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Big Mamma es un grupo francés de restauración italiana nacido de la idea de Victor Lugger y Tigrane Seydoux. Gestiona los costos de los alimentos como un verdadero líder: cero desperdicios, inventarios perfectos, pedidos siempre puntuales. Eres la mano derecha del Chef para garantizar que todo se

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. CoastAL Resta

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the Chef

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the Chef

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. CoastAL Resta

Junior Sous Chef que se convertirá en. Participa en el proceso de cambio de menú junto con los Chefs Ejecutivos, contribuyendo a una experiencia culinaria única. Eres la mano derecha del Chef para garantizar que todo sea impecable: cumplimiento de las normas de higiene, equipo organizado y contro

Para nuestra delegación de Sant Cugat del Vallès, buscamos incorporar un/a Técnico/a Chef que aporte conocimiento, creatividad y pasión por la panadería y pastelería, apoyando a nuestros clientes y al desarrollo de nuevos productos.

We’re True Roots, and in Barcelona we’re building a bistro that runs mainly during the day.Our focus is on healthy lunch deliveries, supported by a small takeaway counter with a barista.Alongside the café, we also run catering with pre-set boxes for offices, events, and private clients.For now,

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. CoastAL Resta

Para nuestra delegación de Sant Cugat del Vallès, buscamos incorporar un/a Técnico/a Chef que aporte conocimiento, creatividad y pasión por la panadería y pastelería, apoyando a nuestros clientes y al desarrollo de nuevos productos.

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the Chef

Bajo la supervisión del chef ejecutivo, formará parte del equipo de cocina y será el responsable de la partida asignada de las delicias culinarias destinadas al equipo de banquetes. Desarrollar y supervisar los procesos de preparación y presentación de los platos de cocina creativa y de autor m

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the Chef

Your role We are seeking a dynamic and results-oriented Corporate Executive Chef to act as the global culinary lead and a key strategic partner to the F&B Head of Operations , playing a critical role in shaping and elevating culinary and kitchen-related operations across international markets.

As Sous Chef, you are a natural motivator, capable of managing and inspiring the kitchen staff in your partie – and for the kitchen at large in the absence of the Chef. Without you, the Chef probably wouldn’t be able to find his butcher knife. You provide input to the Chef for recipes and menus

Do you have what it takes to be the indispensable right-hand in one of Scandinavia’s most innovative hospitality groups? Urban Italian Group is seeking a passionate Sous Chef to support our Head Chef, lead our kitchen brigade and help create unforgettable dining experiences. As our Sous Chef, you

Culinary Maestros Wanted! The position is located in Sweden Do you have what it takes to make your mark on one of Scandinavia's most innovative hospitality groups? Urban Italian Group is looking for passionate Head Chefs ready to lead our kitchens, drive culinary innovation, an

Main responsibilities as Head chef:. Plan and develop menus in coordination with the Group Head Chef. We're looking for a talented Head Chef who knows their way around à la carte menus and has a real passion for cooking, especially Italian cuisine.

Proven experience as a Chef de Partie or Junior Sous Chef in a high-end restaurant. Support the Sous Chef and Head Chef in day-to-day kitchen operations. You’ll work closely with our Sous and Head Chef to ensure smooth kitchen operations, maintain high culinary standards, and help lead and inspire

Supervise and mentor a large team (Sous Chefs, Junior Sous Chefs, Chefs de Partie, Demi Chefs, Commis). Collaborate closely with the Chef de Cuisine and Executive Chef to deliver seamless service. Job Opportunity: Senior Sous Chef – Main Galley (Luxury Cruise) We are looking for an experienced Se

Tu rol como Chef Serás responsable de dirigir y coordinar la cocina de un buffet de 400-500 comensales , altamente estructurado y con procesos definidos (fichas técnicas, APPCC, escandallos, trazabilidad). Qué buscamos en ti Experiencia previa como Chef Ejecutivo / Jefe de Cocina en hoteles, r