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Store Associate - RTC (Ready to Cook). Store Associate - Operation Support. Maintain accurate records of houseware inventory within the store.

Kura Sushi is on a mission to revolutionize the sushi dining experience. As pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. Kura Sushi provides equal opportunities for ev...

Assist in the monitoring of inventory and the ordering of new supplies as needed. Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Ability to work under pressure and take initiative in a fast-pac

The ideal candidate is a seasoned cook with a background in fine dining seeking a move towards management and stability. You should be interested in growing professionally, contributing to the ...

The Experienced Line Cook is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier ...

Ensure that cooks have the training they need to excel in their roles. * Assist with BOH Leadership training program as needed. * Schedule staff at levels to meet labor budget and protect consistency ...

LINE COOK - SWEET LINDA Location: 29 Second Ave, New York, NY 10003 Compensation: Hourly ($21 - $23 per hour) Job Type: Full-time / Part-time Schedule: Evening shifts, beginning at 5 PM, including ...

Line/ Prep cook Full Description Schedule: Full-Time, Part-Time Availability: Mornings, Afternoon Location: Brooklyn, NY About us: Jubilee Marketplace opened its first doors in 1999-2000 in NYC. For ...

As a Line Cook, you have a strong passion for food, cooking technique, and consistent curiosity and an eagerness to learn more. The ideal candidate is friendly and devoted to becoming an integral ...

Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. * Maintain a high level ...

On a mission to help people look better and cook better since 2012. Born from a seasoned chef's need for more stylish and functional workwear. We started small with just two aprons, a shirt and a ...

The Experienced Line Cook at La Tete d'Or is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, ...

We are looking for LEAD LINE COOKS who are passionate about their craft to join our growing team! Who You Are: We are seeking energetic, enthusiastic line cooks with a passion for food, strong work ...

LEARN through our classes and our team's product knowledge Job Description A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to ...

RH is seeking a Prep Cook to join our team in providing world-class service to guests while taking great care of our equipment and facilities. YOUR RESPONSIBILITIES * Live Our Vision, Values and ...

Cook * start mid January * ⁠$20/hr * ⁠2 days jfk * ⁠3 days office cleaning/cooking * ⁠cover emergency shifts for all locations * ⁠run errands for office staff * ⁠ideally 40-50 years old ...

Pastry cook is needed at Tribeca's highly regarded fine dining Korean restaurant. General knowledge of pastry techniques, equipment and safe food handling procedures is required. We seek a friendly ...

... cooking skills and a passion for food are essential. Experience developing recipes is a plus. Familiarity with digital and social media analytics tools and ability to interpret data to inform ...

We are hiring immediately for a full time COOK SUPERVISOR position. * Address : Manhattan School Music - 120 Claremont Avenue, New York, NY 10027. Note: online applications accepted only. * Schedule ...

A Pastry Cook who is eager to learn and passionate about all things desserts! In this role you will work collaboratively with Executive Pastry Chef Jansen Chan and iternationally acclaimed Chef ...

A passionate Pastry Cook who excels in crafting exquisite desserts and is driven by a commitment to continuous learning. If you are enthusiastic about French pastry arts and eager to be part of a ...

Join Our Team: We're on the lookout for passionate and talented pastry cooks to lead and enhance our bakery program. This pivotal role encompasses a broad spectrum of responsibilities, from crafting ...

Opened in 2004 by Chef Jonathan Waxman, the easy going atmosphere and technical approach to cooking have made Barbuto a staple of the New York restaurant scene. Responsibilities include: * Ideally ...

Poppy's is looking for a hourly pastry cook with weekend and AM availability. This is an entry-level job focused on making scones, biscuits + other labor-intensive items. This is a great position for ...

Roman's, a neighborhood Italian restaurant in Fort Greene, seeks a Line Cook with restaurant experience. We are a small team that works together to make the best possible product using local and ...

8282 Line / Prep Cook Based on experience Modern Korean food in LES We are looking for a professional line cook to join our robustly growing team in LES! Line cooks must prepare food to the exact ...

We are looking for a driven chef who has leadership qualities to mentor and guide a team of Cooks and Prep cooks with a strong background in purchasing and training. When you join our team, you ...

Want to cook great food and still have a life? Monday-Friday. We're searching for an Executive Chef to oversee on-site restaurants and catering on the campus of a world-class technology company in ...

Opened in 2004 by Chef Jonathan Waxman, the easy going atmosphere and technical approach to cooking have made Barbuto a staple of the New York restaurant scene. The ideal candidate is a seasoned chef ...

Excellent knowledge of food handling, processing techniques, and cooking * Open to all criticism from kitchen colleagues and superiors * Working with a sense of urgency and purpose * Communicate when ...

At least 2 years' experience as a Line Cook or at least 1 year in a kitchen supervisorial role * Ability to read and understand recipes and food abbreviations * Ability to move rapidly and coordinate ...

Strong understanding of various cooking methods, ingredients, and kitchen equipment. * Proficiency in food safety practices and kitchen sanitation standards. PHYSICAL ACTIVITIES AND REQUIREMENTS OF ...

Expediting, Leading and cooking on the line, assisting in planning and pricing menu items, cost analysis, inventory management, labor management and record keeping. Work closely with the Executive ...

Make cooks aware of daily forecasts and customer counts so that they can be adequately prepared to serve both hot and cold food on time. * Respond to guest complaints in a timely manner. * Ensure ...

Perfect for the cook ready to step up to learn and grow with us. We are looking to expand services, start new venutures and programs within the building. The ideal candidate will have at least 3-4 ...

Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. * Gain exposure to different stations within the DIG kitchen including but not limited to ...

Strong understanding of various cooking methods, ingredients, and kitchen equipment. * Proficiency in food safety practices and kitchen sanitation standards. * Knowledge of Italian cuisine and ...

Collaborate with dietician, cooks and food service staff to select and prepare appropriate menus. Supervise distribution of meals and snacks to residents. Requirements: Associates in nutrition, or ...

... cooking techniques and modern plating styles. • Excellent leadership, communication, and organizational skills. • Ability to work in a high-pressure environment while maintaining attention to ...

... cooking techniques ● Ensures staff is up to date on all additions and deletions from the list ● Communicate dining room staff and bar staff Purchasing and Inventory ● Maintain organized and ...

Manage cooks and porters in their daily responsibilities, providing clear, effective direction. * Ensure that all items are prepared properly and timely for service daily. * Ensure all position ...

Works hand in hand with managers, runners, cooks and hotel staff in a safe, respectful manner * Following all company policies and procedures Here are the job qualifications we are looking for

Ability to work in a fast-paced environment. 2+ years of line cooking experience. Must be able to carry and lift 50 pounds. Must be able to stand for long periods. Ability to go up and down stairs ...

Manage a team of 20 pastry cooks in addition to porters * Manage shifts which includes: daily decision making, scheduling, planning while upholding standards, product quality and cleanliness

Lead, train, and manage kitchen staff, including cooks, prep cooks, and dishwashers. Foster a positive team environment, offering guidance, support, and continuous learning opportunities. * Food ...

We are looking for a passionate and positive pastry cook with strong work ethic. Pastry cook is needed at Tribeca's highly regarded fine dining Korean restaurant.

Full Time Line Cooks ($24/hour). Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met.

Pastry cooks will rotate and must also be comfortable working the savory station for periods of weeks, where they will be expected to do service and made-to-order items - Must have an opened schedule and be free to work weekdays and holidays. Requirements: - A genuine passion and knowledge for fo...