Cook jobs in New York, New York (NY) State

• $25–$28 hourly
• Part-time

Freelance Prep Cook

Freelance prep cooks for catering company. $25 per hour. Must have valid work authorization. Flexible schedule.

1 month agoLong Island City, Queens

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• $21–$22 hourly
• Part-time

Personal Assistant (PA)

Pay is $21 an hour I am looking for a personal assistant to help with tasks around my apt like laundry, cooking, cleaning, groceries, errands, etc, with the potential to also assist with the growing house flipping business that I own and operate. You can become a licensed real estate agent . I always have a million small tasks that need to be done which would not allow me to focus on the larger task of running my business. Sort of like a Personal assistant / Junior partner. I am still figuring it out and just testing the waters. If you are looking for a real job with the opportunity to become a junior partner in a growing business, feel free to reach out. Must have the following traits : Honesty Loyalty Ambitious Hard worker Able to listen Follow instructions Learn as you go type Sense of humor Knowing how to cook is a big plus but not necessary

5 hours agoBronx Park, Bronx

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• $20–$30 hourly
• Part-time

Assistant

Hello! I am searching for a Chief of Solutions Officer - you'd be helping me with tasks that I'd like to do but just don't have time to do anymore. It's an extremely flexible job that won't take much of your time - easy money. You don't need to have all the traits listed in the job description, I may hire a few people to hit all the needs but if you're an all-in-one person that's a big plus! Looking for video editing for social media posts (tiktok, twitch) as well as assistance setting this up. You'd help with social media strategy and posting. You'd also do a variety of virtual assistant type tasks including quick reports of cool things happening in NYC each day/week and recommending restaurants, coffee shops or bars Mega bonus points if you don't mind cooking or meal prepping I have a full job description.

20 hours agoWilliamsburg, Brooklyn

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• $15 hourly
• Full-time

Barista and Waiter / Waitress host

I’m Hiring, coffee barista, and someone who has knowledge about coffee shop, manger position, cook line. Also hiring servers and hostesses multiples position are available.

10 days agoUpper East Side, Manhattan

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• $70000–$75000 yearly
• Full-time

Sous Chef

looking for a sous chef, experience with cooking expo and being a leader for a steakhouse

16 days agoFort Greene, Brooklyn

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• $17–$21 hourly
• Part-time

Line Chef

-reading tickets -preparing plates -cleaning up prep areas -cooking in various stations -inventory and stocking

17 days agoQueens Village, Queens

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• $15–$20 hourly
• Full-time

Server/ cook

Indian cousins looking for server and line cook, South Indian restaurant located West village

18 days agoGreenwich Village, Manhattan

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• $18–$20 hourly
• Full-time

Chef / cook

You need NYC FOOD PROTECTION LICENSE! Mexican food and preparations

20 days agoFort Greene, Brooklyn

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• $10–$15 hourly
• Full-time

Bar Tender / cook

Day to day operations, small plates

1 month agoAstoria, Queens

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• $18–$20 hourly
• Part-time

Personal chef

Cook breakfast and lunch on an everyday basis. Be able to listen to instructions. Healthy cooking. Not a restaurant. Personal chef.

1 month agoCrown Heights, Brooklyn

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• $15–$20 hourly
• Part-time

Photographer Assistant

We're looking for someone to go to a restaurant and shoot the restaurant's dishes and drinks using your mobile phone and a Lightbox that we'll provide. The task is extremely simple, and no prior photography experience is required. The pay is $15-20/hour, and the shoot should last anywhere from 2-5 hours. You'll be waiting for the kitchen to cook the dishes for much of the time, so you should have a lot of free time. And you'll be fed by the restaurant.

1 month agoManhattan, New York

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• $17 hourly
• Full-time

Assistant Baker

Operate and manage the Bread section of a French bakery. Responsibilities: - Create and cook French baguette, croissant, etc... by following a set recipe. - Prepare ingredients and handle baking and other kitchen equipment. - Monitor Supplies: stock of ingredients and other necessary items and refer to the general manager to place orders to restore inventory. - Maintain housekeeping and sanitation standards on a regular [and] ongoing basis Requirements: - Minimum experience of 2 years. - French viennoiserie production knowledge with common baking ingredients, measuring techniques, mixing methods, kitchen equipment - Must be a self-starter, multitasking and able to work with minimal supervision Skills: - English language proficiency - Organization skills

1 month agoBedford-Stuyvesant, Brooklyn

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• $15 hourly
• Part-time

Line Cook

Located in Washington Heights, we’re offering a fun, fast paced experience for new & seasoned lime cooks, AND we’re looking for you to join our team! You should be a team player who is able to work well under pressure and does well with following direction. Must maintain a positive attitude and be 100% focused, driven & passionate about food. READY TO JOIN OUR TEAM? We offer 4 weeks of training. Job Type: Full-time / Part-time / Shift availability: Evening/ Overnight Location: NYC 10032. $15 & hour. No degree necessary/ Entry level.

1 month agoWashington Heights, Manhattan

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• $21–$24 hourly
• Full-time

Line Cook

Set up and stock stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef’s instructions Clean up station and take care of leftover food Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Should have great knife skills Must be able to read and follow recipes Valid Food Handlers License preferred MUST provide own uniform (Chef jacket, kitchen pants and non-slip shoes) MUST have 2 or more years corporate dining and/or restaurant experience MUST have own reliable transportation

1 month agoManhattan, New York

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• $19–$22 hourly
• Part-time

Line Cook

Must have experience and full/open availability. Israeli / Mediterranean cuisine

1 month agoWest Village, Manhattan

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• $20–$25 hourly
• Full-time

Line Cook

Job Title: Passionate Line Cook Wanted for Creative Asian-Influenced Italian Restaurant Are you a talented and passionate Line Cook eager to be part of an extraordinary culinary journey? Look no further! We are currently seeking a dynamic and dedicated Line Cook to join our team at Sesamo, an Asian-influenced Italian restaurant known for its exceptional cuisine and creative culinary approach. Position: Line Cook Responsibilities: - Prepare and execute a variety of dishes according to our restaurant's recipes and standards, with a focus on Asian-influenced Italian cuisine. - Work closely with our highly creative and skilled Chef to learn innovative techniques and contribute to the development of new and exciting menu items. - Execute precise and efficient mise en place, ensuring that all ingredients are properly prepped and ready for service. - Collaborate with the culinary team to maintain high-quality standards and consistency in flavor, presentation, and cooking techniques. - Assist in maintaining a clean and organized kitchen environment, following food safety and sanitation guidelines. - Embrace a continuous learning mindset, proactively seeking opportunities to expand culinary knowledge and skills under the guidance of our accomplished Chef. - Contribute to menu planning and innovation, bringing your own creative ideas to enhance our offerings. Requirements: - Previous experience as a Line Cook or similar role in a professional kitchen, preferably with exposure to Asian or fusion cuisine. - Passion for cooking and a genuine interest in learning and growing in the culinary field. - Strong culinary foundation and knowledge of basic cooking techniques, food safety, and sanitation practices. - Ability to work effectively in a fast-paced environment, maintaining composure and attention to detail. - Excellent teamwork and communication skills, with the ability to collaborate effectively with the kitchen team. - Flexibility to work various shifts, including weekends and holidays, as required in the restaurant industry. - Enthusiasm for creativity and a desire to contribute to the development of a Michelin star-worthy menu. We offer a competitive compensation package and a stimulating work environment where creativity and growth are encouraged. As part of our team at Sesamo, you will have the opportunity to learn from our creative Chef and be an integral part of our pursuit of a Michelin star. If you are a passionate Line Cook who thrives in a creative and innovative culinary environment, we would love to hear from you. Join us at Sesamo and be a part of our ambitious endeavor to build a Michelin star restaurant. Together, we will create extraordinary dining experiences and elevate the art of Asian-influenced Italian cuisine. To apply, please send your resume, along with a cover letter expressing your passion for cooking, eagerness to learn, and how you envision contributing to our culinary journey. We appreciate all applications, but only candidates selected for an interview will be contacted. We eagerly anticipate reviewing your application and potentially welcoming you as a valuable member of our dedicated culinary team at Sesamo.

1 month agoManhattan, New York

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• $15 hourly
• Part-time

Paid 6-week Culinary Internship

We are offering a paid internship for young adults between the ages of 18-24 interested in the culinary arts! **FREE registration GET PAID TO COOK MUST LIVE IN THE LONG ISLAND CITY/ASTORIA AREA

2 months agoForest Hills, Queens

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• $17–$18 hourly
• Part-time

Group Leader

St. Nicks' elementary after school programs include Literacy, STEM, Social-Emotional Learning, Arts, Movement, homework start, and weekly clubs based on children's interests and strengths. Middle School programs also include leadership and project-based clubs that respond to the unique developmental needs and interests of middle school aged youth. For example, clubs can include Music (vocal, song-writing, production, instruments, etc.); Dance (hip-hop, ballroom, ballet, Latin, etc.); Art (visual, sculpture, crafts, photography, etc.); Hands-on (cooking, science experiments, environmental, etc.); Communications-based (journalism, creative writing, debate, etc.); and sports (team, individual, etc.) We are especially looking for staff with talents to share and experience teaching them to youth! Responsibilities ● Actively monitor and engage participants during all program activities, including meals, transitions, field trips, clubs, activities, recreation and dismissal ● Plan and facilitate purposeful and engaging activities including literacy, science, recreation, and on-going clubs or theme-based projects catered to the age, stage and interests of participants ● Serve as a positive role model for participants by demonstrating professional language and behavior ● Develop positive, caring relationships with young people and their families ● Utilize youth development principles to enhance program quality and support growth in young people ● Collaborate with co-workers and program supervisors around effective program operations; uphold all safety standards and procedures ● Actively participate in training and professional development to continuously improve on quality ● Wipe down and Clean all areas used in your group.

