Head chef jobs in Maywood, Illinois (IL) State

Pay Rates Starting between: $14.Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same.Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better da...

Cafe Ba-Ba-Reeba is Hiring Now: SOUS CHEF!. Lettuce Entertain You is looking for a SOUS CHEF with. Some of Our Sous Chef Benefits:. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. ...

Full Time Line Cooks ($18/hour + Tips). Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. Maintain a high level of communication, understand the verbiage for call backs of.....

Steingolds of Chicago is looking for a part-time production Baker/Pastry to work at 3737 N Southport Ave. This person should have a minimum of two years experience in a high-volume bakery or restaurant. ...

Ema Glenview is Now HIRING an EXECUTIVE SOUS CHEF!. Lettuce Entertain You is looking for an EXECUTIVE SOUS CHEF with. Some of Our Executive Sous Chef Benefits:. Executive Sous Chef experience in a full-service restaurant. ...

Alinea is looking for a full-time Commis to join our team! The Commis is an important part of the team, responsible for preparation and production of foods and garnishes, storing goods, and maintaining product quality to be used for service. Commis predominantly works AM shifts, however, open ava...

Honey Butter Fried Chicken is looking for a Head Kitchen Manager to join our growing team in Glencoe! . Our Head Kitchen Manager is responsible for maintaining the high standards and quality of food in terms of: overseeing the sourcing of the products, the preparation of all food, execution of .....

Beatrix is NOW HIRING AN EXECUTIVE SOUS CHEF!. Lettuce Entertain You is looking for an EXECUTIVE SOUS CHEF with. Some of Our Executive Sous Chef Benefits:. Executive Sous Chef experience in a full-service restaurant. ...

Job Details – Line Cook | Kitchen Manager. Looking for Full Time creative, detail oriented, cooks who take great pride in putting forth good looking and consistent plates. ...

Looking for a line cooks for Esme chicago. ...

Formento's is a high-volume, guest-focused restaurant in Chicago's West Loop.We feature 50's Italian-American inspired cuisine in a warm dining room.The restaurant includes 175 seats, a patio for 50, private dining rooms for 120 guests and a take-away sandwich shop called Nonna's.Applicants must ...

Line cook, with a passion for local food and quick fast service James Beard Chef Debbie Gold is needing to add to her team. Looking for the people that are passionate, committed to local products, cooking professionally and as part of a team. Work alongside kitchen team to support a high level of...

As a Food Service Specialist for the Guard, it’s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. Food Service Specialist job training requires 10 weeks of Basic Training, where you'll learn fundamental Soldiering skills, and nin...

The Finance Director reports to the Council Treasurer and manages the day-to-day business & administrative requests of the church as needed. This position is considered part of the support staff of the church and will need to collaborate with the Pastor, Congregation, Church Support Staff, Endowm...

Executive Chef (Salary Negotiable + Bonus structure). Executive Chef or other senior-level kitchen leadership position. ...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...

Miller's Ale House - 778 N IL 59 [Busser / Porter / Cleaner] As a Dishwasher at Miller's Ale House, you'll: Ensure a supply of clean and ready dish supplies for Cooks; Work directly with both BOH and FOH team members to ensure all needs are fulfilled in a timely manner; Adhere to all restaurant s...

Golden Corral - [Kitchen Supervisor] As a Restaurant Kitchen Manager at Golden Corral, you'll be responsible for food production and operating the Back-of-the-House by: Using Golden Corral products, recipes and proceduresto ensure that the standards for quality food, recipes, and cleanliness are ...

Longhorn Steakhouse - 1901 E Golf Rd [Busser / Cleaning / Porter] As a Dishwasher at Longhorn Steakhouse, you'll: Clean dishes, utensils, glassware, pots and pans; Assist in maintaining a clean and safe restaurant; Stock supplies for the service and culinary teams; Work together as a team to deli...

The Head Pastry Chef is responsible for daily operations, including but not limited to large scale pastry production, food and labor costing, training new and current employees, maintaining great hygiene and cleanliness standards, and developing new menu items. ...

An Executive Chef oversees the daily operations of restaurant and hotel kitchens. Top candidates are creative, service-oriented and level-headed. ...

CATERING HEAD CHEF: FULL TIME / 45 -55 HOURS per week. Full-service high volume Catering company is hiring a lead production chef who has a wide range of culinary skill sets. This chef position must have high standards for food quality, sanitation, and a professional work environment. Chef...

KITCHEN MANAGERS / HEAD CHEFS (Lead staff). Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. Work with the chef on duty in maintaining high standards of food presentation and sanitation. Places accurate food orders ahead of time. ...

CATERING HEAD CHEF: FULL TIME / 45 -55 HOURS per week. Full-service high volume Catering company is hiring a lead production chef who has a wide range of culinary skill sets. This chef position must have high standards for food quality, sanitation, and a professional work environment. Chef By Req...