Kitchen Porter jobs in Waterford, VTCreate job alerts

Print Services Assistant Account Manager. Join Sheridan, a leading print and publishing service provider, as a Print Services Assistant Account Manager. In this role, you'll work under the direction of the Account Manager or Senior Account Manager to interact with customers, prepare orders for pr...

The Dishwasher maintains kitchen work areas and restaurant equipment and utensils in clean and orderly condition by performing the following duties. ...

Job Summary** Waitstaff Servers and Support Staff work as a highly functional team, providing guests with truly exceptional service within a polished yet comfortable atmosphere. Servers & Support Staff partner closely with the celebrated Twin Farms' kitchen to know our fine culinary offerings an...

Cook - Days page is loaded Cook - Days. The Cook is responsible for the preparation and implementation of the established seasonal cycle menus at Helen Porter Nursing and Rehabilitation. He/she is under the direct supervision of the Lead Cook and is ultimately supervised by the Nutrition Serv...

Assistant Manager - New Balance Williston. Assistant Manager - New Balance Williston**. Position**: Assistant Manager. As an Assistant Manager at New Balance Williston, you arent just selling shoes, youre helping people find high quality, top brand footwear, apparel, accessories, and advice they ...

Dishwasher Summary Title:DishwasherID:1007Location:Vergennes, VTDepartment:Main Dining Room, Red Mill, Ranger Room KitchenReports To::Executive chef Description For our 2022 Season we cannot consider H2B applicants. ...

Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a....

Wash all dishes, pots and pans as needed by restaurant.Perform cleaning assignments as needed.Maintain a clean and sanitary work environment.Understand and follow safe food handling procedures.Stand on feet for long periods of time.Ability to exhibit a sense of urgency.Research shows that many, e...

Red Mill Server Summary Title:Red Mill ServerID:1017Location:Vergennes, VTDepartment:Food & BeverageReports To::Director of Food & Beverage, Red Mill Manager Description In-Country H2B Extensions will be considered for this position. ...

Manchester, Vermont / Sagra Culinary / Full Time Head Chef. The Head Chef position is integral to bringing Sagras mission to life on this historic Vermont property. The Head Chef will be responsible for envisioning how to integrate the onsite market garden and local purveyors into the food expe...

Chef Rob Fenn is a quiet and creative Executive Chef who works with farm fresh seasonal ingredients and brings his own uniquely Vermont point of view to each and every beautiful plate. Hes looking for an energetic and easy-going sous chef to help him prep in the kitchen. It would also be nice if ...

Cook 2 Summary Title:Cook 2ID:1010Location:Vergennes, VTDepartment:Main Dining Room, Red Mill, Ranger Room KitchenReports To::Executive chef Description We cannot consider H2B applicants for our 2022 season. Summary : Cooks and assists Cook 1. Assist cook 1 with daily inventory log or perform in...

T he Food & Beverage Assistant Manager is responsible for the operations of the daily activities and processes of the restaurant as well as assisting the Food & Beverage General Manager with training, and supervising all staff. Completes management reports pertaining to revenue accounting, tip di...

The Sous Chef coordinates activities of and directs training of chefs, cooks and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food service by performing the following duties personally or through subordinate supervisors. Familiarizes newly...

Our food philosophy finds itself closely aligned with whole animal utilization and farm-to-table cooking, celebrating the fantastic resources Vermont agriculture has to offer while transporting our guests to the great food and wine regions of the old world. A great line cook should be quick, focu...

The Server takes orders for and serves meals to patrons in the dining room in a professional, friendly and courteous manner while performing the following essential duties and responsibilities. ...

The Cook 2 prepares food for service to resort guests. Supports the Chef de Cuisine & Cook 1 in daily menu planning and inventory control. Has a proper plan in place by keeping food items plentiful without cooking too much/too little ahead. Makes important decisions related to the safety and ...

An Assistant Manager is responsible for assisting the Store Manager with the management of the ongoing day to day operations of the store, while adhering to Company policies and procedures; direct supervision of staff; maximizing store profits and ensuring a high level of customer service and sto...

As the Camp DREAM Chef, you will be a member of our SummerCorps team and would be responsible for ensuring that throughout the camp experience, youth are fed ample amounts of food by planning and preparing nutritious, tasty meals and snacks throughout the week. Objectives of Service as the Camp D...

Sous Chef Summary Title:Sous ChefID:1021Location:Vergennes, VTDepartment:Main Dining Room, Red Mill, Ranger Room KitchenReports To::Executive chef Description We cannot consider H2B applicants for our 2022 season. Summary: Assist the Chef De Cuisine in supervising food production for assigned f...

Being a server at Pizza Hut is about making hungry people happy - with tips! It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut server, you're the smiling face that greets and serves our customers. ...

McDonald's - 105 MORRISVILLE PLZ [Crew Member / Restaurant Associate] As a Team Member at McDonald's, you'll: Greet customers with a smile; Take accurate food order; Prepare all of McDonald's World Famous food; Partner with other Crew and Managers to meet target goals during your shift; Ensure re...

The Assistant Store Manager will support the Store Manager in areas of sales, customer service, store appearance and store operations. The Assistant Manager will be expected to lead the store team members in servicing customers. Sales Specialist Training, Assistant Manager Certification and RSS C...

Oversight of Entry Cooks or Cook Is in a FSR or several in a QSR environment. The Advanced Cook supervises food preparation and production for breakfast and/or lunch and dinner shifts, and to perform a variety of kitchen management functions, including ordering, inventory control, and assistance ...