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Act as a technical reference across multiple plants to drive standardization, consistency and performance of bakery products through regular on-site engagement. Key responsabilities Analyze and compare formulations across plants to identify variability and improvement opportunities. Define and implement standard recipes and process parameters. Provide technical support to plants, solving product and process issues (e.g., structure, variability, yield loss) Lead technical improvement projects, including define scope and steps / Organizing trials and testing plans / Managing validation and approvals / Ensuring implementation / Execute and support industrial trials, ensuring proper scale-up / Optimize recipes and processes to improve yield, cost, and product consistency. Train plant teams in: Dough behavior and fermentation / Ingredient functionality (yeast, enzymes, improvers) / Process control Collaborate with Operations, Quality, and Procurement to ensure alignment. Interface indirectly with Global R&D to support standardization and knowledge transfer. Create technical materials for training Education & Knowlodge Required Bachelor ́s degree in Food Science, Food Engineer, Chemistry, or related field Strong knowledge of bakery formulation, dough systems and fermentation as well as industrial baking process. English (fluent is mandatory) Advanced Excel Requires frequent travel (up to 50%) across multiple countries in the region Desirable: Spanish Experience in tortillas process, recipes and lines. Office Package (Word, PowerPoint, Copilot) Experience Minimum 5 years of experience in process Strong numerical skills and ability to work with calculations. Strong logical reasoning and analytical thinking Ability to manage technical projects end-to-end. Structured problem-solving approach Ability to translate technical concepts into operational actions. Strong teamwork and collaboration skills Ability to influence without direct authority. Effective communication between various functions and cultures, along with strong influencing abilities in a non-hierarchical setting, are essential. The capacity to convert concepts into clear operational actions is also important.

The main responsibilities critical to this role: Leads or supervises the main CAPEX projects in some EMEA countries. Participation & elaboration of CAPEX for new bakeries with contribution to Business Case building for technical solutions, Investment amount (Process & Building) & schedule. Preventive maintenance, CMMS, predictive programs implementations. Maintenance improvement & optimization based on Grupo Bimbo experience to implement in all EMEA bakeries Coordination & Support of Local Maintenance Managers in EMEA area. Fire Prevention leadership on 5th defense-1st step. These projects will be executed or coordinated with country team/ EMEA engineering & Maintenance department & General management in countries & EMEA. Key Job Responsibilities: Develops project objectives, scope, detailed work plans, schedules, project estimates, resource plans, budgets, and status reports. Initiation, planning, development, bidding, procurement, implementation and completion of capital projects in accordance with GB methodologies. Provides direction for departments, cross-functional teams and external vendors for project within their scope. Elaboration of specifications (data base of project: process data, capacities, raw/packing materials, GB general & specific requirement, schedule, equipment performances) for leading of bidding. Management and creation of budgets within project scope including all expenditure costs: equipment, transport, installation, importation taxes, building works, utilities connections, etc. Outlines process in coordination with the local team (Production, Maintenance, Quality, Logistic, IT), process suppliers & building suppliers if necessary. Conducts quotations/technical meetings with suppliers, quotation analysis, technical & financial comparison, final recommendation in collaboration with local team/EMEA engineering/GM. Could have to contacts with Consultancy/local authorities to include compliance with regulation in the projects. Supplies applicable data & participates in the Business case creation. Places applicable orders and creates contracts as necessary. Monitors the process and follow-ups of any studies or technical meetings with suppliers. Suppliers/FAT visits, suppliers coordination. Interfaces/coordination with building contractors. Manage the follow-up ́s and updates for all project within their scope. Works with the finance department for budgets, payments, and general financial follow-ups & control. Manage the equipment deliveries/Installation/Commissioning organization & follow-up until the final acceptances. Maintenance improvement & Optimization in all EMEA bakeries: Preventive maintenance program review & optimization including Grupo Bimbo experience (Stopped/unstopped controls, Balance on Maintenance schedule, implementation of simple sensors for control) Lubrification: equipment, plan & ressources including training session CMMS construction & optimization/Adaptation Support on Breakdown analysis & actions plans/Connections with suppliers Training program development for technicians Coordination & diffusion of all 'smart technical solutions' in all EMEA bakeries Support for main intervention/spare parts issues in all EMEA bakeries Spare part optimization in EMEA : inventories, standardization, identification of saving Potential support for 'lines commissioning' or 'critical lines operational-financial improvement' Maintenance audits in EMEA bakeries & follow-up of actions plan Fire Prevention – 5th defense implementation & leadership Leadership of specific projects as gas reduction program, Oven heat recovery in EMEA For projects to be supervised, EMEA Projects manager will support local team in the construction/submission & execution of CAPEX in the proper engineering methodology: definition of scope, technical solution, budget & justification of investment, follow-up of execution/planning/budget in collaboration & support with Country projects Manager. Education and Work History: Bachelor's degree or equivalent degree in and Engineering discipline. 5+ years of project management and maintenance experience. Self-starter with ability to meet deadlines; well organized and detail oriented; but also, able to see the big picture. Excellent organizational and communication (written and oral) skills in English required, other languages a plus. Proven ability to complete major projects in a manufacturing environment. Able to interact with senior management. Able to prioritize and coordinate multiple work requirements to meet deadlines. Demonstrated the ability to work well in a team and with teams in other functions. Food industry (or another process industry) experience is preferred. Superior work ethic, flexibility, time management and organizational skills including the ability to manage multiple projects with tight deadlines and high accountability. Ability to coordinate multi

