Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Prepare and cook complete meals or individual dishes and foods.Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.Inspect kitchens and f...
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Prepare and cook complete meals or individual dishes and foods.Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.Maintain inventory an...
No degree, certificate or diploma.Prepare, heat and finish simple food items.Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.Remove kitchen garba...
Secondary (high) school graduation certificate.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals or specialty foods.Work conditions and physical capabilities.Heures d...
Secondary (high) school graduation certificate.Establish methods to meet work schedules.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Estimate ingredient and supplies required for meal preparation .Ensure tha...
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and other data.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals or specialty foods.Prepare dishes for customer...
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Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Prepare and cook complete meals or individual dishes and foods.Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.Inspect kitchens and food service a...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Train staff in preparation, cooki...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Prepare and cook complete meals or individual dishes and foods.Prepare dishes for customers with food allergies or intolerances.Prepare and cook special meals for patients as instructed by dietitian ...
Education: No degree, certificate or diploma.Must be of legal age to mix and serve alcoholic beverages.Clear and clean tables, trays and chairs.Order and maintain inventory of wines and wine glassware.Take orders and relay to kitchen and bar staff.Transportation/travel information.Public transpor...
Secondary (high) school graduation certificate.Establish methods to meet work schedules.Train staff in job duties, sanitation and safety procedures.Ensure that food and service meet quality control standards.Prepare budget and cost estimates.Address customers' complaints or concerns.Maintain reco...
Education: Secondary (high) school graduation certificate.Experience: 7 months to less than 1 year.Prepare and cook complete meals or individual dishes and foods.Prepare and cook special meals for patients as instructed by dietitian or chef.Plan menus, determine size of food portions, estimate fo...
No degree, certificate or diploma.Bring clean dishes, flatware and other items to serving areas and set tables.Remove kitchen garbage and trash.Sweep, mop, wash and polish floors.Wash, peel and cut vegetables and fruit.Heures de travail: 40 hours per week....
Secondary (high) school graduation certificate.Prepare and cook complete meals or individual dishes and foods.Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.Inspect kitchens and food service areas.Train staff in preparation, cooki...
Education: No degree, certificate or diploma.Experience: 7 months to less than 1 year.Prepare and cook complete meals or individual dishes and foods.Supervise kitchen staff and helpers.Maintain inventory and records of food, supplies and equipment.Hours: 35 to 40 hours per week....
Education: No degree, certificate or diploma.Bring clean dishes, flatware and other items to serving areas and set tables.Clean and sanitize items such as dishwasher mats, carts and waste disposal units.Clear and clean tables, trays and chairs.Operate dishwashers to wash dishes, glassware and fla...
No degree, certificate or diploma.Cut, trim and prepare standard cuts of meat.Supervise other butchers, meat cutters and fishmongers.Heures de travail: 40 hours per week....
Secondary (high) school graduation certificate.Plan, organize, direct, control and evaluate daily operations.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Monitor revenues and modify procedures and prices.Ensure health and safety regulati...
Education: Secondary (high) school graduation certificate.Experience: Experience an asset.Prepare and serve specialty food at customers' tables.Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings.Describe menu items including daily spe...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Supervise and co-ordinate activities of staff who prepare and portion food.Train staff in job duties, sanitation and safety procedures.Estimate ingredient and supplies required for meal preparation ....
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Clean bar area and wash glassware.Provide recommendations on drink selections.Collect cash, credit/debit cards or other payment for beverages.Record and balance beverage sales.Store beverage and food...