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We are currently looking for an experienced Head Chef to join COYA.

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Our menu f...

Are you looking for a permanent job in Southern Spain?For our client, an Italian restaurant chain inMarbella, Spain, we are looking for an experiencedChef de Partiefor thehot section. Information and Requirements:● Minimum 4 years of kitchen experience in a fine casual dining concept, preferably ...

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Our menu f...

We are currently looking for an experienced Head Chef to join COYA.

Performing additional responsibilities as requested by the Chef or Kitchen Manager at any time. The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultur...

We are currently looking for an experienced Head Chef to join COYA.

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

Salary is paid monthly● Your duties will be: responsible for food preparation and cooking in the hot section - including; preparing food before meal service begins, setting up and stocking kitchen stations, cooking food and plating cooked food, supporting the Head and Sous Chef in delivering cons...

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Our menu f...

We are currently looking for an experienced Head Chef to join COYA.

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

At least one additional year of experience in a Demi Chef position or equivalent. Your duties will be: responsible for food preparation and cooking in the hot section - including; preparing food before meal service begins, setting up and stocking kitchen stations, cooking food and plating cooked ...

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Our menu f...

We are currently looking for an experienced Head Chef to join COYA.

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

Are you looking for a permanent job in Southern Spain?For our client, an Italian restaurant chain inMarbella, Spain, we are looking for an experiencedChef de Partiefor thehot section. Information and Requirements:● Minimum 4 years of kitchen experience in a fine casual dining concept, preferably ...

Are you looking for a permanent job in Southern Spain? For our client, an Italian restaurant chain in Marbella, Spain , we are looking for an experienced Chef de Partie for the hot section. Information and Requirements: ● Minimum 4 years of kitchen experience in a fine casual dining concept,

Betancourt selecciona : Chef Ejecutivo/a – Hotel 5* La empresa Nuestro cliente es un hotel de lujo 5 estrellas en Andorra, gestionado por una propiedad familiar con fuerte vocación cultural y de bienestar. La misión Buscamos un/a Chef Ejecutivo/a que lidere con excelencia el área de coc

Execute basic recipes under the guidance of the Executive Chef. At first, you will assist the lead chef in guiding the class and learning the structure and rhythm of our culinary experiences. How To Apply Send your resume and a brief cover letter to with the subject line “Chef Instructor Applica

We are currently looking for an experienced Head Chef to join COYA.