Buscar empleo: 64 ofertas de trabajo de industrial en Talavera De La Reina (julio 2026)

Maintenance Team Advisor

hace 4 días

Talavera de la Reina

ph3Job Description /h3 pThe Maintenance Team Advisor directly oversees the performance and activities of Maintenance Technicians responsible for the routine and non-routine maintenance activities of their designated area of the facility. /p h3Job Category /h3 pManufacturing Operations /p h3Job Family /h3 pRepair Maintenance /p h3Reporting Responsibilities /h3 pThis role reports to the Maintenance Team Leader (Manager). Responsibilities include ensuring the quality of maintenance work in the designated area and maintaining the necessary standards of housekeeping and safe work practice. The Maintenance Team Advisor also interfaces with contractors. /p h3What you’ll do: /h3 h3Leadership and Team Development /h3 ul liSupervise and guide a team of maintenance technicians, providing guidance, training, and performance management. /li liCoordinate daily maintenance activities, ensuring timely and efficient completion of work orders, daily and weekly schedules. /li liPromote teamwork and continuous learning within the team. /li /ul h3Safety Compliance /h3 ul liPromote and enforce a culture of safety by conducting risk assessments, safety audits, and implementing corrective actions as necessary. /li liFoster a collaborative and safety-conscious culture, championing health and safety protocols within the maintenance team, ensuring adherence to all OSHA, PSM, FDA, USDA, HACCP, SQF, and food safety standards. /li liServe by example in maintaining a clean and hazard-free work environment. /li /ul h3Documentation and Reporting /h3 ul liAccurately track all maintenance activities, including repairs, parts usage, and downtime events. /li liUse of EAM: Utilize enterprise asset management system (EAM) for scheduling, tracking, and documenting team’s work orders and equipment history. /li liPrepare KPI reports on reliability, maintenance costs, and uptime, to share with management for awareness and improvements. /li /ul h3Operational Efficiency Cost Management /h3 ul liImplement world‑class maintenance practices (TPM, Lean Maintenance, RCM) to ensure production targets are met with minimal downtime. /li liCoordinate with production, sanitation, quality, and engineering teams to minimize production disruptions and ensure that maintenance activities are aligned with manufacturing schedules. /li liManage maintenance budgets, controlling costs while optimizing resource utilization and minimizing downtime. /li liEvaluate maintenance workflows to identify and implement process improvements that increase efficiency and productivity. /li liTrack and report key performance indicators (KPIs) on reliability and performance such as equipment uptime, response time to breakdowns, shift overtime and maintenance costs. /li /ul h3Technical Expertise /h3 ul liTroubleshoot and resolve mechanical, electrical, and technical issues that arise within the production process. /li liMaintain expertise in manufacturing equipment, such as pasteurizers, homogenizers, fillers, packaging machines, and refrigeration systems, ensuring all machinery is operating at peak performance. /li liCollaborate with engineering and operations teams on capital projects and equipment upgrades. /li liPrecision assembly, lubrication best practices, contamination control applied to all work completed by team. /li /ul h3Preventive and Predictive Maintenance /h3 ul liDevelop, implement, and manage preventive maintenance programs to ensure equipment reliability and longevity. /li liMonitor and assess the condition of equipment, using predictive maintenance tools (PdM) to prevent breakdowns and drive reliability. /li liConduct regular inspections and audits to ensure compliance with industry standards and regulatory requirements providing update feedback to technicians and planners. /li liTogether with the leadership team, ensures compliance with Food Safety and Food Quality Plans, in addition to customer requirements. Interprets and communicates customer requirements to plant production and/or support groups. Establishes and audits PCPs, CCPs and Standard Operating Procedures to define and monitor processes, to ensure customer requirements are met. Reviews incidents during which the procedures are not met, and determines appropriate corrective action for partners failing to follow standard procedures. /li /ul h3What you need to succeed: /h3 ul liBachelors in Mechanical, Electrical, Biochemical or Biological, Engineering, Industrial Arts, or related technical field preferred, an Associate’s degree in a technical field will be considered. /li li1+ years of experience in Industrial work /li liDemonstrated leadership experience in a team environment /li liGeneral computer skills; mechanical aptitude; interpersonal skills to work from a supplier oriented function /li liAbility to travel up to 5% /li /ul pSchreiber Foods is an Equal Opportunity Employer, all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or national origin and will not be discriminated against on the basis of disability. /p /p #J-18808-Ljbffr

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