Trabajos Waiters en Downtown Los Angeles, Los Angeles, CaliforniaCrear alertas

Would you enjoy delivering office meals to local companies with a friendly attitude and a smile? Waiter.

Morrison Living is hiring immediately for full time.Solheim Senior Community - 2236 Merton Avenue, Los Angeles, CA 90041.Note: online applications accepted.Friday - Tuesday, hours may vary.Further details upon interview.Prior hospitality or customer service experience preferred.A fun work environmen

Day-1 Medical, Dental, Vision Benefits for eligible colleagues.Flexible Holiday Time-Off & Flexible Scheduling.Instant access to earned wages with.Enhanced benefits: pet, home & auto insurance & more.Growth potential opportunities.Employee Discount at Bloomingdale's & Macy's Stores.Bloomingdale's ma

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

Non-Exempt, Part Time, Approximately 20-32 hours per week.Reporting to the Associate Director of Campus Dining and under the supervision of Service Supervisors, the Cashier is responsible for providing efficient and accurate customer service by processing sales transactions using the Micros point-of

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

The Luskin Conference Center (LCC) is a 300,000-square-foot, 7-story property on the UCLA campus.The LCC is comprised of 254 guest rooms, approximately 25,000 square feet of meeting space, a 160-seat restaurant, a fitness center, and a business center.The LCC is an academic meeting and conference de

Seeking a friendly, professional and stylish host with experience.Very busy restaurant, requiring someone that is organized and upbeat, while being warm and hospitable.Busy every night - Great tips! Melrose Area Hollywood / West Hollywood .

The Luskin Conference Center (LCC) is a 300,000-square-foot, 7-story property on the UCLA campus.The LCC is comprised of 254 guest rooms, approximately 25,000 square feet of meeting space, a 160-seat restaurant, a fitness center, and a business center.The LCC is an academic meeting and conference de

Boka Restaurant Group and Top Chef/Iron Chef winner.Health, Dental, and Voluntary Benefits Package (available after 90 days),.Boka Restaurant Group is a James Beard Award-winning group, anchored by partnerships with some of American’s greatest chefs.With a firm belief that genuine hospitality

The Luskin Conference Center (LCC) is a 300,000-square-foot, 7-story property on the UCLA campus.The LCC is comprised of 254 guest rooms, approximately 25,000 square feet of meeting space, a 160-seat restaurant, a fitness center, and a business center.The LCC is an academic meeting and conference de

We’re looking for dedicated, team-oriented individuals who thrive in a dynamic setting and take pride in delivering exceptional guest experiences.Whether you’re a seasoned hospitality professional or eager to grow in the industry, we offer a supportive and inclusive workplace with opport

The host presents a positive first impression of Florence by the Water's friendliness, excellent service and high .The host also greets guests upon arrival, inform guests of their wait time, monitors a .Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort

Petit Trois Le Valley is a classic French Brasserie led by Michelin-starred chef, Ludo Lefebvre.We are looking for hospitality driven bartenders to join our crew! .Hospitality at Petit Trois is built on a foundation of teamwork.It is essential that the entire team works closely together an

Korean restaurant located in the Arts District of DTLA.Baroo was selected as the 2024 Restaurant of the Year by the LA Times.We are looking for a full-time experienced HOST / SERVER ASSISTANT - someone who is quick, observant, outgoing and warm, with excellent communication skills.While Host is the

Carmel transports the energy, culture, and flavor of the renowned outdoor marketplace “Shuk HaCarmel” to Melrose Avenue, in the heart of LA’s food scene.Using some of the oldest techniques in the world— a wood-burning oven, an open flame grill— chef Asaf Maoz interprets

VERSE is a refined, hospitality-driven dining destination centered on elevated Angeleno cuisine, an exceptional wine program, and an immersive acoustic environment.Serving a discerning clientele, we operate with disciplined standards rooted in intention, transparency, efficiency, consistency, and ac

REPUBLIQUE is located in the heart of Los Angeles, in an iconic building originally constructed in 1929 as Charlie Chaplin's office.The restaurant is run by husband-and-wife team Chef Walter Manzke and James Beard Foundation Award winner Chef Margarita Manzke who offer a vibrant and diverse dining d

Join the Cosette Family — We're Looking for a Host!.At Cosette Wine Bar & Bottleshop, we're more than a wine bar — we're a neighborhood gathering place where European charm meets California ease.From Wine Wednesdays to handmade pasta classes, there's always something special happening he

We’re looking for dedicated, team-oriented individuals who thrive in a dynamic setting and take pride in delivering exceptional guest experiences.Whether you’re a seasoned hospitality professional or eager to grow in the industry, we offer a supportive and inclusive workplace with opport

Little Fatty / Accomplice Bar is looking for an experienced host.We are a fast-paced restaurant and bar.A neighborhood spot that is busy all nights of the week, serving Taiwanese soul food alongside the Accomplice bar program.Must have previous experience in a.The average pay with tips is $35-$40/ho

We’re looking for dedicated, team-oriented individuals who thrive in a dynamic setting and take pride in delivering exceptional guest experiences.Whether you’re a seasoned hospitality professional or eager to grow in the industry, we offer a supportive and inclusive workplace with opport

The Holloway – Echo Park, Los Angeles.We’re relaunching as a high-energy American bar and restaurant in the heart of Echo Park, serving bold brunch, elevated comfort food, and late-night bites that hit just right.We’re building a strong, reliable kitchen team from the ground up&mda

