Job Title: Entry-Level Process Server Job Description: We are seeking a motivated individual to join our team as an Entry-Level Process Server. No prior experience is necessary; however, excellent communication skills are a must for this role. As a Process Server, you will be responsible for delivering legal documents to individuals involved in legal proceedings in a timely and professional manner. Responsibilities: Serve legal documents to individuals accurately and according to legal requirements Maintain detailed records of all service attempts and successful deliveries Communicate effectively with clients, attorneys, and court personnel Conduct research to locate individuals who need to be served Handle confidential information with discretion Provide affidavits or proof of service to the courts as required Qualifications: Excellent communication and interpersonal skills High school diploma or equivalent Strong attention to detail and accuracy Ability to work independently and manage a flexible schedule Basic knowledge of legal procedures and regulations is a plus If you are a reliable and detail-oriented individual with great communication skills, we encourage you to apply for this entry-level position.
The Barista will be responsible for preparing and serving coffee, maintaining cleanliness and organization of the cafe, providing excellent customer service, and assisting with food preparation. - must have experience as barista
New family owned and operated Jamaican Food Truck business in the bronx looking for a cashier to assist us with serving the community. We are looking for great energy to add to the good vibes.
The RN Manager, this job offers more than just a way to serve our Senior population but a chance to grow in an expanding nursing field with a growing company. This opportunity is about your passion and giving back to those you serve. You will provide nursing for our clients and making a difference in the lives of families and their loved ones on a daily basis. Salary: A competitive annual salary of 90,000 is set for this leadership position. Benefits: · Paid time off, Flexible hours, Office snacks Responsibilities: This individual will be responsible for performing initial client evaluations, developing the Service Plan/Care Plan, and conducting supervisory visits in the client’s place of residence. The RN Manager will oversee client care, make management and budget decisions, coordinate meetings, and make decisions about team members. Qualifications: ● Oversees client services and ensures client needs are met ● Makes the initial evaluation visit and regularly reevaluates the client’s needs. ● Initiates the Service Plan/Care Plan and necessary revisions, and physicians orders, if applicable ● Communicates and counsels the client and family/significant others regarding their service needs and other related problems of the client at home. ● Supervises and teaches other team members. ● Assists the client in learning appropriate self-care techniques.
Job description We consider applications for this position on an ongoing basis. OVERVIEW Experience a perfect blend of deliberate purpose and clear-eyed vision. At Ulta Beauty, some of the industry’s most highly-esteemed beauty leaders share themselves, as well as their expertise. Building authentic community. Creating a real sense of belonging—even as they’re plotting a bold, strategic course of exciting innovations destined to revolutionize the industry. Think robust organizational support. Ever-increasing levels of investment. And a healthy dose of personal empowerment and growth opportunity. All with a company of unwavering strength and stability. We are the future of beauty services. Be part of the transformation. GENERAL SUMMARY & SCOPE The Stylist is responsible for engaging with guests, consulting with them on their hair care needs and recommending products and services. The Stylist delivers quality professional services with an emphasis on the guest’s total look. They support the Experience Manager (EM) and the Assistant Services Manager (ASM) through a focus on performance (service sales, and productivity), people (guest service), and process (operating procedures and compliance standards). This position requires a passion for the beauty industry, exceptional guest service, and the aptitude to learn and communicate product knowledge. PRINCIPAL DUTIES & RESPONSIBILITIES (*Essential Functions) The Stylist is a champion of Ulta Beauty’s mission, vision, and values, and should demonstrate them skillfully and consistently by performing the following duties and responsibilities of the position (as well as all other projects/duties as assigned): Performance • Perform hair services including hair design, haircuts, color, texture, hair treatments, styling, updos, perms, blowouts, keratin treatments, extensions, makeup applications, and ear piercing (where applicable). • Meet or exceed sales goal of $800 average weekly sales and productivity goals for hair services by delivering exceptional guest service and contribute to meeting or exceeding the store’s goals related to retail and service sales, guest loyalty (including credit), and retail shrink as set by Ulta Beauty. • Demonstrate business acumen with understanding of business drivers and identified opportunities for growth. • Perform product demonstrations with guests to drive sales and the guest service experience. • Support the execution of in-store events, promotions, and marketing-initiatives that deliver an unrivaled guest experience. • Take the initiative to stay informed regarding new and existing industry trends, products, and services during work time, and be knowledgeable about the ingredients and benefits of these trends, products, and services to better serve guests. • Maintain prompt, regular attendance. People • Develop guest relationships through consultations and appropriate retail and service recommendations. • Demonstrate high standards of customer service and salon image standards. • Serve all guests, including walk-in guests, in a timely and efficient manner. • Develop a partnership with skin therapists and the retail team to provide a total-store and well- rounded guest experience. • Establish professional peer and brand partner relationships that foster a shared interest in collaboratively delivering exceptional guest service. • Share the benefits of the guest loyalty program, including credit and the Ulta