Culinary arts jobs in Forest Hills, New York (NY) State

Education Requirements:* Master's or degree equivalent in Culinary Arts and/or Hospitality Management, or related field; and one or more of the following certifications (or related certifications/diplomas):* American Culinary Federation (ACF) Certified Executive Chef (CEC), or* ACF Certified Mast...

American Culinary Federation (ACF) certification - CCE, CEC, CMC, CPC, CCA. ...

Do you enjoy planning events in the Culinary and Arts & Culture sectors? Would you appreciate working with James Beard award winning chefs and Tony nominated Broadway shows? Would you enjoy overseeing culinary and culture activations and sponsorships throughout the year? This may be your next bi....

Teach courses in the diverse segments of the Culinary Arts curriculum including, but not limited to culinary arts, pastry arts, food and beverage management, artisanal bread baking, food and beverage cost control, sanitation and dining room management. The Culinary Arts Program is recognized for ...

The foundation of ICE is its five Diploma Programs in Culinary Arts, Pastry & Baking Arts, Restaurant & Culinary Management, Hotel & Hospitality Management and Health-Supportive Culinary Arts. The award-winning Institute of Culinary Education (ICE) was established in 1975 and has since grown to b...

The Sous Chef supports the Executive Sous Chef in all kitchen operations. Nami Nori is looking for an energetic and experienced Sous Chef to help lead the team in our Flagship location. ...

Line Cooks work to prepare food, help kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards. Maintain cleanliness of BOH work areas, including but not limited to refrigeration, cooking equipment, and prep areas....

Recently ranked #2 in North America by World's 50 Best Superbueno is living up to its name! This is a unique opportunity to join our team as Chef de Cuisine specializing in creative Mexican cuisine. As Chef de Cuisine, you will report directly to the Director of Culinary Operations. Proven experi...

The Chef De Cuisine will report directly to the Executive Chef, oversee service, supervise the hourly line cook and assumes responsibility for the standards of the kitchen in the absence of the Chef. The Chef de Cuisine will support the hiring, training, development, and performance counseling .....

Carroll Gardens from Chef Chris McDade and team that wants to cook good food, pour great wine and serve our community with a smile. What this means is that what we cook and how we cook is determined by experienced and trained chefs collaborating. Sous Chefs and cooks into a professional and dis.....

The Executive Sous Chef, in conjunction with the Executive Chef is responsible for the overall quality and profitability of the restaurant. The Executive Sous Chef must work in partnership with the Executive Chef and General Manager and communicate fully with all the back-of-the house staf...

Our cooks are responsible for performing a variety of skilled tasks in food preparation, cooking, presentation, and dining room customer service. Perform a variety of more complex cooking tasks. Training in a culinary arts school preferred, or at least three years of professional cooking experien...

Work with the Executive Chef to create and modify the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. Assumes full responsibility for all culinary operations in the absence of the Executive Chef. Overall management of the back of house team operatio...

Train all line chefs and cook to maintain the exceptional standard of quality and consistency. ...

General Manager for Dominique Ansel . We are here to coach and develop the best managers, who can oversee and take ownership over the shop. Years Managerial Experience of a team of 5 or more. ...

We are currently looking for a Director of Client Operations to join our team in the North East Region. About the role: This position oversees and directs the operations management of multiple employer worksites across all lines of health and fitness related services within a geographic area. Str...

We are currently looking for a Director of Client Operations to join our team in the North East Region. About the role: This position oversees and directs the operations management of multiple employer worksites across all lines of health and fitness related services within a geographic area. Str...

The Account Executive, Travel develops and maintains customer relationships anchored on connections with C-level executives and Business and Technical Decision Makers in customers’ organizations. We are seeking a top performing Account Executive, Travel with digital advertising experience who can...

The team player we seek must have a BS/MS degree in Structural Engineering and 15+ years of experience delivering NYSDOT, MTA, PANYNJ and NYCDOT projects as a project engineer and project manager. Job DescriptionDewberry is seeking a Senior Bridge Project Manager for its New York, NY office. Curr...

Proficient at using ERP systems (currently working with E10 by EPICOR)Knowledge of BAQ a plusKnowledge of Ansys and ray tracing a plus. With a 65-year heritage at the forefront of innovation, our client continues to transform optics by integrating innovative optical systems into the assemblies of...

Variable pay generally takes the form of discretionary, annual awards (sometimes referred to as a "bonus"). ...

Experience with optical tests such as interferometers, beam profilers, and metUnderstanding of optical concepts such as ray aberrations, waves, diffractionAbout Our ClientThe client is a state-of-the-art optical technology company based in New York, providing vital solutions to fit the demands of...

Golden Corral - [Kitchen Staff / Pastry Cook] As a Baker at Golden Corral, you'll: Prepare hand-made yeast rolls, cakes, pies, specialty desserts and other baked items; Prepare breakfast bakery items to meet production needs; Follow the buffet production system to ensure quality and shelf life co...

Elevate HR Project Managers are responsible for the success, excellence, and growth of a portfolio of projects, from a smaller number of multi-phase engagements to a larger set of shorter scope projects. Manage non-billable tasks, internal projects, and skills development of Elevate HR project re...