As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
A cook at The Laurels prepares delicious, nourishing and well-balanced meals to meet the daily nutritional and special dietary needs of each guest. Cooks or prepares appetizing, well-presented and nutritionally-adequate meals in quantities that are served at the proper temperatures and within the...
When you join our team as an Assistant Store Manager, you’ll take on key store management responsibilities including assisting with supervising day-to-day store activities, ensuring overall store performance, managing schedules, and developing operational action plans while identifying training o...
Due to their ongoing success, they are seeking an experienced Executive Chef to join their culinary team and infuse it with their creativity, passion, and ambition!. Executive Chef Responsibilities:. ...
Performance focuses on providing design ideas to clients for projects including primarily kitchens, baths, and lower levels as well as guiding clients thru the selection process and keeping our sales and production staff informed and updated on client selections and needs. Experience in cabinetry...
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Provides a wide range of administrative support to Sr. ...
Working as a Sous Chef with Chartwells at Xavier University,. You will work with the Executive Chef/Chefs to develop new menus and assist with ordering. Assists the Executive Chef and culinary team with managing cost controls and control expenditures for the account. Assists the Executive Chef an...
If so, come join the fun and find success with us as a Kitchen Assistant Manager!. Your day-to-day will be BUSY, but super rewarding, because youre in the business of making SHEETZ happen, in the kitchen! While our customers might think their food and drinks just *show up*, you know better! In th...
We have several opportunities for experienced Catering Executive Chefs!. Working as an Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Hands-on chef experience a must. ...
Wendy's - 7436 TYLERSVILLE ROAD [Restaurant Associate / Team Member] As a Team Member at Wendy's, you'll: Accomplish many tasks during an action-packed shift; Serve the drive-thru and greet customers; Run the register; Prepare menu items and load stock; Keep the restaurant clean and inviting; Be ...
The Administrative Assistant is responsible for handling daily administrative operations including, maintaining files, preparing letter proposals, proofreading documents, maintaining client lists, interfacing with other corporate functions (Creative Services, Money Team, etc. Provide administrati...
Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance...
Are you ready to help shape a member's entire shopping experience by giving them a positive first and last impression? We are looking for people who take pride in their work to join our team. As a Maintenance Associate at Sam's Club, you are responsible for ensuring members see a well-kept parkin...
The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald...
The longevity of many of our staff members reinforces our commitment to delivering the highest caliber of patient-centered care in an ambiance of warmth and compassion. Work closely with all Residents and staff members. Work closely with all Residents and staff members. Dietary/Kitchen experience...
Taste of Belgium - JobID: 100-130881116 [Kitchen Supervisor] As a Kitchen Manager at Taste of Belgium, you'll: Lead the BOH team by ensuring that all recipes are adhered to, the presentation and quality of food are consistently served and within the TOB standards and guidelines; Challenge & inspi...
Maintain cleanliness throughout kitchen. ...
Raising Cane's - JobID: 28045332 [Restaurant Supervisor] As a Restaurant Manager at Raising Cane's, you'll: Monitor cleanliness and maintenance of restaurant to assure Raising Canes standards are being met; Ensure all food orders are prepared to Raising Canes standards; Coach and train Crewmember...
In the absence of the Store Manager, the Assistant Manager is responsible for leading the entire operation of the Store to ensure that Company standards and best practices are consistently met. Two or more years of Store or Assistant Store Manager experience in a retail environment. Assists with ...
The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen unif...
Activity Assistant Supervisor: Life Enrichment DirectorFLSA Status: Hourly, non-exempt Date ... Room kitchen is stored in safe, sanitary manner * Facilitates Community volunteerism among ...
In this AGM role, you will manage restaurant back of house / kitchen & front of house / service teams along with assistant general manager roles and duties. Working as a member of the restaurant ...