Trabajos cook en Laredo, TexasCrear alertas

Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, including support to high visibility executive food service when selected.Plan menus

Raising Cane's - 5302 McPherson Road - Responsibilities: Clean tables, floors and other areas of the restaurant; Take orders from customers and process payments; Follow proper safety procedures when handling and/or preparing food; Provide quick and friendly service; Work together as a team to ensure

Guernsey Holdings LLC - JobID: 600-274016789 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Guernsey Holdings LLC, you'll: Prepare high-quality meals following established recipes and standards; Maintain cleanliness and organization of the kitchen area; Collaborate with kitchen staff to ensur

Five Star Senior Living - - Responsibilities: Prepare meals for residents and their guests in a timely and consistent manner.

ASM Global - JobID: R100120230 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ASM Global, you'll: Prepare and cook a variety of dishes for events and concessions; Ensure all food is prepared and presented according to health and safety standards; Maintain a clean and organized kitchen area; A

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight our guests; Maintain the highest safety and sanitation standards in line cooking.

Chilis - - Responsibilities: Properly learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow safety and sanitation policies and procedures; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen.

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch food for guests; Work as part of a team to deliver quality food; Follow recipes and food safety standards; Assist in kitchen cleanliness and sanitation; Support busy kitchen operations.

Chilis - - Responsibilities: Properly learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Cinemark Theatres - - Responsibilities: Prepares items per recipes and portion controls; Follows daily prep lists; Maintains cleanliness and proper storage per health regulations; Collaborates with server team to ensure accurate orders; Opens or closes a workstation per shift.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Legendary Food and Legendary Service is who we are.We're about loving what you're doing today and preparing you for what you'll be doing tomorrow.Are you ready to be a Roadie? As a Line Cook for Texas Roadhouse, you

The Production/Prep Cook is responsible for preparing products, following recipes, setting up and maintaining a picture perfect, bountiful produce bar, according to Fuddruckers SER standards and procedures.

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc., • Prior experience preferred in a similar food and beverage service and preparation position

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc., • Prior experience preferred in a similar food and beverage service and preparation position

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc., • Prior experience preferred in a similar food and beverage service and preparation position

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc., • Prior experience preferred in a similar food and beverage service and preparation position

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc., • Prior experience preferred in a similar food and beverage service and preparation position

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc., • Prior experience preferred in a similar food and beverage service and preparation position

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc., • Prior experience preferred in a similar food and beverage service and preparation position

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc., • Prior experience preferred in a similar food and beverage service and preparation position

Job Description Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences. Our club is the place to be in Laredo with a warm friendly atmosphere for our family of members and staff." Club Vision "Our Family's Second Home" Employee Mission "To empower our family of employees through fostering a positive environment, we will provide the most vibrant atmosphere with quality amenities as the premier country club in South Texas, while enhancing the club experience by always striving for excellent service." Education and/or Experience High School graduate or GED. Certificate or diploma from a recognized bakery and pastry arts training program. At least two years of experience as a commercial baker. Job Knowledge, Core Competencies and Expectations • Must be able to use basic food preparation equipment including: large-capacity mixer, ice cream machine, convection oven, pizza oven, proofer, robo coupe or other food processor, 40-gallon steam kettle and steam cabinet., • Ensures that work area is safe and secure., • Attention to detail, knowledge of ingredients, and an aesthetic/artistic eye., • Adheres to state and local health and food safety regulations., • Maintains high standards of quality for all food prepared and served., • Knowledge of and ability to perform required role during emergency situations. Job Summary Prepare all baked goods, including bread and pastries and desserts according to club's standard recipes. Job Tasks/Duties • Assesses daily bakery needs with Pastry Chef and/or Executive Chef., • Schedules production of bread, rolls, biscuits and muffins to maintain a proper inventory of freshly baked goods., • Prepares all baked goods, puddings, gelatins, frozen desserts, stewed and baked fruits, pies, cakes, French pastries and other bakery items., • Prepares and serves items in accordance with established recipe and presentation standards., • Responsible for operating with budgeted food cost guidelines under supervision of Pastry Chef or Executive Chef., • Review bakery needs for special events in conjunction with the Pastry Chef and/or Executive Chef as they occur., • Informs management of any problems concerning food quality production., • Assists the Pastry Chef with daily quality control checks., • Assists Pastry Chef with equipment evaluations., • Reports all maintenance and/or repair needs to Pastry Chef or Executive Chef., • Supervises special bake shop orders including decorated cakes., • Hires, supervises, trains and evaluates baker's helpers., • Oversees pastry cart and buffet dessert table set-up and presentation., • Keeps walk-in organized., • Sets-up, maintains, cleans and breaks down pastry station., • Notifies Pastry Chef in advance of expected product shortages., • Keeps par stocks at proper levels and requisitions supplies as needed to prepare menu items., • Properly stores all food, which must be covered, dated and rotated daily to ensure proper portion control and quality., • Attends kitchen employee and staff meetings., • Assists Pastry Chef in completion of other duties as assigned. Licenses and Special Requirements • Food Safety Certification. Physical Demands and Work Environment • Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach., • Push, pull or lift up to 50 pounds., • Continuous repetitive motions., • Competitive rate, • Performance Bonus - Tiered Scale, • Paid Vacation with rollover or payout, • Sick, Family and Personal Time Off Apply online at under "Join Our Team" or via email to Mrs. Daniela Groogan, Human Resources Director at Please attach a resume and references.

