You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and wh...
Manage a designated station within the kitchen and maintain equipment and tools. * Uphold the ... Supervisory Responsibility None Work Environment This position operates in a hospitality/ brewery ...
Serves food to the customers in the marketplace. * Assists in providing on-the-job training and assists in directing the work for food service staff, including student and temporaries within area of ...
You'll be responsible for your assigned prep work and cook's station, while you maintain our high standards for product presentation, product quality and cook times. You'll learn to prepare all menu ...
Don't have sauté skills yet? Don't fret - we'll teach you * Love working in a fast-paced, team-oriented, food service environment * Ensure the restaurant is always clean and tidy * Provide each ...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to per...
Provides prompt, efficient and friendly customer service.Prepares various foods for the Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties.Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of Store Opera...
You will assist in the preparation, cooking, and presentation of meals in accordance with planned menus, established portion control procedures. ...
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To produce and maintain the quality of menu items assigned to your station according to the company’s menu recipes and specifications.To ensure the company’s safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.Timeliness- Station ready to work at...
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Restaurant in Coralville, IA is gearing up for our busy patio season! We're looking for a full-time Line Cook to join our team!. Line Cook Job Responsibilities:. Cleans and sanitizes cook...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. Title: Line Cook (Kitchen Team Member). ...
Cooks and tests foods being prepared by tasting, smelling, and piercing with fork to determine that it is cooked. Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant and banquets by performing the following duties. Adds seasoning to ...
M shift cooks to join our team. Cooks are responsible for providing a pleasurable dining experience for customers by preparing high quality food. Their duties can range from preparing ingredients to be cooked, to being responsible for grilling all foods. Serves meals by reviewing recipes; assembl...
Knowledge of cooking procedures, and equipment helpful. Performs tasks assigned by the lead cook and food service director. Assists lead cook with record keeping and inventory. ...
You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. Line Cook (Kitchen Team Member). ...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with diffe...
The Cook is responsible for creating high quality meals and dining experience for customers by preparing and serving attractive, nutritious and palatable meals consistent with regulations and established policies, procedures and best practices. ...
The Breakfast Cook is responsible for prepping a variety of ingredients and assembling dishes according to restaurant recipes and specifications. ...
Interested in joining a dedicated organization? Then we are what you’re looking for! We are a family owned, small chain restaurant.MISSION: Treat every guest as if they are a guest in your home.MOTTO: Perfect, Fast, Every time.As Bandana’s continues to grow, we must remember to always remain cons...
You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. Title: Line Cook (Kitchen Team Member). To love people by cooking up great tasting and great looking food. ...
Job Summary:To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications.To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.Timeliness- Station rea...