Trabajos chef en TorredembarraCrear alertas

We are now recruiting for a seasonal Head Chef to join a 50m+ Private M / Y | Start Date : ASAPMust have a few years experience in yachting as a Head Chef on similar sized vessels; Must have a restaurant background prior to yachting; Must have a wide repertoire of international food and be well v...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Performing additional responsibilities as requested by the Chef or Kitchen Manager at any time. The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultur...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

The sushi chef will be in charge of monitoring and demonstrating to the junior chefs the various preparations that require more experience and knowledge in the sushi bar, always working together with the rest of the chefs to make sure have been properly trained to create a stronger team and allow...

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. CoastAL Re...

Buscamos un/a Chef que transforme cada plato en una obra maestra en nuestro Hotel Port Salins 4* en Empuriabrava!. Experiencia consolidada como Chef o Jefe/a de Cocina, especialmente en hoteles o restauración organizada.

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Our menu f...

Esta persona liderará proyectos complejos con clientes internacionales, asegurando entregas exitosas y colaborando estrechamente con equipos técnicos y de negocio.Liderar proyectos de implementación de software de principio a fin (end-to-end).Coordinar equipos multidisciplinares (internos y exter...

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

Buscamos Sushi Chef para Nueva Apertura en la Milla de Oro!¡La espera ha terminado! Muy pronto abriremos las puertas de nuestro nuevo restaurante en la exclusivaMilla de Oro, y tú puedes ser parte fundamental de esta aventura. Estamos en búsqueda de unSushi Chef con pasión, precisión y creativi

Performing additional responsibilities as requested by the Chef or Kitchen Manager at any time. The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultur...

Founded on the principles of innovation and excellence, Crazy Pizza, part of Majestas Group, is renowned for its bold flavors, fresh ingredients, and commitment to exceptional serviceA Chef De Partie at Crazy PizzaAs Chef de Partie you will be responsible for managing your section of the kitchen,...

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

Founded on the principles of innovation and excellence, Crazy Pizza, part of Majestas Group, is renowned for its bold flavors, fresh ingredients, and commitment to exceptional serviceA Chef De Partie at Crazy PizzaAs Chef de Partie you will be responsible for managing your section of the kitchen,...

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Our menu f...

Buscamos Sushi Chef para Nueva Apertura en la Milla de Oro!¡La espera ha terminado! Muy pronto abriremos las puertas de nuestro nuevo restaurante en la exclusivaMilla de Oro, y tú puedes ser parte fundamental de esta aventura. Estamos en búsqueda de unSushi Chef con pasión, precisión y creativi

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Responsibilities :Supervise and coordinate all culinary activities in the assigned kitchenEnsure compliance with recipes, portioning, presentation, and quality standardsAssign and distribute responsibilities, shifts, and tasks to team members and supervise execution according to company standards...

Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Our menu f...

Crear una alerta de empleo para esta búsquedaChef Ejecutivo - las palmas de gran canaria, canarias, España#J-18808-Ljbffr. Buscamos un Chef Ejecutivo para liderar la oferta gastronómica de un grupo con 8 locales y un ambicioso plan de expansión. Chef Ejecutivo o en un rol similar, gestionando

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Growth Marketing Manager | Join a Global FoodTech StartupWho are we?Combining cutting-edge technology with a deep passion for food and hospitality, we’ve become the leading global platform for high-quality private chef services. Last year, we served over 500,000 clients in more than 100+ countrie...

Buscamos un/a Restaurant Chef apasionado/a y talentoso/a que se una a nuestro equipo para seguir elevando nuestros estándares culinarios. Misión del puestoComo Restaurant Chef, serás responsable de la eficiencia de tu equipo y de la calidad, elaboración y presentación de los alimentos en la coc

Sous Chef - Meliá e Innside Fuerteventura, Las Palmas de Gran CanariaUbicación:Las Palmas de Gran Canaria, SpainDescripción del puesto:En Meliá Hotels International, buscamos un Sous Chef para unirse a nuestro equipo en Fuerteventura. La misión principal es, junto al Head Chef, implementar los

On the lookout for a Sous Chef to join a lovely private 80m+ yacht!Responsibilities :A significant part of the role involves administration, including managing dietary plans for owners—tracking fats, carbs, and protein intake. Assisting the Head Chef and the cooking team with preparing guest meal...

Join to apply for the Sous Chef role at The Pacha Group. Joining our Culinary Team as Sous Chef will Empower you to deliver Exceptional Experiences across our award-winning Lifestyle Destinations. A proven track record as a Sous Chef in a Luxury Hotel environment or Fine Dining Restaurant, delive...

Sous Chef - Meliá e Innside Fuerteventura, Las Palmas de Gran CanariaUbicación:Las Palmas de Gran Canaria, SpainDescripción del puesto:En Meliá Hotels International, buscamos un Sous Chef para unirse a nuestro equipo en Fuerteventura. La misión principal es, junto al Head Chef, implementar los

Requirements:Italian trained chefPrevious Head Chef experience on yachts, preferably on larger, prestigious vessels or similar-sized yachtsProfessional restaurant experience and formal culinary trainingStart date:ASAP / within a monthLocation:SpainSalary:TBD – flexibility for the right candidateL...

Apoyar al Chef Ejecutivo en la planificación de menús, estandarización de recetas y control de costos. We are seeking an experienced Executive Sous Chef to join us in opening OKU Andalusia, our newest five-star resort on Spain’s Costa del Sol, just moments from Sotogrande. Apoyar al Chef Ejecut

Buscamos un Chef Ejecutivo para liderar la oferta gastronómica de un grupo con 8 locales y un ambicioso plan de expansión. Chef Ejecutivo o en un rol similar, gestionando varios locales. Crear una alerta de empleo para esta búsquedaChef Ejecutivo - las palmas de gran canaria, canarias, España#

On the lookout for a Sous Chef to join a lovely private 80m+ yacht!Responsibilities :A significant part of the role involves administration, including managing dietary plans for owners—tracking fats, carbs, and protein intake. Assisting the Head Chef and the cooking team with preparing guest meal...

Únete a nuestro equipo y enciende el fuego de tu pasión por la cocina!Buscamos un / a Chef de eventos para nuestro equipo culinario. Como Chef de eventos, serás responsable de crear experiencias culinarias inolvidables:Responsable del servicio en los eventosPreparar y cocinar platos según fichas

Ad4Screen est une agence de Média & Marketing, leader du marché du marketing mobile depuis plus de 10ans.Les équipes aident les annonceurs à réconcilier Trafic & Conversion Mobile sur trois verticales : Site, Application et Mobile to Store.Des grands groupes du CAC 40, en passant par le

Growth Marketing Manager | Join a Global FoodTech StartupWho are we?Combining cutting-edge technology with a deep passion for food and hospitality, we’ve become the leading global platform for high-quality private chef services. Last year, we served over 500,000 clients in more than 100+ countrie...