Experienced Waite required for a bubbly restaurant in Crystal Palace.
Knowledge of Italian food is a plus
Duties includes
- Answering question related to the menu with recommendation
- Opening and closing restaurant/bar
- Preparing drinks, cocktail and coffees up to Sapore Vero standard
- Answering phone and taking orders
- Delivering food and drinks to customers
- Processing payments
- Cleaning tables after customers
- Maintain a tidy floor and bar
- Clean and polish glassware
- You must have a positive personality always smiling to engage customers
- Most important is to make sure that customers have enjoyable experience
YOU MUST HAVE:
- 2+ years experience with Italian restaurant
- Good English
- Experience with coffees and cocktails
If you are interested please answer here and we will be in touch with you
- Experience
- Required
- Languages
- English – Advanced
- Employment
- Full-time
- Schedule
- Monday - Sunday full time
- Salary
- £15 – £17 hourly
- Benefits
- plus cash tips
- Starting time
- Immediate start!
18 Crystal Palace Parade, Norwood, SE19 1UA, London
Restaurant • 11-50 Employees
Hiring on JOB TODAY since January, 2023
Italian Pizzeria with wood fired oven. Branch in Beckenham, Hither Green and Crystal Palace
Post a job and hire
More jobs from this company
- Sapore Vero
Pizza Chef6 days ago£16–£17 hourlyFull-timeLondonWe are looking for experienced pizza chef with at least 2 years experience with Italian pizza. The ideal candidate needs to have proven experience with Italian pizzas (and pinzas) both gas and wood fire oven. We offer excellent salary between £16 and £17 plus cash tips per hour, pension, 43-45hours per week, paid holiday and weekends off on rotation. Part time also available (Friday, Saturday and Sunday) The Ideal candidate is organized, clean, responsible and a team player.
Easy apply - Sapore Vero
Chef2 months ago£15–£16 hourlyFull-timeLondonWHO YOU ARE: • Someone passionate about cooking with a strong knowledge of Italian cuisine and an excellent eye for detail. - A respectful and thoughtful professional who is punctual and has a strong work ethic, driven by high standards and who consistently shows the best example of conduct. - A team player and leader with good communication skills, who is enthusiastic about teaching and passing on their knowledge, but also open to learning from others. - A competent and energetic cook who is comfortable with all sections of the kitchen, and is a fast learner if there are any areas which need improvement. - Someone creative and organised with good time management and multitasking skills, and the ability to work well under pressure. YOU MUST HAVE: • 3+ years’ experience as a sous chef or chef. 2+ years’ experience with Italian cuisine. Good level of oral proficiency in English and/ or Italian language. Familiarity with industry best practices. Any food specific education or certification an advantage. TASKS INCLUDE: • Prepare, cook, and present food in line with the required standards of Sapore Vero. - Supporting the company in developing new menus & weekly specials. - Monitor food production to ensure consistent quality of portion size. - Take ownership of the kitchen management in the absence of the Head Chef. - Follow relevant hygiene and health & safety guidelines. - Organise food, supplies, and utensils within the kitchen and in the fridges. - Stock control. - Following FIFO procedure to reduce waste of food stock. - Keep all designated areas in the kitchen clean and tidy before, during, and after the service accordingly with hygiene standards. - Check that appliance and fridges are at the required temperatures and properly closed before leaving. - Regularly clean and monitor kitchen appliances. - Work with the kitchen porter and pizza chefs to ensure the smooth running of service. - Coordinate take away orders with the pizza chef and floor staff to provide drivers with correct food. - Establish effective employee relations and maintain the highest level of professionalism, ethics, and attitude towards all guests, clients, and employees. - Any other duties as assigned related to this position.
Immediate start!Easy apply
Similar jobs
- Pasta Remoli
Supervisor / Team Leader15 hours ago£13–£14.5 hourlyFull-timeBromley North, BromleyRole Overview: Join Remoli Group as a Front of House (FOH) Pasta Remoli in Bromley South is on the lookout for a Front of House Supervisor with at least four months of experience. As a fast-service restaurant, we need someone who can engage in service while efficiently overseeing the floor and staff. Perks include: - Complimentary meals during shifts - 25% discount for friends and family
Immediate start!Easy apply - The Spread Eagle, Croydon
Supervisor / Team Leader1 day ago£13–£13.5 hourlyFull-timeCroydonLooking for an experienced supervisor, that has proven experience in running shifts and closing the business.
Easy apply - The Libertine
Shift Supervisor1 month ago£12.3–£13.4 hourlyPart-timeLondonWe are currently looking for a part time shift supervisor at The Libertine, a pub in Borough. This would be a mixture of day and evening shifts, some bar staff shifts as well as some shifts as supervisor. Pub experience required. Please get in touch with copy of cv. Thanks!
Immediate start!Easy apply - Culinary Collective
Supervisor2 months ago£17–£18 hourlyFull-timeLondonWe are looking for a high energy experienced supervisor. Heard is growing fast and we are looking for great people who love to work in a fast environment. HEARD is pioneering a new era of fast food. Founded by 2 Michelin-starred Chef Jordan Bailey, we are a produce-first concept focused on sustainability, exceptional ingredients, and culinary precision. Our mission is to elevate fast food by delivering world-class flavour and service in a dynamic, busy environment As a Supervisor You’ll help create memorable guest experiences by upholding our standards, supporting your team, and bringing positive energy to every shift. Key Responsibilities Provide attentive, high-quality service to all guests Support your team during busy periods with clear communication and teamwork Always maintain cleanliness and organisation on the floor Ensure orders are taken accurately and delivered promptly Be knowledgeable about the menu and able to answer guest questions confidently Communicate guest feedback and any issues to management as needed Requirements Previous experience in a customer-facing role in hospitality A positive attitude and willingness to learn Strong communication and interpersonal skills Ability to stay calm and efficient under pressure Reliable, punctual, and a team player Basic understanding of food safety practices Why Join Us? Join an innovative, chef-led concept committed to excellence and sustainability. You will have the opportunity to grow within a forward-thinking brand and make a lasting impact on the future of fast food.
Immediate start!Easy apply