Job Description Line Cook Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences. Our club is the place to be in Laredo with a warm friendly atmosphere for our family of members and staff." Club Vision "Our Family's Second Home" Employee Mission "To empower our family of employees through fostering a positive environment, we will provide the most vibrant atmosphere with quality amenities as the premier country club in South Texas, while enhancing the club experience by always striving for excellent service." Position Description We are looking for an experienced Line Cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the Executive Chef's exact specifications. Responsibilities include: • Ensuring the preparation station and the kitchen are set up and stocked., • Reporting to the executive chef and following instructions., • Making sure food preparation and storage areas meet health and safety standards., • Cleaning prep areas and taking care of leftovers., • Stocking inventory and supplies., • At least 2 years of experience in restaurant and dining service, • Competitive rate, • Performance Bonus - Tiered Scale, • Paid Vacation with rollover or payout, • Sick, Family and Personal Time Off The foregoing statements describe the general purpose and responsibilities assigned to this job and are not an exhaustive list of all responsibilities and duties that may be assigned or skill that may be required. How to Apply Apply online at under "Join Our Team" or via email to Mrs. Daniela Groogan, Human Resources Director at Please attach a resume and references.

Job Description Banquet Line Cook Club Mission "The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences. Our club is the place to be in Laredo with a warm friendly atmosphere for our family of members and staff." Club Vision "Our Family's Second Home" Employee Mission "To empower our family of employees through fostering a positive environment, we will provide the most vibrant atmosphere with quality amenities as the premier country club in South Texas, while enhancing the club experience by always striving for excellent service." Position Description Banquet Line Cook is an entry-level position in the kitchen responsible for basic food preparation, assisting with large-scale cooking/plating, and maintaining kitchen cleanliness. This role is ideal for someone new to the culinary field who is eager to learn, grow within a professional kitchen environment, and has flexible availability due to the nature of the position. Banquet Line Cook works under the direct supervision of senior cooks and supports daily kitchen operations. Key Responsibilities: • Assist with basic food preparation such as washing, peeling, chopping, and portioning ingredients., • Follow instructions from Cook 1, Cook 2, and kitchen supervisors., • Keep workstations clean, organized, and stocked during service., • Assist in setting up and breaking down stations before and after shifts., • Maintain high standards of hygiene and food safety at all times., • Learn and practice kitchen procedures and equipment use., • Help with receiving and storing deliveries properly., • Dispose of trash, clean kitchen surfaces, and wash dishes as needed., • At least 1 year of experience in a professional kitchen or culinary environment., • Basic understanding of food safety and hygiene practices., • Willingness to learn and take direction from senior kitchen staff., • Strong work ethic, reliability, and teamwork attitude., • Ability to follow instructions and maintain a clean work area., • Food Handler's Certificate (or ability to obtain upon hire)., • Able to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach., • Ability to lift up to 30 lbs., • Competitive rate, • Performance Bonus - Tiered Scale, • Paid Vacation with rollover or payout, • Sick and Personal Time Off The foregoing statements describe the general purpose and responsibilities assigned to this job and are not an exhaustive list of all responsibilities and duties that may be assigned or skill that may be required. How to Apply Apply online at under "Join Our Team" or via email to Mrs. Daniela Groogan, Human Resources Director at Please attach a resume and references.

Job Description Inspect and clean food preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices. Ensure freshness of food and ingredients by checking for quality, keeping track of old ovens, broilers, grills, and roasters. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Season and cook food according to recipes or personal judgment and experience. Turn or stir food to ensure even cooking. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumptions. Estimate expected food consumption, requisition or purchase supplies, or procure food from storage. Substituted for or assist other cooks during emergencies or rush periods.

Job Description Inspects and clean food preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices. Ensures freshness of food and ingredients by checking for quality, keeping track of old items, and rotating stock. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills and roasters. Season and cook food according to recipes or personal judgment and experience. Turn or stir foods to ensure even cooking. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Customer service, takes customer orders, packs customers orders. Sweeps, mops, takes out trash.

