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We are looking for cooks (M/F) for our small kitchen. We serve healthy food dishes during breakfast, brunch and lunchtime. Most of our dishes are cold dishes, like yoghurts, smoothie bowls, tostadad, egg dishes and salads. Working hours are between 7h30 am and 5 pm, working in shifts with colleagues. We are looking for cooks with at least 1 year experience in breakfast, brunch and lunch and who can speak English without any problems. You have to be flexible available that means also in the weekends. Shifts are 7,5 hours daily, 4 days a week. We are looking for persons who can conform themselves with the real food movement. We offer the base salary conform the convento of Malaga in a 30 hour contract, fixed discontinued from 1 March - 1 November

Job Title: Waiting Staff Job Description: We are seeking friendly and attentive waiting staff to join our team. In this role, you will be responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring a pleasant dining experience for all guests. You will work closely with kitchen and bar staff to deliver prompt and professional service, maintain cleanliness in the dining area, and handle customer requests or concerns with care. Key Responsibilities: Greet customers and present menus Take food and drink orders accurately Serve orders in a timely and courteous manner Ensure tables are clean and properly set Handle payments and operate point-of-sale Assist in maintaining a clean and organized dining area Requirements: Excellent communication and interpersonal skills A positive and customer-focused attitude Ability to work in a fast-paced environment Previous experience is a plus but not required