Trabajos cook en Reno, NVCrear alertas

Additional InformationPay: $21.22/hour Job Number25105172 Job CategoryFood and Beverage & Culinary LocationThe Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States, 96161___ ScheduleFull Time Located Remotely?N Position Type Non-Management POSITION SU...

Additional InformationPay: $23.34/hour, 1 year experience Job Number25105170 Job CategoryFood and Beverage & Culinary LocationThe Ritz-Carlton Lake Tahoe, 13031 Ritz Carlton Highlands Court, Truckee, California, United States, 96161___ ScheduleFull Time Located Remotely?N Position Type Non-Manage...

Job DescriptionBenefits: - Fun environment and team culture - Career growth opportunities - Meal perks - Paid training - Flexible part-time or full-time schedule - Safety and sanitation standards - Competitive salary - Employee discounts - Flexible schedule It's true! The Brass Tap has...

Job Description The Sushi Cook is responsible for producing and directing the daily production of outlet. Capable of assuming all strategic functions of the Sushi Master Cook when necessary. Key roles to include: Leader, Teacher, Trainer, Team Player, Mentor, Culinarian and Communicator. Duties:...

Job Description The Wok Cook is responsible for producing the daily production for the Café Milano. Key roles to include: Leader, Teacher, Trainer, Team Player, Mentor, Culinarian and Communicator. Duties: - To supervise and prepare high quality and consistent food products for his/her assigne...

Job Description The Assistant Master Cook is responsible for producing the daily production of the Peppermill’s restaurants (Coffee Shop, Food Court, Garden Cove, Room Service, Buffet, Banquets, Biscotti and Relief Chef for outlets ). Key roles to include: Trainer, Team Player, Mentor, Culinarian...

Job Description Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as a Dishwasher, where you will be responsible for the cleanliness and organization of the dishes and small wares at...

Responsibilities When it comes to choosing a hospital, one thing is clear: quality and convenience count. Northern Nevada Medical Center's tradition of providing quality healthcare in a comfortable, accessible environment means peace of mind for the thousands of patients served by the hospital...

Job Description This position has up to a $1,000 hiring bonus The Assistant Master Cook is responsible for the daily preparation and food production of the Peppermill restaurants. Duties: - To prepare high quality and consistent food products. - To continually emphasize day to day communic...

Job Description - We are hiring immediately for a full time PREP COOK position. - Location: Intuit - 6884 Sierra Center, Reno, NV 89511. Note: online applications accepted only. - Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:30 pm. More details upon interview. - Require...

Job Description DESCRIPTION OF POSITION: The Cook is responsible for preparation and cooking a variety of foods, including special diets. Work involves cooking within recipe and menu requirements and under the supervision of the Director of Food Services. KEY RESPONSIBILITIES: - Prepares an...

Job DescriptionJob Description We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as ...

Job Description The Assistant Master Cook is responsible for the daily preparation and food production of the Western Village fine dining restaurants. Duties: - To prepare high quality and consistent food products. - To continually emphasize day to day communication skills and commitment to ...

Job Description The Master Cook is responsible for the daily food preparation and food production of Western Village restaurants. Duties: - To prepare high quality and consistent food products. - Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertai...

Job Description This position has up to a $1,000 hiring bonus The Assistant Master Cook is responsible for the daily preparation and food production of the Peppermill restaurants. Duties: - To prepare high quality and consistent food products. - To continually emphasize day to day communica...

Job Description Unidine is hiring immediately for a full time COOK position. - Location: Revel Rancharra - 5315 Kietzke Lane, Reno, NV 89511. - Schedule: Full time schedule. Days and hours may vary; weekends are included. More details upon interview. - Requirement: 1 year of previous culi...

Job Description Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifi...

Job Description The Pastry Cook is responsible for the daily production of the Peppermill Pastry Shop. This includes, but is not limited to, the daily production of high-quality baked goods, pastry items, ice creams, gelatos, mousse and cake fillings, and specialty desserts. Key roles to include:...

Job Description DESCRIPTION OF POSITION: The Dietary Aide performs designated work and cleaning routines for the Dietary Department. KEY RESPONSIBILITIES: - Performs defined work routines, using various dietary utensils, supplies and equipment as assigned by the Dietary Manager. - Provide...

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employmen...

Job Description Located in the Tahoe Reno Industrial Center $500 Sign on bonus after successfully completing 90 day probationary period POSITION: Short Order Cook for busy resort and spa TYPE: Permanent, Full-Time, Swing Shift. SALARY: $18-20/hour + tips MINIMUM REQUIREMENTS: 1. - Must have...

Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes.

Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes.

Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills.

Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes.

Must have strong experience cooking Asian dishes. Read, comprehend, and fo Cook, Sushi, Skills, Restaurant, Food.

Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes.

Participate in activities of cooks and other team members involved in preparing, cooking and presenting food in accordance with hotel productivity standards, cost controls and special needs. Must have strong experience cooking Asian dishes.

Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes.

Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times and maintain a smooth kitchen operation. Come join Team Atlantis! As a Banquets Cook within the Atlantis Casino Resort and Spa, you will play a crucial role in providing an exceptional dining experience for ...

Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes.

Proven cooking experience, including experience as a restaurant cook or prep cook. Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Prepare ingredients for cooking, including portioning, chopping

Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes.

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Employees must prepare hot and cold foods, use Chinese cook knife and other ki...

Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes.

Participate in the activities of cooks and other team members involved in preparing, cooking and presenting food in accordance with hotel productivity standards, cost controls and special needs.

Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills.

Position Title: COOK (Part-Time Seasonal) at Greater Nevada Field.

Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills.

Maintain temperature log - cook to and hold time; includes hot and cold items.

Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times and maintain a smooth kitchen operation. Proven experience as a Cook in a high-volume restaurant setting. Knowledge of various cooking techniques and methods.

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. We are hiring immediately for Cooks that can work ...

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere ...

Willow Springs Center has an opening for a full time dietary cook. This position participates in ordering, planning, prepping, cooking, inventory management, staff oversight, sanitation and general cleaning. Operates kitchen equipment: can demonstrate methods of sanitary food preparation, cooking...

Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a cent...

Family-owned and operated award winning Brewpub is looking for qualified Prep Cooks to join our positive morning kitchen team! We are looking for energetic people that want to have fun and grow with us as we expand our vision moving forward. Adheres to set standards in cooking techniques and port...

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers, or a cook who makes things happen in the kitchen.

Must have prior experience as a cook or the aptitude to learn cooking skills. We are looking for an experienced cook to contribute to the overall excellence of our restaurant. Preparing cooking ingredients using various techniques.