Bartender

We are seeking a friendly, attentive, and customer-focused Waitress to join our team at Totti. The ideal candidate will have a passion for hospitality, a warm and welcoming demeanor, and a desire to provide exceptional service to our guests. As a Waitress, you will play a key role in creating a memorable dining experience for our customers by delivering high-quality service with a smile.

Totti is a vibrant and authentic Italian restaurant located in the heart of Eltham. We pride ourselves on delivering a true taste of Italy through our meticulously crafted dishes, warm hospitality, and inviting ambiance. With a commitment to quality ingredients and traditional cooking techniques, we strive to create memorable dining experiences for our guests. As a crucial member of our culinary team, the Sous Chef at Totti plays a pivotal role in assisting the Head Chef in all aspects of kitchen operations. With a focus on culinary excellence, creativity, and leadership, the Sous Chef ensures the smooth and efficient running of the kitchen, upholding our high standards of food quality, presentation, and consistency. This position requires a passion for gastronomy, exceptional culinary skills, and the ability to lead and inspire a team of kitchen staff. Collaborate closely with the Head Chef to plan and execute menu offerings, ensuring variety, creativity, and seasonal relevance. Support the Head Chef in overseeing all kitchen operations, including preparation, cooking, and plating. Step in to lead the kitchen in the absence of the Head Chef, ensuring continuity and adherence to standards.Collaborate closely with the Head Chef to plan and execute menu offerings, ensuring variety, creativity, and seasonal relevance. Support the Head Chef in overseeing all kitchen operations, including preparation, cooking, and plating. Step in to lead the kitchen in the absence of the Head Chef, ensuring continuity and adherence to standards. Contribute ideas and creativity to the development of new menu items, specials, and seasonal offerings. Assist in sourcing high-quality ingredients and maintaining relationships with suppliers. Conduct tastings and evaluations of new dishes, providing feedback to refine recipes and presentations.

Totti is a brand new vibrant and authentic Italian restaurant located in the heart of Eltham. We pride ourselves on delivering a true taste of Italy through our meticulously crafted dishes, warm hospitality, and inviting ambiance. With a commitment to quality ingredients and traditional cooking techniques, we strive to create memorable dining experiences for our guests. Responsibilities: - Oversee all aspects of food preparation and production in the kitchen - Create and develop new menu items and recipes - Ensure that all food is prepared to the highest quality standards - Manage and train kitchen staff, including scheduling and performance evaluations - Maintain inventory levels and order supplies as needed - Monitor food costs and implement cost-saving measures - Ensure compliance with food safety and sanitation regulations - Collaborate with restaurant management to develop seasonal menus and specials - Maintain a clean and organized kitchen environment Requirements: - Proven experience as a Head Chef or similar role in a restaurant or hospitality setting - Strong leadership skills with the ability to effectively manage a team - Extensive knowledge of food safety and sanitation regulations - Excellent culinary skills with a focus on quality and presentation - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Strong communication and organizational skills - Flexibility to work evenings, weekends, and holidays as needed If you are a skilled chef with a passion for creating delicious dishes and leading a team, we would love to hear from you. Join our team as the Head Chef and showcase your culinary expertise in our dynamic restaurant environment. Apply now!

We are seeking a friendly, attentive, and customer-focused Waitress to join our team at Totti. The ideal candidate will have a passion for hospitality, a warm and welcoming demeanor, and a desire to provide exceptional service to our guests. As a Waitress, you will play a key role in creating a memorable dining experience for our customers by delivering high-quality service with a smile.

🍹 Join the Duke of Catford team! 🍻 Are you ready to shake things up and pour some excitement into your career? We’re on the hunt for passionate bartenders to join our vibrant new bar opening in May! At Duke of Catford, get ready to mix and mingle in style. With not one, but TWO bars, a sprawling garden oasis, and a chic private room, there’s no shortage of space to craft unforgettable experiences for our guests. From signature cocktails to refreshing beers, you’ll be at the heart of the action, serving up sips of happiness with every pour. But that’s not all – get ready to be part of something special as we host a variety of events, ensuring there’s always something exciting happening at Duke of Catford! What’s in it for you? We’re glad you asked! As a member of the Duke of Catford team, you’ll enjoy perks like a generous 50% discount on drinks and 30% off food, making every shift feel like a celebration. But that’s just the beginning – shine bright and you could be crowned Employee of the Month, earning recognition and rewards for your hard work. Plus, we believe in work-life balance, offering paid holidays to recharge and relax. Looking to grow your career in the hospitality industry? Duke of Catford is the perfect place to start. As an expanding company with new venues set to open this year, there are plenty of opportunities for career progression and development. Join us for the ride and be a part of our exciting journey as we continue to grow and thrive! And let’s not forget the fun stuff – join us for our annual staff party, where we celebrate our team’s accomplishments and bond over good times and great memories. What are we looking for? Experience is preferable, but not required, as we provide comprehensive training. More than anything, we value a positive attitude, a willingness to learn, and a passion for creating unforgettable experiences for our guests. So if you’re ready to raise the bar and make your mark in the world of hospitality, apply now and let’s embark on this exciting journey together at Duke of Catford! 🌟