2 months agoFlatbush, Brooklyn

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• $22–$24 hourly
• Full-time

Line cook

We are looking for an experienced line cook. That enjoys being in the industry and wants to learn. we are a 40 seat restaurant, deliveries and private events can be quite busy.

2 months agoUpper East Side, Manhattan

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• $16–$21 hourly
• Full-time

Line Cook

Must be eligible to work in US (social security nunber is needed) Home Frite is a beloved burger, fries, and shakes restaurant located in the heart of Brooklyn. We take pride in serving delicious, high-quality food to our vibrant community. Our mission is simple: to provide a cozy, welcoming atmosphere where friends and families can enjoy mouthwatering meals. If you're passionate about cooking and love to work in a fast-paced, friendly environment, Home Frite might be the perfect place for you. Position Overview: We are currently seeking a dedicated and skilled Line Cook to join our team at Home Frite. As a Line Cook, you will play a crucial role in ensuring the quality and consistency of our food, while contributing to the efficiency of our kitchen operations. If you have a passion for cooking and want to be part of a dynamic team, we encourage you to apply. Responsibilities: Prepare, cook, and present our menu items in accordance with Home Frite's recipes and quality standards. Maintain a clean and organized work area, following food safety and sanitation guidelines. Collaborate with the kitchen team to ensure timely and accurate order preparation during busy shifts. Monitor inventory levels and assist in ordering supplies to maintain stock. Adhere to all health and safety regulations, including proper food handling and storage procedures. Work as a team to maintain a positive, efficient, and collaborative kitchen environment. Requirements: Previous experience as a Line Cook in a fast-paced restaurant or similar setting. Knowledge of basic cooking techniques and the ability to follow recipes. Strong organizational skills and the ability to work well under pressure. Excellent communication and teamwork skills. Availability to work flexible hours, including evenings and weekends. Food Handler's Certificate or equivalent is a plus. Benefits: Competitive hourly wage. Opportunities for growth and advancement within the organization. Staff discounts on delicious meals. A positive and inclusive work environment. A chance to be part of a thriving and beloved neighborhood restaurant. If you are a passionate and dedicated Line Cook who thrives in a bustling kitchen environment, we would love to hear from you. Join the Home Frite team and be part of a restaurant that values quality, teamwork, and community. To apply, please submit your resume and a brief cover letter outlining your relevant experience and your enthusiasm for joining Home Frite. We look forward to reviewing your application and potentially welcoming you to our team! Home Frite is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected veteran status.

2 months agoBedford-Stuyvesant, Brooklyn

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• $20–$30 hourly
• Full-time

Kitchen Manager

Job description: Job Title: Kitchen Manager - Neighborhood Cafe/Wine Bar Location: Purple Waves, 285 west 110th street, About Us: We are excited to announce the opening of Purple Waves, a vibrant, welcoming cafe and wine bar. Our vision is to create a community hub where neighbors and friends can gather to enjoy fresh and local food and wine and each other's company. We are committed to sustainability and circularity through responsible sourcing and waste elimination. Position Overview: Purple Waves is seeking a dynamic and experienced Kitchen Manager to lead our culinary team. As the Kitchen Manager, you will play a pivotal role in shaping our menu, ensuring the highest quality of food, and promoting sustainable practices. We encourage applicants from diverse backgrounds and experiences to apply, and we strongly value candidates who share our commitment to sustainability and community engagement. Responsibilities: - Oversee all kitchen operations, including food preparation, cooking, and presentation. - Collaborate with the management team to develop and update menus that align with our sustainability goals and appeal to a diverse customer base. - Implement and promote sustainability initiatives such as waste reduction, local sourcing, and circularity in the kitchen. - Manage inventory, control costs, and optimize kitchen processes to maximize efficiency. - Ensure compliance with health and safety regulations, as well as food safety standards. - Participate in recruiting and training kitchen staff, with a preference for candidates from our neighborhood and community. - Work closely with suppliers to source high-quality, local, and sustainable ingredients. Qualifications: - Proven experience as a Kitchen Manager or similar role in a restaurant or cafe setting. - Understanding and appreciation of sustainability, circularity, waste elimination, and local sourcing practices strongly preferred. - Ability to lead and motivate a diverse team of kitchen professionals. - Excellent organizational and communication skills. - Knowledge of food safety and sanitation regulations. - Applicants from our neighborhood and community are strongly preferred. How to Apply: If you are a talented and passionate culinary professional who shares our commitment to sustainability and community, we encourage you to apply! Please send your resume and a cover letter outlining your relevant experience and why you're interested in joining Purple Waves. Purple Waves is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Join us in creating a neighborhood gathering place that not only serves exceptional food and wine but also makes a positive impact on our community and the planet. We look forward to hearing from you!

2 months agoCentral Harlem, Manhattan

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• $15 hourly
• Full-time

Chef / Cook

Hi we need a person to run our small kitchen. we prefer with experience in kitchen and pizzeria and to know the Italian food If not we can teach our menu . With papers. Possibility to become permanent

2 months agoRidgewood, Queens

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