Beauty app, with guests in the salon and on the salesfloor. • Attend mandatory trainings and meetings to enable continuous professional development. Process • Be knowledgeable of and ensure compliance with Ulta Beauty policies, procedures, and standards. • Follow all safety, sanitation, and infection control procedures before, during, and after services; always ensure compliance with state board guidelines. • Follow established service protocols to ensure a consistent and exceptional guest experience. • Utilize appropriate booking and clientele systems to book guests for return services and for events. • Communicate any supply needs to the EM, ensuring guest readiness at all times. • Maintain outstanding store operational standards, including cleanliness of the salon, salesfloor, restrooms, backroom, break area, and any additional assigned area. • Adhere to the Ulta Beauty dress code. • Protect company assets by following loss prevention best practices and providing exceptional guest service. • Execute other operational tasks as directed. JOB QUALIFICATIONS Education • Cosmetology license Experience • Previous relevant salon experience is preferred. Skills • Proficiency with latest salon techniques for performing haircutting, haircolor, lightening, styling, texture, treatment, extensions, makeup, and ear piercing services (where applicable) and/or an aptitude to develop skills and capabilities in all service categories. • Proficiency with use of equipment and chemicals needed to perform technical work • Proficiency to demonstrate, recommend and sell pro hair care and makeup products • Developed communication skills • Ability to work independently and as part of a team • Ability to build and maintain strong customer relationships, and build clientele SPECIAL POSITION REQUIREMENTS • Work a flexible schedule to include days, evenings, weekends, and holidays WORKING CONDITIONS • Frequent mobility during shift • Continuous lifting and/or moving up to 10 lbs. during shift • Frequent stooping, kneeling, bending, reaching, twisting, and crouching during shift • Ability to stand for long periods of time during shift • Continuous and/or frequent coordination and manipulation of objects during shift If an associate has a disability that prevents them from performing an essential function of the job, the Company will engage in the interactive process with the associate to determine whether there is a reasonable accommodation that will enable the associate to perform the essential functions of the job. The pay range for this position is the higher of $15.00 - $22.90 / Hour or services pay for the workweek pursuant to the Company’s Services Compensation Plan. Exact pay will be based on factors including, but not limited to relevant education, qualifications, certifications, experience, level, shift, geographic location, and business and organizational needs. Full-time positions are eligible for paid time off, health, dental, vision, life, and disability benefits. Part-time positions are eligible for dental, vision, life, and disability benefits.
About us Snapchef is a culinary staffing company with over 20 years of experience behind it. We are dedicated to providing our clients and employees. Applicants can expect to build a career path with us or even finding just part time work when needed. Our work environment includes: Training and on the job development Flexible hours Fun atmosphere Learning new skils everyday Caterer/Server Duties: - Prepare and serve food and beverages at various events, such as weddings, corporate functions, and parties - Set up and decorate event spaces, including tables, chairs, linens, and centerpieces - Assist with food preparation, including chopping vegetables, marinating meats, and assembling appetizers - Ensure that all food items are properly cooked, presented, and served to guests - Monitor food and beverage inventory levels and replenish as needed - Clean and sanitize work areas before, during, and after events - Provide exceptional customer service to guests by addressing their needs and concerns promptly Skills: - Previous experience working in a restaurant or catering environment is preferred - Knowledge of food preparation techniques and safe food handling practices - Ability to multitask in a fast-paced environment while maintaining attention to detail - Strong communication skills to interact effectively with guests and team members - Excellent organizational skills to ensure smooth event execution - Bartending experience is a plus - Knowledge of coffee brewing methods is a plus - Experience working in a hotel setting is a plus We offer competitive pay rates based on experience. If you are passionate about providing exceptional service and enjoy working in a dynamic environment, we would love to hear from you. Please submit your resume along with a brief cover letter outlining your relevant experience. Job Types: Full-time, Part-time Pay: $15.00 - $17.00 per hour Benefits: Flexible schedule Referral program Supplemental pay types: Signing bonus Tips Ability to commute/relocate: Bloomfield, NJ 07003: Reliably commute or planning to relocate before starting work (Required) Work Location: In person
We are looking for a professional, high-energy bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. To succeed as a bartender, you should have a neat appearance and an engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable. Bartender Responsibilities: Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers. Checking identification to ensure customers are the legal age to purchase alcohol. Taking inventory and ordering supplies to ensure bar and tables are well-stocked. Adhering to all food safety and quality regulations. Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register. Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment. Developing new cocktail recipes. Bartender Requirements: High school diploma. Additional education, training, certificates, or experience may be required. Meets state minimum age to serve alcohol. Availability to work nights, weekends, and holidays. Positive, engaging personality, and professional appearance. Basic math and computer skills. Exceptional interpersonal and communication skills. Strong task and time management abilities. Eye for detail and understanding of drink mixing tools and techniques. Ability to stand, walk, bend, etc for extended periods, and lift up to 25 lbs.
