Trabajos Kitchen Porter en Airport North, Orlando, FloridaCrear alertas

Chilis - 6550 Colonnade Avenue - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Flanigan's Restaurants - - Responsibilities: Follow safety and sanitation policies; Prepare menu items per recipe manual; Rotate stock to par level; Set up and stock stations; Assist with dishwashing and cleaning.

Omni Hotels - JobID: 133193 [Retail Cashier / Team Member] As a Cashier at Omni Hotels, you'll: Follow proper procedure for accepting credit cards and checks; Maintain a cash bank; Verify guest room numbers for room charges; Interact with other departments to ensure guest needs are satisfied; Adhere

Greer's Markets - - Responsibilities: Operate computerized cash register system to weigh, scan and process transactions; Greet and assist customers in locating products and bag purchases; Process transactions quickly, accurately, and in compliance with company guidelines; Assist in SCO area and mai

Steak 'n Shake - 6728 Colonnade Avenue - Responsibilities: Greet guests with a genuine smile; Take orders accurately and efficiently (including kiosk assistance); Represent and uphold Steak ’n Shake's vision and values; Follow brand standards for food safety, cleanliness, and dress code; Work with

Cold Stone Creamery - 2250 Town Center Ave Ste 125 - [Shift Manager] As an Assistant Manager at Coldstone Creamery you will: Train and coach employees and team leaders; Delegate tasks to team and provide follow-up; Hold team accountable for their performance; Ensure team provides fast and friendly s

Chilis - 6550 Colonnade Avenue - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations; Contribute to maintaini

Culver's - 6451 Lake Andrew Drive - Responsibilities: Run shifts effectively to provide great food and excellent guest service; Demonstrate positive and effective role modeling for team members; Support the development of a high-performing team, leading as coach and mentor; Maintain compliance with

Submit food order into kitchen. Constantly communicates and receives verbal communication with other employees in fast-paced kitchen.

The Assistant Manager can become a Senior Assistant Manager followed by Theatre Manager or General Manager after finishing the Management Accreditation Program and working for a minimum of six months. Cinemark Assistant Managers assist in the overall operation of the theatre. The essential duties an

Due to tremendous growth, we are currently looking for District Managers in the Orlando and Miami areas.Position Title: Multi Unit Restaurant Manager.Generally Reports To: Franchisee/District Manager/Director of Operations.A Multi-Unit-Leader (MUL) generally provides leadership, coaching and directi

Wash and disinfect kitchen area, tables, tools, knives, and equipment.

Greer's Markets - - Responsibilities: Lead day-to-day store operations ensuring departments are staffed, trained, and operating to company standards; Assist in scheduling, budgeting, and payroll compliance in the absence of the Store Director; Train and develop store associates, monitor performance

Cinemark Theatres - - Responsibilities: Assist in the overall operation of the theatre; Train and coach team members; Prepare administrative and special reports; Inspect theatre building and equipment conditions; Provide superior guest service and enforce policies.

Zax LLC - JobID: 600-272163504 [Restaurant Associate / Team Member] As a Restaurant Crew Member at Zax LLC, you'll: Prepare food items following company recipes; Greet and assist customers with friendly service; Maintain cleanliness of dining and kitchen areas; Operate kitchen equipment safely and e

Cinemark Theatres - - Responsibilities: Assist in theater operations across departments; Train and coach team members; Ensure policy compliance and safety; Provide superior guest service; Support cash handling and reporting.

Village Inn - - Responsibilities: Run smooth day-to-day operations and keep the restaurant looking and performing its best; Hire, train, and motivate a high-energy team; Create memorable guest experiences and handle feedback with care; Manage inventory, orders, and costs; Ensure health, safety, and

Job Summary - The role of Assistant Food & Beverage manager is responsible for supervising, training, and ensuring that associates are providing a 4 star 4 diamond level of service to guests on a consistent basis. Additionally, the Assistant Food & Beverage manager is expected to ensure that all foo