We are looking for an experienced and enthusiastic Bar Manager to join our team at The Carpet / Taquiza, a vibrant nightclub, cocktail bar and authentic Mexican restaurant located in Peckham. In this role, you will be responsible for overseeing all aspects of the bar operation, ensuring a positive and memorable experience for our team and guests. Responsibilities: ● Lead and motivate a team of bartenders and barbacks, providing ongoing coaching and development. ● Develop and curate a creative and profitable drinks menu, working with the themes of the restaurant menu & nightlcub, staying on top of current trends and guest preferences. ● Manage bar inventory, including ordering, receiving, stocking, cost control and stock counts. ● Ensure compliance with venue Licencing Conditions and Regulations around the sale of alcohol ● Maintain a clean, safe, and well-organized bar environment. ● Develop and implement strategies to maximize bar sales and profitability. ● Coordinate with the GM to ensure appropriate staffing levels for peak hours. ● Provide exceptional customer service and resolve guest concerns promptly and professionally. ● Collaborate with the restaurant team to ensure a seamless dining and bar experience. ● Oversee the transition from restaurant bar into club bar, in coordination with the bar supervisor. ● Oversee the set up/takedown of the outside Bar during the summer period. Qualifications: ● Experience in a bartending or bar management role. ● Experience with rota’s and rota softwares. ● Personal alcohol license preferred. ● Proven experience in creating and executing high-quality cocktails. ● In-depth knowledge of spirits, wines, and beers. ● Strong leadership and team management skills. ● Excellent communication, interpersonal, and customer service skills. ● Ability to work effectively under pressure in a fast-paced environment. ● Strong attention to detail and ability to prioritize tasks. ● Proficiency in Microsoft Office Suite preferred. Pay & Hours: ● £13.5 + 12.07% holiday pay + service charge ● 30-35 hours a week

An exciting opportunity to be part of the fabulous Cabana family! Our stunning Cabana restaurant at the Cabana o2 is in need of a experienced Bartender. Cabana is the home of the mighty flame-grilled Spicy Malagueta Chicken! Our restaurants are Latin American inspired known for fabulous grills and cocktails delivered in a vibrant, buzzing atmosphere!. . What we offer our Bartender; A great family atmosphere. . · 50% of the total food and drink bill when dining at any Hush Collection Restaurants with your friends or family; Hache, Cabana or Hush in Mayfair. . · Career progression opportunities. . · Complimentary Staff food when on duty. . · Milestone anniversary celebrations at 5/10/15 years and beyond. . · As well as on the job training and support you’ll have access to industry leading, Flow Hospitality on-line training modules. . · The usual benefits including pension scheme & weeksholiday entitlement Experience: Required Employment: Part-time Schedule: Monday to Sunday. Need to be available to work weekends and late hours (midnight) at times. Salary: £8.60-£11.44 hourly Plus service charge. Cabana Restaurant is part of Hush Collection: Located in the iconic 02 Arena.

We are looking for a Bartender with some experience on the floor as well. We are a little restaurant in Canada Water, and we are not very busy yet. It is prefered with some experience.

**Head Bartender - Roe Restaurant** ** NEW OPENING IN CANARY WHARF** Salary - Up to £15.50 per hour Schedule - Full-time Experience - Experience as a Senior Bartender or Head Bartender in a quality Restaurant About us - Conscious & creative dining in the heart of Wood Wharf from the trio behind. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically-acclaimed sister restaurant, Fallow St James’s. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes will showcase underused and underappreciated produce. About you - We are looking for dedicated, enthusiastic and hard-working professionals, who will thrive in our unpretentious and dynamic team. Role: -provide a highly efficient and effective service to our guests; -train and supervise bar staff; -educate guests on drinks in a charming and understandable manner; and -ensure a profitable and cost-effective operation. Benefits ·Competitive pay rates. ·Continuous training, coaching and mentoring. ·Wellbeing programme that includes team days out and mental health first aiders. ·Career progression with plenty of opportunities to move into a new role. ·50% off food and a round of drinks on us when you dine across the group plus Friends and Family discounts. ·No structured uniform, celebrate your individuality. ·Family meal during your shift. ·Bonus scheme and employee referral scheme for eligible team members.

We are looking for a cheerfull person that can take experience and a great attitude to the job and the costumers

We are looking for a experienced waiter/waitress for cafe'/restaurant in Beckenham. The cafe'/restaurant is open 7 days per week from 8am to 22(23 Friday and Saturday) so we need to someone able to work within these hours. We offer accurate training, guaranteed 40-45 hours and 2 days off per week, free meal and drink when on duty, weekly payment.

**Bartender - Roe Restaurant** ** NEW OPENING IN CANARY WHARF** Salary - Up to £15.50 per hour Schedule - Full-time Experience - Experience as a Bartender in a quality Restaurant About us - Conscious & creative dining in the heart of Wood Wharf from the trio behind. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically-acclaimed sister restaurant, Fallow St James’s. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes will showcase underused and underappreciated produce. About you - We are looking for dedicated, enthusiastic and hard-working professionals, who will thrive in our unpretentious and dynamic team. Role: -provide a highly efficient and effective service to our guests; -educate guests on drinks in a charming and understandable manner; -ensure a profitable and cost-effective operation. Benefits ·Competitive pay rates. ·Continuous training, coaching and mentoring. ·Wellbeing programme that includes team days out and mental health first aiders. ·Career progression with plenty of opportunities to move into a new role. ·50% off food and a round of drinks on us when you dine across the group plus Friends and Family discounts. ·No structured uniform, celebrate your individuality. ·Family meal during your shift. ·Bonus scheme and employee referral scheme for eligible team members.