Chef & Cook jobs in Surrey - Page 2

Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...

This role as Sous Chef reports to the Head Chef. The Sous Chef is responsible and accountable for the food operations of the hotel kitchen including inventory, menu planning, scheduling, training and supervision of all food preparation. Assists Head Chef in monthly labor and food and beverage rev...

No degree, certificate or diploma.Clear and clean tables, trays and chairs.Keep records of the quantities of food used.Stock refrigerators and salad bars.Remove kitchen garbage and trash.Heures de travail: 40 hours per week....

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Prepare and cook complete meals or individual dishes and foods.Prepare dishes for customers with food allergies or intolerances.Prepare and cook special meals for patients as instructed by dietitian...

Inspect kitchens and food service areas. ...

Secondary (high) school graduation certificate.Prepare and cook complete meals or individual dishes and foods.Inspect kitchens and food service areas.Train staff in preparation, cooking and handling of food.Supervise kitchen staff and helpers.Maintain inventory and records of food, supplies and e...

Secondary (high) school graduation certificate.Prepare and cook complete meals or individual dishes and foods.Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.Inspect kitchens and food service areas.Train staff in preparation, cooki...

As a Line Cook, you prepare the unique tasting dishes for which we’re famous. ...

Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Prepare and cook complete meals or individual dishes and foods.Inspect kitchens and food service areas.Train staff in preparation, cooking and handling of food.Maintain inventory and records of food...

Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals or specialty foods.Prepare dishes for customers with food allergies or intolerances.Certificates, l...

Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...

Secondary (high) school graduation certificate.Prepare and cook complete meals or individual dishes and foods.Prepare dishes for customers with food allergies or intolerances.Inspect kitchens and food service areas.Train staff in preparation, cooking and handling of food.Supervise kitchen staff a...

No experience is needed, while previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated. ...

Secondary (high) school graduation certificate.Prepare and cook complete meals or individual dishes and foods.Train staff in preparation, cooking and handling of food.Supervise kitchen staff and helpers.Maintain inventory and records of food, supplies and equipment.Heures de travail: 40 hours per...

Secondary (high) school graduation certificate.Support for persons with disabilities.Provides awareness training to employees to create a welcoming work environment for persons with disabilities.Applies accessible and inclusive recruitment policies that accommodate persons with disabilities .Supp...

Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...

No experience is needed, while previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated. ...

Ensures proper and safe temperature control of food storage and food being cooked and served by checking fridge temperatures daily, storing as per Food Safe Guidelines and by checking cooked food temperature prior to serving. Reporting to the Manager, and under the direct supervision of the Care ...

Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. ...