What do we bring to the table? Variety- you’ll get to work in all different settings including college universities, music/sports venues, hotels and much more!! Flexibility- You tell us what days of the week you would like to work and we will make sure you are working on those selected days/times! Fun, family style atmosphere- We like to use the term “snap fam” because once you are a part of Snapchef, we consider you part of the family forever! User Friendly App- you can see all of your shifts, clock in and out and communicate with management all via our state-of-the-art app! Need extra cash on top of your hourly rate? See qualifications below Have had your license for 3+ years Over the age of 21 Willing to drive others to the same shift you are already driving to and from What do we need you to bring to the table? Reliability- Shifts are added to your schedule by Friday, every week! Once you confirm your shifts with us… Show up! If we are willing to work around your schedule, all we ask is that you come to work when you say you will. ?? Attitude- We are not asking you to come with all of the needed skills, we just want you to come with a “can do”/ready to learn attitude and we will give you all the tools and education needed to be successful with us. Proper Clearances- some of our accounts do have certain clearances needed in order to work on their site, this includes a school level clearance. If you do not think you would pass a school level clearance, you can still apply but it may be tougher to place you in shifts. Skills- If you have one specific skill set, notify the recruiter during your interview process. We are always looking for people who have extra skills in the following areas; deli, grill, fryolator, salad bar, barista (yes, Dunkin counts!), catering/serving. * Snap Chef will PAY YOU EXTRA for driving co-workers to and from the same shift(s) you are working! Who doesn’t want extra money? You will be paid your regular hourly rate plus an hourly wage while driving others! Inquire within for some added $$!
Job description Listen job description Step into the heart of Harlem and join our bustling restaurant and bar team at Victoria Hospitality! We're searching for experienced individuals who are ready to bring their skills and enthusiasm to the table. We have openings for several positions, including: - Bartender - AM Server - PM Server - Banquet Server - Busser - Food Runner - Line Cook - Porter We are located in the iconic Victoria Theatre, with its rich history dating back to 1917, we're just steps away from the legendary Apollo Theatre. As exclusive food and beverage partners with Marriott, our reach extends even further, giving us the opportunity to create unforgettable culinary experiences in their space. At Victoria Hospitality, we're more than just a restaurant – we're a community hub, inspired by the diverse cultural tapestry of Harlem. Our mission is simple: to serve up delicious, refined dishes and drinks that pay homage to both classic traditions and contemporary flair. But beyond the food, it's our commitment to genuine hospitality that sets us apart. We pride ourselves on providing guests with not only exceptional cuisine but also warm, attentive service that makes them feel right at home. If you're ready to bring your vibrant energy and can-do attitude to our team, we want to hear from you! Send us your resume and let's embark on this exciting journey together. Job Type: Part-time Pay: $16.00 - $22.00 per hour Expected hours: No less than 20 per week Benefits: Employee discount Flexible schedule Paid training Referral program Restaurant type: Bar Upscale casual restaurant Shift: Day shift Evening shift Weekly day range: Monday to Friday Weekends as needed
We are seeking Full time and Part time Lead Certified Teachers at The Learning Experience in Englewood Cliffs for children between ages 3-4 years old. Role Responsibilities include: - Lead, implement our proprietary curriculum - Serve as role model, using a growth mindset to develop minds and inspire a love of teaching and learning - Build relationships with families and coworkers and create dynamic environment where play and learning happen seamlessly.