Actuar como socio estratégico de la Dirección de Bimbo QSR en Iberia, proporcionando análisis financiero que facilite la toma de decisiones, la gestión del desempeño del negocio y la identificación de riesgos y oportunidades. Actuar como principal punto de enlace entre el área de Finanzas y l

En Grupo Bimbo estamos en busca de colaboradores que quieran alimentar un mundo mejor. Grupo Bimbo es la mayor empresa de panificación del mundo. Es imprescindible tener disponibilidad para viajar a las diferentes fábricas que Bimbo Iberia tiene en España y Portugal así como viajar al extranjero

Es imprescindible tener disponibilidad para viajar a las diferentes fábricas que Bimbo Iberia tiene en España y Portugal así como viajar al extranjero si fuera necesario. Le informamos que, de conformidad con la Ley Orgánica 3/2018, de Protección de Datos Personales y Garantía de los Derechos

Actuar como socio estratégico de la Dirección de Bimbo QSR en Iberia, proporcionando análisis financiero que facilite la toma de decisiones, la gestión del desempeño del negocio y la identificación de riesgos y oportunidades. Actuar como principal punto de enlace entre el área de Finanzas y l

BIMBO con domicilio en C/ Josep Pla, nº 2 Edificio B mar – 08019 BARCELONA adjuntando copia de su D. En Grupo Bimbo estamos en busca de colaboradores que quieran alimentar un mundo mejor. Grupo Bimbo es la mayor empresa de panificación del mundo.

En Grupo Bimbo estamos en busca de colaboradores que quieran alimentar un mundo mejor. Grupo Bimbo es la mayor empresa de panificación del mundo. Le informamos que, de conformidad con la Ley Orgánica 3/2018, de Protección de Datos Personales y Garantía de los Derechos Digitales (LOPDGDD) y el Re

Grupo Bimbo es la mayor empresa de panificación del mundo. En Grupo Bimbo estamos en busca de colaboradores que quieran alimentar un mundo mejor.

BIMBO con domicilio en C/ Josep Pla, nº 2 Edificio B mar – 08019 BARCELONA adjuntando copia de su D. En Grupo Bimbo estamos en busca de colaboradores que quieran alimentar un mundo mejor. Grupo Bimbo es la mayor empresa de panificación del mundo.

Actuar como socio estratégico de la Dirección de Bimbo QSR en Iberia, proporcionando análisis financiero que facilite la toma de decisiones, la gestión del desempeño del negocio y la identificación de riesgos y oportunidades. Actuar como principal punto de enlace entre el área de Finanzas y l

Act as a technical reference across multiple plants to drive standardization, consistency and performance of bakery products through regular on-site engagement.La experiencia que se espera de los solicitantes, así como las habilidades y cualificaciones adicionales necesarias para este trabajo, se e

Act as a technical reference across multiple plants to drive standardization, consistency and performance of bakery products through regular on-site engagement.La experiencia que se espera de los solicitantes, así como las habilidades y cualificaciones adicionales necesarias para este trabajo, se e

En Grupo Bimbo estamos en busca de colaboradores que quieran alimentar un mundo mejor. Grupo Bimbo es la mayor empresa de panificación del mundo. Skills: Sólido razonamiento lógico Sólidas habilidades numéricas y analíticas Excelente capacidad de organización y planificación Atenció

Maintenance improvement & optimization based on Grupo Bimbo experience to implement in all EMEA bakeriesCoordination & Support of Local Maintenance Managers in EMEA area. Maintenance improvement & Optimization in all EMEA bakeries:Preventive maintenance program review & optimization including Grupo

En Grupo Bimbo estamos en busca de colaboradores que quieran alimentar un mundo mejor. Grupo Bimbo es la mayor empresa de panificación del mundo.

En Grupo Bimbo estamos en busca de colaboradores que quieran alimentar un mundo mejor. Grupo Bimbo es la mayor empresa de panificación del mundo.

Maintenance improvement & Optimization in all EMEA bakeries: Preventive maintenance program review & optimization including Grupo Bimbo experience (Stopped/unstopped controls, Balance on Maintenance schedule, implementation of simple sensors for control) Lubrification: equipment, plan & ressources i

En Grupo Bimbo estamos en busca de colaboradores que quieran alimentar un mundo mejor. Grupo Bimbo es la mayor empresa de panificación del mundo.

En Grupo Bimbo estamos en busca de colaboradores que quieran alimentar un mundo mejor. Grupo Bimbo es la mayor empresa de panificación del mundo.

Maintenance improvement & optimization based on Grupo Bimbo experience to implement in all EMEA bakeries. Preventive maintenance program review & optimization including Grupo Bimbo experience (Stopped/unstopped controls, Balance on Maintenance schedule, implementation of simple sensors for control).

Plant Tecnologist Misión: Garantizar la correcta ejecución, control y consistencia de las recetas y los procesos a nivel de planta, apoyando la producción en el mantenimiento de la calidad y estabilidad del producto.Actuar como referente técnico para el control de recetas y los ajustes de proces

Production Administrative Analyst: Brindar apoyo administrativo y analítico completo al Gerente de Producción, asegurando informes precisos, seguimiento de KPI, coordinación con proveedores y un flujo de información confiable para respaldar el desempeño de la producción y la toma de decisiones