Welcome and warmly greet all guests upon arrival.Manage the efficient and timely seating of our guests to a table that best serves their wishes.Maintain the flow of the restaurant so as to not overwhelm any given area and the guest experience is not compromised.To thank every guest as they depart.Wa

Violet Los Angeles, a Cali-French bistro and cooking school in Westwood Village, is seeking friendly, genuine hosts to join our team!.Our ideal candidate has a passion for all things food and beverage, thrives in a fast-paced, dynamic environment, and takes joy in creating memorable guest experience

Petit Trois Le Valley is a classic French Brasserie led by Michelin-starred chef, Ludo Lefebvre.We are looking for hospitality driven bartenders to join our crew! .Hospitality at Petit Trois is built on a foundation of teamwork.It is essential that the entire team works closely together an

Required Experience: 2–4 Years in Craft Cocktail or High-Volume Environments.We are looking for a skilled Bartender to join our beverage team.Our bar is more than just a place to get a drink; it is a destination for guests seeking a curated experience.The ideal candidate possesses a deep knowl

This position requires a high level of professionalism, accountability, and operational awareness.The Lead Bartender oversees setup and breakdown, batching and prep, beverage quality control, team leadership during service, and delegated client communication.Ideal candidates bring deep knowledge of

Korean restaurant with a beverage program that includes cocktails, non-alcoholic beverages, Korean alcohol and wine.We were named as the LA Times Restaurant of the Year in 2024 and one of Eater's All-Time 38 Most Influential Restaurants in the country, among other accolades.We are looking for an exp

We’re looking for dedicated, team-oriented individuals who thrive in a dynamic setting and take pride in delivering exceptional guest experiences.Whether you’re a seasoned hospitality professional or eager to grow in the industry, we offer a supportive and inclusive workplace with opport

We are a close-knit primary care practice with two locations (Los Angeles and Buena Park) and are currently seeking a Medical Receptionist/Medical Assistant to join our team.Korean-speaking skills are required.This is a great opportunity for individuals preparing for medical school or PA school.Howe

This is more than just making drinks, it’s about creating memorable experiences for every guest, every night.Craft outstanding, well-balanced cocktails with precision, consistency, and speed.Maintain full bar inventory, ensuring proper rotation, accurate ordering, and cost control.Lead and ins

Acme Hospitality owns and operates a collection of highly acclaimed and award-winning food & beverage concepts and boutique hotels throughout California.In addition to a collection of .Above all else, we are committed to providing our team members with a work environment and

Last Word Hospitality is opening their newest restaurant, Hermon's, a neighborhood destination! .We are looking for passionate, professional Servers to join our team.Please submit your resume and a cover letter through Gusto for consideration.Thank you for your interest in Hermon's!.

The Server delivers exceptional guest experiences by providing attentive, refined service consistent with.Michelin-level dining standards and Perse’s signature Iranian hospitality.This role requires mastery of the.Servers are accountable for ensuring every guest journey reflects Perse’s

Bar 109 / Corridor 109 is hiring a Server to join our Front of House team!.Bar 109 is a new bar concept featuring a full-liquor, cocktail, wine, and sake program—operating separately from the main restaurant.We’re looking for a hardworking, reliable Server to support the bar team and hel

One Michelin Star modern bistro located in DTLA’s bustling Arts District led by Executive Chef Max Boonthanakit.Camphor celebrates effortless, relaxed dining, where classic French flavors and culinary techniques take center stage.The menu offers a delightful blend of refreshing, refined, and l

This restaurant is a collaboration between Travis Lett & Chef Ian Robinson.RVR is a Japanese izakaya-inspired tavern where the community at large gathers to share food, drinks and music.Our menu includes raw fish, cooked vegetables, hand rolls, proteins, and ramen.Our beverage program features a wel

We’re looking for dedicated, team-oriented individuals who thrive in a dynamic setting and take pride in delivering exceptional guest experiences.Whether you’re a seasoned hospitality professional or eager to grow in the industry, we offer a supportive and inclusive workplace with opport

Seeking an experienced dishwasher to join our culinary team to be an asset to our kitchen.We are looking for someone who is enthusiastic, willing to organize, wash, dry, and restock the Kitchen.In addition, take on cleaning projects to help maintain a safe and organized kitchen.

We’re looking for dedicated, team-oriented individuals who thrive in a dynamic setting and take pride in delivering exceptional guest experiences.Whether you’re a seasoned hospitality professional or eager to grow in the industry, we offer a supportive and inclusive workplace with opport

Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City.Credited with “the rise of contemporary Asian-American cuisine” by the New York Times and named the “most important restaurant in America” by Bon Appétit magazine,

In spring 2025, Maydan Market will open in LA’s West Adams neighborhood, the first West Coast project by Rose Previte, co-owner of DC’s Michelin-starred Maydan, Compass Rose, Medina, and Kirby Club restaurants.Maydan in DC first opened in 2017 drawing critical acclaim as Best New Restaur

Queen's Raw Bar & Grill is hiring a dishwasher.We would love to find a dedicated person to work with our team.This job has room for advancement for people with good work ethic and an eagerness to learn.

This restaurant is a collaboration between Travis Lett & Chef Ian Robinson.RVR is a Japanese izakaya-inspired tavern where the community at large gathers to share food, drinks and music.Our menu includes raw fish, cooked vegetables, hand rolls, proteins, and ramen.Our beverage program features a wel

Burger She Wrote was founded in 2021 by professional skateboarder Don “Nuge” Nguyen and restaurateur Steven Arroyo.Built on a simple idea: quality ingredients like 100% American Wagyu beef from Snake River Farms and Kings Hawaiian buns.The brand has become an LA burger staple known for i