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We have 1 position available for a cook (M/F) for our kitchen (30 hours) from 19 of February 2026. We are a real food cafe serving healthy food dishes during breakfast, brunch and lunchtime. Most of our dishes are cold dishes, like yoghurts, smoothie bowls, toasts, egg dishes (poached/scrambled) and salads. Working hours are between 7h30 am and 5 pm, working in shifts of 4 days with colleagues. We are looking for a cook with at least 1 year experience in breakfast, brunch and lunch and who speaks English without any problems. You have to be flexible available that means also in the weekends. Shifts are 7,5 hours daily, 4 days a week. You are good in organisation, communication, multitasking, and you respect the kitchen rules. We are looking for persons who can conform themselves with the real food movement. We offer the base salary conform the convento of Malaga. Please only apply in English. Please write a short 'about you' in your application. Looking forward meeting you!

Working at TENTEN means being part of a young, motivated, and supportive team in a fast-paced but fun environment. Shifts can be busy, especially in the evenings and during high season, so we value people who are energetic, reliable, and enjoy working with customers. We’re looking for team members who: - Are friendly, confident, and positive with guests - Work well under pressure and as part of a team - Take pride in good service and presentation - Have experience in hospitality (preferred, but not essential) - Speak English (Spanish is a plus, other languages are a bonus)

🍋 We’re Hiring! Sous Chef Wanted – Benalmádena 🍋 ¡Estamos contratando! Segundo de cocina – Benalmádena Join the team at Lime & Lemon, one of Benalmádena’s most vibrant and loved restaurants! Únete al equipo de Lime & Lemon, uno de los restaurantes más vibrantes y queridos de Benalmádena. We’re looking for a professional sous chef with a minimum of 2 years’ experience running the kitchen to bring fresh energy and ideas to our kitchen. Buscamos un segundo de cocina profesional con un mínimo de 2 años de experiencia como supervisor, para aportar energía e ideas frescas a nuestra cocina. 👩‍🍳 What We Offer 👩‍🍳 Lo que ofrecemos ✅ 40-hour contract ✅ Contrato de 40 horas ✅ Friendly and dynamic work environment ✅ Ambiente de trabajo dinámico y agradable ✅ Opportunity to work with high-quality ingredients and a fun, innovative tapas menu ✅ Oportunidad de trabajar con ingredientes de alta calidad y un menú de tapas innovador y creativo ✅ Competitive salary (based on experience) ✅ Salario competitivo (según experiencia) ✨ What We’re Looking For ✨ Lo que buscamos ✔️ Minimum 2 years of professional kitchen experience ✔️ Mínimo 2 años de experiencia en cocina profesional ✔️ Ability to take responsibility for running the kitchen when required ✔️ Capacidad para asumir la responsabilidad de dirigir la cocina cuando sea necesario ✔️ Creativity and passion for Mediterranean & tapas cuisine ✔️ Creatividad y pasión por la cocina mediterránea y de tapas ✔️ Strong leadership, teamwork, and ability to perform under pressure ✔️ Capacidad de liderazgo, trabajo en equipo y de rendir bajo presión ✔️ Professionalism and a positive attitude ✔️ Profesionalidad y actitud positiva ✔️ Fluency in Spanish and English is a plus ✔️ Hablar español e inglés con fluidez es un plus 📍 Location: Benalmádena, Spain 📍 Ubicación: Benalmádena, España 📩 Interested? Send us your CV and a direct message here! 📩 ¿Interesado/a? Envíanos tu CV y un mensaje directo aquí.