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  • Veselka Grand Central Terminal
    Line Cook
    Line Cook
    2 months ago
    Full-time
    Manhattan, New York

    A roll line cook at Veselka GCT is responsible for preparing and assembling sandwiches, wraps, and plated meals quickly and accurately. They work in a fast-paced environment, ensuring ingredients are stocked, orders are fulfilled efficiently, and food safety standards are maintained.

    No experience
    Easy apply
  • MIRA MEDITERREANEN AND HOOKAH LOUNGE
    Chef
    Chef
    2 months ago
    $22–$30 hourly
    Full-time
    Manhattan, New York

    Looking for chefs and cook our new restaurant.

    Immediate start!
    No experience
    Easy apply
  • The Alderman
    Sous chef fulltime
    Sous chef fulltime
    2 months ago
    $55000–$65000 yearly
    Full-time
    Manhattan, New York

    Immediate joining! walk in to the restaurant and ask for chef from Thursday to Sunday . looking for someone with experience in the same position. must be able to work in any shift. reliable and accountable for the job.walk in available . must have knowledge on food handling

    Easy apply
  • LELECHA
    Baker
    Baker
    2 months ago
    $20–$25 hourly
    Part-time
    Manhattan, New York

    Job Description: Strictly adhere to company-standard bread production processes and independently perform bakery operations in-store. Responsible for ensuring the quality of bakery products meets kitchen hygiene and safety standards. Thoroughly learn workstation procedures and equipment operation standards, and maintain/upkeep kitchen tools and machinery. Follow instructions and tasks assigned by supervisors. Qualifications: High school diploma/vocational school certificate or above; no major restrictions. Minimum 2 years of baking training or hands-on experience. Familiar with operating various kitchen equipment; basic maintenance knowledge and safety awareness. Responsible, diligent, and proactive work ethic. Career Path: Junior Baker → Senior Baker → Trainer → Bakery Supervisor → Bakery Manager → Higher Roles Working Hours: Rotating shifts, averaging 8 hours per day. Compensation: Hourly rate: $20–25 (negotiable based on experience). Full-time monthly salary: ~$4,000+ (full-time preferred; part-time applicants welcome to apply!). Formatted to align with professional job postings, emphasizing clarity and key details (e.g., compensation, career progression). Adjustments can be made for tone or specific regional terminology.

    Easy apply
  • Nine Cases
    Chef
    Chef
    2 months ago
    $20–$24 hourly
    Part-time
    Manhattan, New York

    Job Posting: Chef (Part-Time) - Join Our Team at Nine Cases! Position: Chef (Part-Time) Location: Nine Cases -About the Role: We’re looking for a reliable and skilled Chef to work independently in our open kitchen. After being trained on the menu by the Executive Chef, you will be responsible for preparing food, maintaining quality, and keeping the kitchen running smoothly on your own. -Key Responsibilities: - Prepare menu items according to recipes and quality standards. - Maintain a clean, organized, and safe working area. - Ensure consistent food quality and presentation. - Manage kitchen tasks independently during shifts. - Follow food safety and sanitation guidelines. -What We’re Looking For: - Strong cooking skills and attention to detail. - Professional attitude and ability to work independently. - Reliable and responsible work ethic. If you’re passionate about cooking and enjoy working independently, we’d love to hear from you!

    Easy apply
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