No previous experience required ESSENTIAL FUNCTIONS Ability to understand and implement written and verbal instruction. Physical : Ability to work any area of the restaurant as needed and to operate ...
Assume responsibility for quality of products served * Comply consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures * Stock and ...
Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have ...