Kitchen Porter jobs in Center City West, Philadelphia, PennsylvaniaCreate job alerts

Legend Senior Living - 1160 Street Road - Responsibilities: Operating the dish machine to wash dishes, glasses, cups, trays, silverware and food service equipment; Emptying dish machine and properly storing clean items; Cleaning the preparation and service areas according to health code requirements

Assist GM and Kitchen Management by controlling costs i. If responsible for Kitchen or Food & Beverage staff, ensure that any hotel employees that will use a knife to prepare food (servers, bartenders, etc.

Our line cook responsibilities include; setting up and stocking stations, preparing food for service, cooking with a deep fryer & flat top grill, following all direction from Kitchen Manager & Leads, stocking and rotating inventory appropriately, ensuring that food comes out simultaneously,

We are seeking an Assistant Food and Beverage Manager who is seeking to grow with us, and work hard to continue improving our operations and guest experience every day. The Assistant Food & Beverage Manager plays a pivotal role in ensuring the seamless and efficient operation of our restaurant a

This person will work in a fast-paced, fine dining kitchen in a restaurant built on bringing exceptional hospitality.

Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Responsible for preparing a wide variety of goods such as cakes, cookies, pies, bread etc.Decorating pastries using different icings, toppings etc.Working with Executive Pastry Chef on de

A Pantry Cook’s major responsibility is to prepare food, help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards. Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers

Collaborate with other restaurant servers and kitchen/bar staff.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Sets up assigned station to prepare for service.Maintains cleanliness and mis en place of station throughout service.Responsible for proper preparation of food items on assigned station(s

Sampan is currently looking for experienced Line Cooks, specifically with experience in Asian cuisine.Wok skills and fish cooking experience are a plus.Must be able to work evenings and weekends.Full and part time positions are available.Reasonable accommodations may be made to enable individuals wi

The ideal candidate will have a passion for cooking, excellent attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. Coordinate with other kitchen staff to ensure timely and efficient service. Communicate effectively with kitchen staff and management.

Defined Hospitality is an expanding restaurant group and we are looking for our next dynamic leader to fill an Assistant General Manager position at Kalaya.

Voracious Hospitality - The Goat's Beard, Mia Ragazza, Daisy Tavern.We’re looking for a Front of House Manager who can lead the floor, rally the team, jump behind the bar when needed, and keep the energy high from open to close.This isn’t a clipboard-in-the-corner management role.We want

As bright and boisterous as a joy ride in a Tijuana taxi, .Latin decor, featuring high-backed velvet Hollywood booths and an eye-popping low-rider bike elevated above the dining room, creates the perfect conditions for memorable food and drink.Unexpected interpretations of Mexican classics join

Built around an unparalleled selection of perfectly charred steaks and chops, the menu doesn’t end with meat — an extensive raw bar, plus iconic entrees like the Twin Lobster Tails and Shrimp & Crab Louie, pair perfectly with classic cocktails like martinis and manhattans.Warm, personali

We are looking to expand our culinary team in our Michelin * restaurant.Candidates should have a minimum of 3 years experience in detail oriented/fine dining restaurants.

You have at least 1-2 years kitchen experience in a back of house position.

Recruit, interview, hire, onboard, and train all kitchen staff, bartenders, and food runners. Coordinate with chefs and ownership to ensure efficient kitchen operations and outstanding food quality. Proven success hiring, building, and managing kitchen staff, bartenders, and food runners.

Double Knot boasts an all-day concept with two floors of beautiful design - coffee and cocktails upstairs, sushi bar and robatayaki below.During the day DK welcomes early risers and adventurous lunch goers.Inspired by folklore and scrimshaw Double Knot’s underground izakaya transports you from

Schlesinger's Restaurant & Delicatessen, a full service deli and restaurant, is searching for a line cook who has experience working in a fast paced, 3 meal a day establishment, preferably with deli experience.Qualified candidates needed to execute menu concepts, be reliable, effectively commun

At Fitler Club, we hold employees to high standards in how they treat members, guests, and each other, and we hold our organization to high standards in how we care for our employees.We are committed to driving social impact in Philadelphia, offering members, guests, AND employees opportunities to a

This role partners closely with the Director of Food & Beverage to deliver exceptional hospitality, develop high-performing teams, and drive operational excellence throughout the restaurant.The Restaurant Manager is responsible for overseeing daily dining room operations, coaching and developing tea

Taking cues from a European library, with comfortable banquettes, marble surfaces and crystal chandeliers, the dining room is a chic but comfortable setting perfect for any experience.And the sophistication doesn’t stop at the decor.A smart revamp of the conventional steakhouse, the menu is bu

Work closely with kitchen management to prepare daily menus and ensure that FOH staff is fully versed on all menu items.

Forsythia is looking for a skilled fine dining server.Applicants should understand the importance of the fine details necessary to keep the highest of standards.We are looking for someone who is easy to get along and work with and who is flexible with their schedule.The greatest ability is availabil

Cocktail Server — Cocktail Lounge.We're a cocktail lounge with a serious drink program, a small plates menu worth talking about, and a DJ who keeps the room moving.It's a late-night crowd that wants a good drink, good food, and to be taken care of without being hovered over.We're hiring cockta

Vernick Restaurant Group is seeking experienced servers to add to our team at Vernick Food & Drink.Candidates should enjoy working in a fast-paced and energetic environment and possess a desire to provide genuine hospitality to our guests.A desire to further educate oneself in all things food, bever

Anticipate guest needs and ensure constant communication with management, your colleagues, and the kitchen during service.

Inquiries should be excited to join a team of service professionals that are passionate about our craft and excited to develop with our company.Our current open position would be 3-4 shifts per week with availability required for both AM and PM shifts.Our busy Rittenhouse restaurant is known for our

Communicate clearly with the kitchen and your fellow team members to keep service smooth.

Defined Hospitality is an expanding restaurant group and we are looking for dynamic individuals to fill a Server position for our restaurant, Kalaya, in Fishtown.We at Defined Hospitality are excited to have opened the restaurant in collaboration with James Beard Award Winner, Chef Nok Suntaranon.Ou

Lucky Duck, the newest addition to the Delaware Waterfront, is looking to fill Server positions!.Lucky Duck is a Riverside Tavern reimagined — focusing on great cocktails & Guinness pours, and modern Americana fare with warm and comforting aesthetics and upbeat tunes.Lucky Duck will be the fir

Our kitchen culture encourages growth, teamwork, and continuous improvement. Willingness to learn, grow, and take feedback in a fast-paced kitchen.

Comcast Building into a lush, floral Parisian Café.Monday through Friday from 11 am - 8 pm.The outdoor dining room features classic aperitifs, cocktails, and French wine, a raw bar program, and exceptional classic French fare many of.Parc on Rittenhouse Square are known and loved for.This is

Valley Green Inn is seeking experienced, professional servers to join our team.Located in the heart of Wissahickon Valley Park between Chestnut Hill and Roxborough, our historic restaurant and event venue (est.Ideal candidates bring strong service fundamentals, poise under pressure, and a genuine se

Dante and Luigi's Italian Fine Dining Restaurant is seeking a Full Time EXPERIENCED FINE DINING Server.Must have knowledge of Italian Cuisine and Fine Dining Experience.Must have open availability Nights and Weekends.Please respond to email with work experience.