Asian Restaurant Lead Cook - Full Time - Luk Fu - Maryland
hace 7 días
Hanover
One (1) - three (3) years experience as a line of restaurant cook in Asian restaurants. Prepares, seasons, and cooks, soups, meats, vegetables, fish, poultry, desserts, and other Pan Asian food items. Cooks, prepares, and arranges the food to make an appealing arrangement for guests.