Chef jobs in El GraoCreate job alerts

🚀 Tech Project Manager | Join a Fast-Growing FoodTech Startup in Castellón de la Plana 👋 Who are we? Founded in 2012, Take a Chef was born from the belief that exceptional culinary experiences should be accessible beyond traditional restaurant settings. We envisioned a world where top...

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. CoastAL Re...

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. CoastAL Re...

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

We envisioned a world where top-tier chefs could bring their talents directly to the dining tables of discerning individuals and families. Combining cutting-edge technology 💻 with a deep passion for food and hospitality ❤️‍🔥, we’ve become the leading global platform for high-quality pr

Minimum of 2 years as a sous chef of 3 to 5-star hotel, resort or convention center with multiple food and beverage, Establishments situated in urban tier 1 or tier 2 city, high occupancy year-round resort or convention center Or 2 years as a Sous Chef with a comparable Cruise line. As Sous Chef ...

Colaborar con el Chef Ejecutivo en la planificación y ejecución de menús de alta calidad. Sustituir al chef ejecutivo cuando sea necesario.

Se busca un chef para encargarse de la dirección de la cocina en un hotel situado en La Vall del Laguar.

RESPONSABILIDADES PRINCIPALES:Supervisar todas las operaciones de la cocina, garantizando la calidad y la presentación de los alimentos.Coordinar y liderar al equipo de cocina, asegurando que se cumplan los estándares operativos de manera eficiente.Organizar y dirigir el flujo de trabajo en la co...