Job description Listen job description Step into the heart of Harlem and join our bustling restaurant and bar team at Victoria Hospitality! We're searching for experienced individuals who are ready to bring their skills and enthusiasm to the table. We have openings for several positions, including: - Bartender - AM Server - PM Server - Banquet Server - Busser - Food Runner - Line Cook - Porter We are located in the iconic Victoria Theatre, with its rich history dating back to 1917, we're just steps away from the legendary Apollo Theatre. As exclusive food and beverage partners with Marriott, our reach extends even further, giving us the opportunity to create unforgettable culinary experiences in their space. At Victoria Hospitality, we're more than just a restaurant – we're a community hub, inspired by the diverse cultural tapestry of Harlem. Our mission is simple: to serve up delicious, refined dishes and drinks that pay homage to both classic traditions and contemporary flair. But beyond the food, it's our commitment to genuine hospitality that sets us apart. We pride ourselves on providing guests with not only exceptional cuisine but also warm, attentive service that makes them feel right at home. If you're ready to bring your vibrant energy and can-do attitude to our team, we want to hear from you! Send us your resume and let's embark on this exciting journey together. Job Type: Part-time Pay: $16.00 - $22.00 per hour Expected hours: No less than 20 per week Benefits: Employee discount Flexible schedule Paid training Referral program Restaurant type: Bar Upscale casual restaurant Shift: Day shift Evening shift Weekly day range: Monday to Friday Weekends as needed
We are a new coffee shop located in Greenpoint, Brooklyn. Beyond serving coffee, we offer a space to work and create a community. To work with us, you must master the art of brewing to use various methods to ensure our services meet high standards, engage with the customers, become family, educate them in the coffee art, and offer the different kinds of products we have.
Job description Listen job description Step into the heart of Harlem and join our bustling restaurant and bar team at Victoria Hospitality! We're searching for experienced individuals who are ready to bring their skills and enthusiasm to the table. We have openings for several positions, including: - Bartender - AM Server - PM Server - Banquet Server - Busser - Food Runner - Line Cook - Porter We are located in the iconic Victoria Theatre, with its rich history dating back to 1917, we're just steps away from the legendary Apollo Theatre. As exclusive food and beverage partners with Marriott, our reach extends even further, giving us the opportunity to create unforgettable culinary experiences in their space. At Victoria Hospitality, we're more than just a restaurant – we're a community hub, inspired by the diverse cultural tapestry of Harlem. Our mission is simple: to serve up delicious, refined dishes and drinks that pay homage to both classic traditions and contemporary flair. But beyond the food, it's our commitment to genuine hospitality that sets us apart. We pride ourselves on providing guests with not only exceptional cuisine but also warm, attentive service that makes them feel right at home. If you're ready to bring your vibrant energy and can-do attitude to our team, we want to hear from you! Send us your resume and let's embark on this exciting journey together. Job Type: Part-time Pay: $16.00 - $22.00 per hour Expected hours: No less than 20 per week Benefits: Employee discount Flexible schedule Paid training Referral program Restaurant type: Bar Upscale casual restaurant Shift: Day shift Evening shift Weekly day range: Monday to Friday Weekends as needed
We are a new coffee shop located in Greenpoint, Brooklyn. Beyond serving coffee, we offer a space to work and create a community. To work with us, you must master the art of brewing to use various methods to ensure our services meet high standards, engage with the customers, become family, educate them in the coffee art, offer the different kinds of products we have. - Must be able to work weekdays and weekends
Job description Listen job description Step into the heart of Harlem and join our bustling restaurant and bar team at Victoria Hospitality! We're searching for experienced individuals who are ready to bring their skills and enthusiasm to the table. We have openings for several positions, including: - Bartender - AM Server - PM Server - Banquet Server - Busser - Food Runner - Line Cook - Porter We are located in the iconic Victoria Theatre, with its rich history dating back to 1917, we're just steps away from the legendary Apollo Theatre. As exclusive food and beverage partners with Marriott, our reach extends even further, giving us the opportunity to create unforgettable culinary experiences in their space. At Victoria Hospitality, we're more than just a restaurant – we're a community hub, inspired by the diverse cultural tapestry of Harlem. Our mission is simple: to serve up delicious, refined dishes and drinks that pay homage to both classic traditions and contemporary flair. But beyond the food, it's our commitment to genuine hospitality that sets us apart. We pride ourselves on providing guests with not only exceptional cuisine but also warm, attentive service that makes them feel right at home. If you're ready to bring your vibrant energy and can-do attitude to our team, we want to hear from you! Send us your resume and let's embark on this exciting journey together. Job Type: Part-time Pay: $16.00 - $22.00 per hour Expected hours: No less than 20 per week Benefits: Employee discount Flexible schedule Paid training Referral program Restaurant type: Bar Upscale casual restaurant Shift: Day shift Evening shift Weekly day range: Monday to Friday Weekends as needed
Assist in the set-up and execution of F&B related ship functions and special events. Tally all sales transactions and correctly follow accounting procedures; correctly tally bar revenue. Maintain in depth knowledge of all Bar Menus in order to deliver exceptional STAR Service, at all times. Prepare and serve drinks, in accordance with company standards and ensure that correct recipes are followed. Ensure cost control and adhere to set budgets; conduct stock takes and inventory, according to company procedures; ensure the correct storage of stock and establish par levels. Ensure assigned areas are set up in accordance with the direction from the relevant Supervisors and Viking’s Operations Manuals and Standard Operating Procedures (SOPs). Follow service procedures according to Standard Operating Procedures, Departmental Service Standards and all applicable Public Health Polices. Prepare and operate F&B activities in all outlets, this includes but is not limited to beverage outlets; ensure all F&B activities are prepared and executed, according to company standards. Minimize equipment loss/damage, and maintain immaculate cleanliness standards in relevant areas, by applying safe working policies and procedures, according to all Public Health Policies, and ensuring that all equipment is sanitized and returned accordingly, after each use. Ensure mise-en-place for all areas of responsibility are prepared 15 minutes prior to service. Partake in embarkation duty, as directed, including but not limited to luggage assistance, escorting Guests and any other related duties; participate in loadings, as required by Supervisors. Participate in “The Daily Reunion” every day to understand your team’s operational needs and to ensure consistent adherence to Viking’s STAR Service Standards. Provide the highest level of comfort and sales-oriented service to Guests and consistently maintain an impeccable standard of cleanliness and hygiene in assigned areas, as per Viking’s STAR Service Standards and all Public Health Policies; proactively prepare service according to Guest flow, embarkation & disembarkation, sea day activities & other activities. Ensure you always wear the appropriate and task specific Personal Protective Equipment (PPE) as required for your duties onboard. Always use correct lifting techniques to prevent injuries. Uphold impeccable grooming standards at all times by complying with Viking’s Image and Uniform Standards. Ensure that company property is appropriately secured and protected, especially during rough weather conditions, in order to prevent unnecessary loss or damage. Demonstrates outstanding flexibility: able to work at different times of the day, under pressure and reflect a positive can-do attitude and the best image of Viking at all times. Become knowledgeable about itinerary-related ports of call, shore excursions and shipboard activities such as events, entertainment and programs. Have strong motivation to achieve the company goals and objectives (quality and financial) for the Bar Department. Have full knowledge about safety & security procedures and can operate in line with all Public Health, Environmental and Safety & Security Policies; participate in all training concerning onboard training, safety & security, fire prevention, evacuation exercises as required by the company. Assist in other departments and/or perform additional duties, upon instruction from supervisors. This document describes the primary activities, duties and responsibilities of this position. Your manager or supervisor may assign additional duties and responsibilities to you.
As an Italian Cuisine Chef / Pizza Chef, you will manage and be responsible for creating and preparing authentic Italian dishes from our recipe as well as introduce your recipes for consideration. Your role involves cooking from provided recipes and making suggestions for improvement, managing kitchen staff, and ensuring the quality and consistency of the food served Responsibilities: Overseeing kitchen operations and food preparation Cooking meals and plating. Ensuring that all food meets the highest quality standards and is served on time. Coordinating kitchen staff and assisting them as needed. Training staff to prepare and cook menu items. Maintaining cleanliness and hygiene in the kitchen. Managing inventory and ordering supplies. Collaborating with restaurant management to enhance the dining experience. Qualifications: Culinary degree or equivalent experience. Know how to make pizza dough Proven expertise in Italian cuisine. (School or Work) Proven expertise in Italian cuisine. Food Safety and HACCP guideline knowledge Willing to lead and delegate responsibilities. Ability to work in a fast-paced environment. Creativity in improving and developing new dishes. Attention to detail and commitment to quality. Role Details: Salary is negotiable: $32,600-$62,000 (dependents on experience or Skill) Substantial bonus is based on performance Job location: Pompton Plains, NJ Full-Time Start date September 1st 2024 In addition to the salary a substantial bonus will be based on performance If you’re passionate about Italian cooking and want to contribute to an exceptional dining experience, we’d love to hear from you! Salary price range: $32,600 – $62,000 Per Year Salary bonus is based on performance
Yura on Madison 1350 Madison Avenue, NY Between 94st and 95nd street (closer to 95th) We are seeking a counter-person/barista to join our team! Consistently serve excellent coffee drinks to guests, take customer orders, follow all standard operating procedures all while providing warm, knowledgeable service to guests! Great opportunity for a local resident looking for work! Compensation: Hourly (TBD) + Tips + OT Employment Type: Full-time ONLY Store Hours: Monday to Saturday from 7:30am – 4:00pm, CLOSED SUNDAYS. Schedule hours: TBD Responsibilities: *Organizes baked goods on the counter when bakery delivery arrives *Makes quality coffee and expresso drinks *Complete opening and closing side work checklist for daily shift *Help guests to make selections from food and beverage menus, explain any weekly specials, and answer all food preparation questions *Deal with guests complaints in a formal and appropriate manner *Maintain sanitation requirements up to standard. Keep work area clean and organized *Be a team player – support and assist your fellow team member whenever possible Skills & Requirements 1 year minimum experience as a barista preferred but not required. We are willing to train the right candidate. Ability to satisfactorily communicate English with guests, management and co-workers to their understanding Ability to be on your feet for extended periods of time and be able to carry 15 lb boxes. Perform other duties as requested by management Must be legal to work in the US to apply
Advertising Sales Associate Wanted! Location: Metro Area Compensation: High Commission + Bonus About Us: Join Mplus Creative Production & Media Corp., a powerhouse in media with over 25 years of experience serving the Korean and Asian markets. We excel in traditional print and cutting-edge digital advertising, and we’re looking for dynamic sales talent to join our team! What You’ll Do: Target and secure new clients in the metro area Build and maintain strong client relationships Create persuasive sales presentations Smash sales targets and earn big What We Offer: High commission rates + bonuses A creative, supportive work environment Career growth opportunities Access to a vast network of industry pros What You Need: Proven sales experience Excellent communication and negotiation skills Self-motivated and team player attitude Passion for media and advertising
Concern Housing is seeking a weekend cook who will be directly responsible for food preparation and to maintain sanitation and cleanliness of the kitchen. Responsibilities Include but are not limited to: Ensure that all food and products are consistently prepared and served according to the recipes, portioning, cooking and serving standards. Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the agency’s maintenance policies and procedures. Control food cost and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes and waste control procedures. Be knowledgeable of agency policies regarding personnel and report any concerns/problems to program director. Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas. Check and maintain proper food holding and refrigeration temperature control points. Ensure open communication with full time Cook when ingredients are running low or if there is any feedback from clients. Responsible for ensuring all scheduled cleaning is completed. Remain current with all Agency required compliance documents and trainings. Salary: $20/hr.
We are looking for an experienced Barista to join our team. The ideal candidate should have a passion for coffee and knowledge of espresso-related menu drinks such as cappuccinos, lattes, and macchiatos. In addition to coffee, the candidate should also be familiar with matcha and powdery base drinks and chai lattes. As a Barista, you will be responsible for preparing and serving drinks, taking customer orders, and providing exceptional customer service. We are seeking someone who is reliable, punctual, and has a positive attitude.
SNAPSHOT OF THE ROLE You will support your clients from the ideation to the completion of their projects by offering them the necessary help when requested. No cold calling necessary, customer/leads will come to you Full-Time position with 40 hours guaranteed and paid OT Base Salary + uncapped commission (WEEKLY PAY) Infinite growth opportunities RESPONSIBILITIES/DUTIES: Learn the business serving customers Gain leadership and management skills Full training on all products and sales tactics We are looking for a few talented people to join our team of Consultants and continue to build this great company, one person at a time. Bowen Engineering® provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Job Type: Full-time Pay: $55,000.00 - $65,000.00 per year Benefits: 401(k) matching Dental insurance Employee discount Health insurance Life insurance Paid time off Vision insurance Work Location: Remote (Work from home) If you require alternative methods of application or screening, you must approach the employer directly to request this as jobtoday is not responsible for the employer's application process.
We are an InsureTech/FinTech Insurance and Investment Brokerage Firm (serving Physicians) seeking a full-time Client Services Representative; Also doing business as Axiom Financial Services, LLC. Responsibilities Provide support to licensed supervisors and other members Prepare, revise and review life and disability insurance quotes and applications as needed Provide prompt, accurate and friendly customer service. Service may include responding to inquiries regarding application status and issues relating to disability and life insurance underwriting. Will be required to answering office phone calls and make outgoing calls to Cleints. Ability to navigate insurance company portals and websites. Manage policy data files and documents as received by outside parties and customers Support securities business as needed Requirements Basic administrative skills Detail oriented with exceptional organizational skills Excellent written and verbal communication skills Knowledge of life and disability products (preferred, not required) Computer savvy; Proficient in software such as Excel and Word Strong attention to details, problem solving and critical thinking skills Self-motivated; Demonstrate initiative and able to anticipate issues, provide solutions, employ self motivated
Educational Alliance brings together and partners with diverse communities in Lower Manhattan, offering individuals and families high-quality, multi-generational programs and services that enhance their well-being and socioeconomic opportunities. We are a place where everyone s welcome and where progress is powered one relationship at a time. We are proud of our legacy as a Jewish organization, and we provide high-quality, transformational services and programs to all New Yorkers through our network of community centers on Manhattan's Lower East Side and East Village. As we have for over 130 years, we offer best-in-class programming - now across 15 sites, focusing on a mix of education, health and wellness, arts and culture, and civic engagement. The Director of Finance and Operations directly reports to and works in collaboration with the Executive Director of CSYD to ensure all administrative, operational and fiscal systems are developed and maintained at the highest quality. while providing guidance, support and leadership across all programs within the Community Schools and Youth Development Department (CSYD). The Director of Finance and Operations demonstrates a commitment to fostering an inclusive and equitable workplace while developing and implementing short and long-term strategic department goals to ensure robust and sustainable resources for programs. This position directly oversees the CSYD school-based Program Coordinators KEY RESPONSIBILITIES - Serve as CYSD liaison to coordinate and provide administrative, operational, and fiscal services to the CSYD team as a whole. - Collaborate with the CSYD Senior Director of Programs to identify and address administrative, financial and operational needs of program staff. - Coordinate inter-departmental operational support for programmatic operations at all sites, including IT, Facilities, Finance and Compliance/People and Culture, including assessment and improvement of policies and procedures for department workflow, fiscal management, people management, and compliance. - Collaborate with internal and external stakeholders such as funders, regulatory bodies (NYC Public Schools, NYC DYCD) and EA support services, including Department of Finance, Development, People and Culture, and Research and Evaluation. - Develop program budgets that align with program goals, and monitor revenue and expenditures to ensure responsible, and on budget fiscal management of programs and contracts. - Partner with EA Budget Analyst to ensure all fiscal data and information is timely and accurate, including cost and grant allocations, and to identify funding risks and challenges to ensure that funds are maximized, meet program needs and are fiscally responsible. - Develop and facilitate departmental fiscal trainings for CSYD staff to increase budget acumen and awareness. - Oversee submission of data, narrative reports, and program updates related to funding requirements; work with EA's Research and Evaluation department to ensure accuracy of data in database. - Responsible for maintaining compliance at each site with regulatory and EA policies and procedures in partnership with People and Culture/Compliance department. - Develop and maintain CSYD-specific operations manual. - Oversee, identify and actively develop new business opportunities for CSYD, including state and federal grant opportunities. - Manage Program Coordinators at each site. - Perform other duties as necessary Required and Preferred Qualifications - Master's degree in Accounting, Business Administration, Economics, Finance, or related field, or equivalent work experience. - A minimum of four (4) years of experience managing government grants, to include budgets, purchasing, contracts, compliance, data collection and analysis required; - Experience managing NYC Public Schools, DYCD, CACFP, 21st CCLC, Advantage, and ExpandED contracts; - Strong background and competency in business planning, budgeting, and forecasting; - Must be self-directed, organized, detail-oriented, competent problem solving and a strong negotiator. - Non-profit experience required; - Experience managing staff required; - Demonstrated ability to manage multiple priorities and projects effectively; - Excellent interpersonal, organizational, verbal, and written communication skills; - Knowledge of MS Office, Excel, and adaptability to government and agency databases; - Knowledge of CBO/school partnerships. - Strong attention to details and an eye for developing efficient, interna systems and workflow.