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Chef - Stuffed Walrus Pub

Chef & Cook

23 September 2025249 views

Expires in 15 days

Full-time | Competitive Salary | South East London
We’re looking for a talented and ambitious Chef de Partie ready to take the next step and run their own kitchen.
The Stuffed Walrus is a newly-relaunched, independent pub in SE London with a busy food trade, a creative atmosphere, and a passion for fresh, quality dishes. We need a hands-on chef who’s as comfortable on the stove as they are managing stock, writing menus, and leading a small team.
The Role
Full responsibility for a small but busy pub kitchen


Menu development with input from the owners – room for creativity


Stock control, ordering, and kitchen GP management


Ensuring high standards of food hygiene and health & safety



The Ideal Candidate
Currently a CDP looking for your first Head Chef / Kitchen Manager role


Experience in pubs or casual dining, confident with fresh, seasonal cooking


Strong organisation skills, ability to work independently


Passionate about producing great food consistently under pressure



We Offer
Competitive salary


Autonomy and creative freedom over menus


Supportive management team and friendly pub culture


Chance to grow with us as the business expands



📍 Location: Forest Hill / Honor Oak, South East London

  • Experience
    Required
  • Languages
    English – Advanced
  • Employment
    Full-time
  • Salary
    £28,000 – £33,000 yearly

pin icon52 Perry Rise, SE23 2QL, London

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ChefLondon

Bar • 1-10 Employees

Hiring on JOB TODAY since September, 2025

The Stuffed Walrus is a newly reimagined independent pub in the heart of South East London. We’re all about great food, great drinks, and a welcoming, community-led atmosphere. Our kitchen serves a creative, seasonal menu alongside pub cla

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Alexandra T. avatar icon
Alexandra T.Active 2 months ago
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