Front of House / Barista - Hopper Coffee Wandsworth - London

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly. Our London portfolio includes 5 Hertford Street, Oswald’s, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime’s, alongside a new Birley Bakery in New York City. We are currently looking for a Barista to join our Birley Bakery team. Why work with us as a Barista? • 28 days holiday per year (including bank holidays), • Discounted gym membership with GymFlex., • Monthly well-being days with our in-house Masseuse, Reflexologist, and Chiropodist., • Private medical + dental insurance with BUPA., • Employee Assistance Programme, • Online retail discounts, • Workplace nursery scheme., • Cycle to Work Scheme., • Eyecare & glasses vouchers., • Recommend a friend bonus of £1,000., • Freshly prepared meals whilst on duty., • And more! Working hours: • 42.5 hours a week, • Shifts on a rota basis (Bakery is open from Monday-Sunday), • Shifts ranging between 6am-8pm What you will do: • Assist with the opening and closing of the Bakery, • Take guest orders, and ensure you manage till transactions smoothly, • Clear and reset tables promptly, ensuring seamless guest service, • Maintain stock rotation and inventory standards What are we looking for? • Previous experience in a similar environment is desirable, • Excellent team player, with strong communication skills Bring your skills to the next level and provide unforgettable experiences to our customers – apply today and become part of the team at Birley Bakery.

Head Barista – VAXX Coffee | Battersea Salary: £15–£17 per hour Job Type: Full-Time | Location: Battersea, London Great Coffee. Big Ambitions. Your Next Move. At VAXX Coffee, we're passionate about exceptional specialty coffee, creativity and genuine hospitality. We source our beans directly from farms and roast them in London. Having participated in the London Coffee Festival and been featured in the Best Coffee Guide, we're continuing to grow — and we're looking for an ambitious Head Barista to grow with us! We're not looking for someone who just makes great coffee. We want someone who takes ownership, inspires others and brings fresh ideas to the table. ☕ What You'll Do • Lead, inspire and train our barista team., • Deliver outstanding espresso, latte art and pour-over coffee., • Maintain exceptional coffee quality and consistency., • Develop exciting new drinks and seasonal specials., • Oversee coffee stock, equipment and daily bar operations., • Help shape and elevate the VAXX coffee experience. ⭐ What We're Looking For • Minimum 2 years' barista experience., • Excellent espresso, milk steaming and strong latte art skills., • Confidence in pour-over brewing and espresso calibration., • Passion for specialty coffee and continuous improvement., • Leadership mindset and great customer service skills., • Availability to work weekends. 🎁 Why Join VAXX? • £15–£17/hour, depending on experience., • 28 days' paid holiday., • Free staff meals and staff discounts., • Friends & family discounts., • Free London Coffee Festival ticket., • Travel benefits and approved partner discounts., • Ongoing training and career development., • Employee referral bonus and HR support., • Creative freedom to develop signature drinks., • Exciting opportunities to get involved in future barista competitions. 🚀 Ready to Take Your Coffee Career Further? If you're passionate about coffee, love leading a team and want to make a real impact in a growing independent specialty coffee brand, we'd love to meet you! Apply now and become part of VAXX Coffee!

About us Maison Gigi is a French family bakery that serves pâtisserie, artisan coffee, breakfast and lunch. Freshly baked every day in-house. Maison Gigi brings tarts and regional sweet and savoury specialities from France. It’s an open-kitchen concept and this family-run business also offer events catering. Summary of the role • Greet and meet guests at the deli desk., • Present our deli and coffee, provide relevant information to our guests (food allergies, portions, various upselling and add-ons)., • Preparing and serving beverages, ranging from simple to elaborate ones., • Inform guests about our specials and any dishes or drinks that we are currently promoting., • Offer hot drinks or deli recommendations upon request., • Up-sell in both deli (pastry and cakes) and beverages., • Take accurate orders., • Taking accurate payments from customers., • Communicate efficiently with the Front of House and managers., • Maintaining inventory and equipment by cleaning and recording any defects., • Check your crockery and area for cleanliness and presentation and report any issues., • Arrange barista and deli settings, maintaining a tidy section., • Keeping the work environment safe, sanitary, and organized., • To respect the Allergen standards laid out by the law and Chez Antoinette standards., • Participate in team briefings and have a keen interest in the daily life of the restaurant., • Follow all relevant Health and Safety regulations and policies., • Provide excellent customer service to guests. Requirements • Previous experience in high paced environment, • Previous barista experience (Espresso machine)

Boxcar Hyde park is looking for a Barista ☕ Love coffee, great people and good vibes? We’re looking for a friendly, enthusiastic Barista to join our team at Boxcar Hyde Park! What You’ll Do: -Preparing and serving high-quality coffee, hot and cold beverages. -Operating and maintaining professional coffee machines and equipment. -Providing excellent customer service and creating a welcoming experience for guests. -Maintaining high standards of cleanliness, food safety, hygiene and allergen awareness. -Work with the team to deliver excellent service. What We’re Looking For: -A passion for coffee and hospitality. -Good knowledge of coffee preparation, food safety and allergens. -A positive attitude and great teamwork skills. -Relevant professional Barista experience. -Weekend availability is essential, with flexibility for early mornings. What We Offer: -Up to 50% restaurant discount for you, friends and family. -Staff meals on duty. -Training and career development. -Company pension and staff rewards. -Recommend a friend scheme Apply now and join Boxcar Hyde Park!

Love coffee? Are you a Top Barista? Then we want you! From the perfect espresso to a fabulous flat white, we are looking for passionate baristas who want to showcase their skills and love of coffee. At Granger & Co we are different. If you want to be part of our fun, friendly and welcoming teams and put a smile on our customers face when they take their first sip of your delicious hand-poured coffee, then apply to be a Granger & Co. barista. So what do we give our brilliant baristas: • Exceptional Monthly incentives, • Opportunities to complete your WSET– offering both support and guidance, • An extra day of holiday for every year of service after two years of working with the company, • A real work-life balance – healthy minds & healthy hearts!, • All meals are included when you are at work, which are fresh and wholesome, • Access to hundreds of perks and discounts via Hospitality Rewards memberships, along with wellbeing support & GP access, • 50% staff discount for you to use within all four of our excellent restaurants, • Enhanced Maternity Pay (subject to eligibility) Experienced barista's are what we're gunning for but we also value: • Natural talent – we want people-people, • An inspiring barista who raises the bar in customer service, • A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all four of our restaurants we demonstrate a family approach to nurturing our baristas and wanting to see them progress and succeed in our business. About Granger & Co. Over 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts. He was declared by the New York Times as "the egg master of Sydney". ++Our Diversity and Inclusion Statement++ We strive to promote a working environment that values employees as individuals, an environment which encourages diversity and inclusion, and appreciates the business benefits these principles bring. We are committed to allowing you to reach your maximum potential by providing opportunities for you to learn and develop. We want you to be proud of working for Granger & Co. and we want to be proud of our team. We cannot wait to meet you!