Food runner jobs in Middle Village, NYCreate job alerts

The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel. ...

The Food Runner will act as a liaison between the line and service staff. Responsible for expediting all orders in a timely manner ensuring order accuracy and transporting food from kitchen to dining room, as needed, to provide quality service. ...

The Food Runner position is primarily responsible forensuring that all food orders are delivered promptly and accurately from the kitchen to our guests. Delivers food orders to the correct table in a timely manner. A passion for food, wine, and service. ...

The Food Runner's priorities and responsibilities are to exceed our guest's expectations by providing them with the highest level of consistent, professional and courteous service. To provide exemplary service to all guests by applying knowledge of service and the food and beverage menus. Knowled...

Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Located in Brooklyn, Kick Axe Throwing® is a gathering place for friends family, and co-workers to experience Indoor Axe Throwing & Live Music paire....

Opportunity: Barback / Food Runner. ...

This is an entry-level food service position that is responsible for washing and cleaning tableware, pots, pans and cooking equipment. ...

Delivers all food menu items and accurately describes them to the guests. Delivers and describes all food items to the guests, in a timely manner. Possesses in-depth knowledge of all food menus and the company. Properly sets-up runner’s station, performs side-work and other opening/closing proced...

Understand the right of way (guests, food runners, and staff). Regardless of whether your position is in retail, wholesale, maintenance, driving, events, design, accounting, HR or food & beverage - we enjoy working with people who want to work in an environment that defines hospitality the way w....

Overview JOIN A WINNING TEAM! Food Runner This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advanceme...

POSITION SNAPSHOT: Assists Bartenders and Servers by running food from the kitchen out to our Guests. When not running food, you provide the necessary support to ensure fast, friendly and accommodating service. Deliver an unparalleled Guest experience through the best combination of food, drinks ...

The Lead Food Runner is a liaison between the kitchen and service teams and works hand in hand with the Expeditor to help with expediting and keeping track of pacing, ensuring that food gets delivered from the kitchen to our guests in a timely, hospitable manner. The Food Runner must possess stro...

Our DoorDash Food Runner is primarily responsible for the safe and timely delivery of food handed off to them by Dashers to the OpenAI food racks and kitchen counters. This person will be responsible for the cleanliness of the racks/kitchen food service counter, organization of food on these surf...

Food Runners are responsible for controlling the flow of food in and out of the kitchen and maintaining clear communication between the kitchen and front of house team. Additional responsibilities include setting tables, serving food orders, and removing used dishes and utensils. Runners must hav...

Must be willing to multi task in order to keep minimal staff in tip pool.Knowledge in Italian cuisine a plus....

Our team is looking for energetic and experienced Food Runners and Bussers to join us on our mission to turn the ordinary into extraordinary on Broadway. Monitoring the expo line for new food tickets, organizing them accordingly, and running food to the appropriate table. We’ve paired our patente...

The Food Runner is responsible for assisting the Kitchen and Food Servers with food service, proper set-up and maintenance of functioning spaces, as well as serving guests and keeping the side stations clean and well stocked. Inform a manager and or server if guests have any issues when food is d...

This is an entry-level food service position that is responsible for washing and cleaning tableware, pots, pans and cooking equipment. ...

Reporting to the Restaurant Leader, the Food Runner works alongside the Captain to ensure that our guests have a pleasant and memorable dining experience. Be knowledgeable about our food and beverage menus and make recommendations to guests. Deliver food to the guest in a timely manner and effici...

Food Runners are responsible for running food to guests at their tables according to Din Tai Fung’s Food Running Standard Operating Procedures (“SOP’s”). Runs all food and beverages to tables in a timely manner to ensure food quality and in line with Din Tai Fung’s Food Running SOP. Attends month...

Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house ...

Bespoke is seeking a qualified Food Runner. Food Runners are the connection between the F. They also make sure the food goes out at the right time looking precisely as the Chef intended. The main responsibility for this position is to deliver food to guests in a friendly, professional & knowledge...

The Food Runner's priorities and responsibilities are to exceed our guest's expectations by providing them with the highest level of consistent, professional and courteous service. To provide exemplary service to all guests by applying knowledge of service and the food and beverage menus. Knowled...

Runs all food and beverages to tables in a timely manner to ensure food quality and in line with Din Tai Fung’s Food Running SOPFood items include hot soups (over 140 degrees F), which must be handled with caution and only after formal trainingFood items include dumplings inside bamboo steamers, ...