Job Description Come see what all the talk is about! Fuel America Travel Center is open in Encinal, Texas We want to hire YOU! We are currently hiring new, smiling faces for Full-Time Cashiers, Stockers and Cooks/Kitchen/Restaurant Staff. I am in search of service focused, friendly, customer driven candidates to join our team. Our company provides exceptional guest service, great prices and an extensive selection of products in a fun and exciting environment. Our travel center is like no other place. It is big, busy and has so much to offer. We have the cleanest facilities for our travelers and lots of grocery items, delicious food in our 4 restaurants and convenient, fun diverse items. Our store is fast paced and provides a stable rewarding environment for all our associates. Ideal candidates will have previous kitchen/restaurant, retail and customer service experience. You must be available to work Monday to Sunday and have open availability for a flexible schedule. We operate 24/7 so you must be able to work your required shifts, weekends and holidays. Shifts include mornings, mid/evening shifts and overnights. Pay is competitive - $11-$13 based on experience. Vacancies include: Cashiers: The ideal team member will have fast-paced cashiering experience in a customer service focused environment; strong customer service skills, excellent cash handling skills and exceptional dependability. Will be able to greet customers and provide an exceptional experience for our customers. You must be able to stand long periods of time. Our Service Focused Cashiers should provide exceptional guest services. TABC Seller/Server Certification required. Stockers: The ideal candidate will have previous stocking experience in either warehouse or retail locations, be customer service driven and have the ability to work well in a fast-paced environment. They will be responsible for the flow of merchandise from the point of delivery to the floor and shelves. When working in this role, you may be responsible for receiving, unpacking, processing, organizing, and storing merchandise. Restocking, fronting and ensuring that store displays and products are neat and effectively placed easily accessible, visually appealing, and constantly available to enhance the customer's experience. You must be able to lift at least 35lbs. repeatedly and be open to stocking ALL items in the store as needed. Cook/Kitchen/Restaurant Staff - The ideal candidates will have made-to-order kitchen experience in a high-volume counter service environment with the ability to work in a fast-paced setting and be able to multitask. Must be expertly familiar with all food prep and food handling skills. Must maintain proper hygiene and be familiar with temperature requirements. If you have a passion for food and great customer service this could be the place for you. A State of Texas Food Handler Certification is required upon start. Fuel America Travel Center is a thriving company that provides leadership and a fun environment with lots of potential growth. We have competitive wages and value your contribution to the team. If you think this is the place for you and you are the type of person to go the extra mile for your customers, submit your resume for an interview. Company DescriptionFuel America Travel Center is a thriving company that provides leadership and a fun environment with lots of potential growth. We have competitive wages and value your contribution to the team.Fuel America Travel Center is a thriving company that provides leadership and a fun environment with lots of potential growth. We have competitive wages and value your contribution to the team.

Job Description Laredo’s friendly and convenient Pump N Shop locations are hiring smiling faces. Pump N Shop locations are conveniently located throughout Laredo and offer a wide variety of groceries and unique products and are your one stop shop for all your shopping, beverages, snacks, food and fueling needs. We are currently hiring for the following positions: Cashier – Pay: $9 to $11 p/h based on experience Shifts: Morning, Mid Shift 4 p.m. to 12 a.m. and Overnights The ideal team member will have fast-paced cashiering experience in a customer service focused environment, strong customer service skills, excellent cash handling skills and exceptional dependability. They will be able to greet customers and provide an exceptional experience for our patrons. You must be able to stand long periods of time and keep your counter neat and clean while maintaining the utmost professionalism and friendliness. Our Service Focused Cashiers should provide exceptional guest services. You must be at least 18 years old TABC Certified. Cook-Kitchen Staff - Pay: $9 to $11 p/h based on experience Shifts: 4 a.m. to 12 Noon and 8 a.m. to 4 p.m. The ideal candidates will have made-to-order kitchen experience in a high-volume counter service environment with the ability to work in a fast-paced setting and be able to multitask. Must be expertly familiar with all food prep and food handling skills. Must maintain proper hygiene and be familiar with temperature requirements. If you have a passion for food and great customer service, this is the place for you. A State of Texas Food Handler Certification is required. Schedules will vary, but you must have a flexible schedule and you must have open availability to be able to work early morning, days, evenings, and weekends, including most holidays. Be part of a local tradition and join our growing team!

Luby's offer positions as a Range Cook, Grill Cook, Fry Cook, Butcher, Salad and Vegetable Prep and Pastry Prep. As a Cook or Food Production you will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards

Responsibilities of the Line Cook Meet and greet customers Cook, wash dishes and bus tables quickly and efficiently Maintain high standards of quality control, hygiene and health and safety Perform other Hospitality or Kitchen duties as assigned Requirements of the Line Cook High school education

Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Undertake basic cooking duties, such as reducing sauces and parboiling food. Prep Cook Job Duties:

As a Prep Cook your responsibilities would include:. If you think you would be a rockstar Prep Cook, apply today!. Bubba's 33, part of the Texas Roadhouse brand family, is looking for a Prep Cook who enjoys preparing scratch-made food for all that is up to our legendary standards.

Let's get Fired Up! For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks.