best Companies Accredited 2025 Competitive Salary + tronc Access your pay early with Hastee Pay, including financial wellbeing support Free team meal on shift 30% off Food, Drink, Accommodation & Exper

Overview: The Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets. Responsibilities Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the kitchen.

Were searching for an Executive Chef who shares that passion.

Bartaco, located in Charlotte, North Carolina, is looking for an Executive Chef to lead its kitchen team, ensuring the highest standards of food quality and operational excellence. The Chef will oversee daily operations, embody bartaco's values, and provide memorable dining experiences.

THE OLDE MECKLENBURG BREWERY SOUS CHEF. Collaborate with the Executive Chef to prepare and communicate daily line-ups to all Brauhaus staff. Perform additional responsibilities as requested by the Executive Chef.

As a Sous Chef, you will assist the Executive Chef in overseeing kitchen operations, ensuring high standards of food quality, safety, and presentation. Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. Collaborate with the Executive Chef on menu planning and devel

The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.

EurestPosition Title:CHEF MANAGER (CORPORATE DINING) - CHARLOTTE NCSalary: 64000 - 65000As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. As a member of Eurest's leadership and professional support team, y

We are looking for a motivated and reliable Line Cook to join our fast-paced, high-volume kitchen team.This is a busy restaurant where teamwork, consistency, and attention to detail are essential.At least 1 year of kitchen experience.Experience with pasta is a plus, but not required.ServSafe certifi

Contents Division Manager – Multi-Location Operations.Disaster Restoration Industry | Regional Leadership Opportunity.Are you a high-level contents restoration leader who knows how to scale operations, lead teams, build systems, and drive profitability across multiple locations?.This is a leadersh

Are you ready to explore a world of possibilities, both at work and during your time off? Join our American Airlines family, and you’ll travel the world, grow your expertise and become the best version of you.As you embark on a new journey, you’ll tackle challenges with flexibility and grace, le

As the team at Zaxbys expands, we're saving a seat for you!.To our guests, Zaxbys is more than just a place to eat – it's a place to have fun, spend time with friends, and enjoy great food.To our team members, Zaxbys is an indescribably great place to work!.General Managers are responsible for

TITLE: SERVER PURPOSE OF THE POSITION: The primary purpose of this position is to take orders from the customers in the dining room, quickly and correctly; enter orders into the Point of Sale System; and bring food and beverage, items along with other necessary items, to the table.This position is c

As the team at Zaxbys expands, we're saving a seat for you!.Maximise your chances of a successful application to this job by ensuring your CV and skills are a good match.To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great fo

Account Executive, National Accounts.Relation Insurance is a leading, innovative company with a strong commitment to excellence and a passion for delivering cutting-edge solutions to our clients.As a key player in the insurance market, we pride ourselves on our dynamic culture, collaborative environ

As the team at Zaxbys expands, we're saving a seat for you!.Maximise your chances of a successful application to this job by ensuring your CV and skills are a good match.To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great fo

Willis Towers Watson's Captive Solutions team delivers customized, data-driven insurance management services across Corporate Risk and Broking (CRB), Human Capital and Benefits (HCB), and Investment, Risk and Reinsurance (IRR).As part of this highly specialized group, the Account Executive is respon