Front of House Manager

Previous experience as an Assistant Restaurant Manager or higher, in a high-end, high volume restaurant Proven ability to lead and inspire a large team Eager to learn and develop both yourself and your team Excellent attention to detail Ability to multi-task opening and closing the restaurant.

We are looking for experienced, ambitious, capable and driven Italian Speaking Manager to join our team. Trevi Italian Tiramisu is our well known pasty shop in South Kensington that sets an atmosphere of relaxation offering carefully created Italian cakes using fresh ingredients. You will be responsible for delivering consistent high quality friendly & organised service, great team management & welfare, daily health & safety due diligence, stock controls, health & safety, communication. You’ll working to the direction of Manager to help create a brilliant experience for our customers and importantly maintaining and building on a great working environment for everyone in the business Job Type: Full-time Job Types: Full-time, Permanent Salary:up to £38000. 00 per year

We’re looking for: Sociable people, who are passionate about providing great service and thrive in a fast-paced food service environment. We need people to be the face of our venue, to be welcoming and friendly to our guests. The role requires to be available on weekends, to be ready for challenges and to work as part of a team. We have an assistant supervisor position available in our Parsons Green branch. In return we can offer: Brilliant training and opportunities for career progression in a company proven to promote from within Free staff meals Service charge 100% for the staff, in average the service charge goes from £3.50 to £5.0 extra per hr. Paid breaks Discounts at our other sites Staff parties Tacos and tequila! A fantastic work culture with a team of amazing people Salary £14 per hour Starting immediately. If this sounds up your street please get in touch

Join Our Team as a Manager at Mari Deli Dining! Position: Deli Manager Employment Type: Full-time Salary: Competitive, commensurate with experience Benefits: Comprehensive benefits package including paid holidays, 30% discount on personal purchases, complimentary meals during shifts, professional development opportunities Start Date: Immediate Are you an accomplished leader with a passion for Italian cuisine and a proven track record in restaurant management? Mari Deli Dining offers a prime entrepreneurial opportunity for an experienced Manager to oversee our deli operations with strategic vision and operational finesse. About Us: Mari Deli Dining is renowned for its authentic Italian fare and artisanal coffee, providing guests with an immersive taste of Italy. We take pride in delivering exceptional quality and creating memorable dining experiences. Join us in continuing this legacy of culinary excellence and entrepreneurial spirit. Why Join Us? Competitive Compensation: Enjoy a competitive salary package that reflects your experience and expertise. Comprehensive Benefits: Benefit from paid holidays, a 30% discount on personal purchases, complimentary meals during shifts, and access to ongoing professional development. Entrepreneurial Opportunity: Take charge of deli operations, including IT systems management, strategic ordering, and inventory control. Key Responsibilities: Leadership: Inspire and lead a team to deliver exceptional service and uphold the highest standards of quality and cleanliness. Operational Excellence: Manage day-to-day deli operations with a focus on optimizing IT infrastructure, streamlining ordering processes, and ensuring compliance with health and safety regulations. Performance Metrics: Implement and monitor KPIs to drive operational efficiency and achieve business goals. Staff Training and Development: Foster a culture of continuous learning and growth through effective training programs and mentorship. Customer Engagement: Foster a welcoming environment and exceed guest expectations through personalized service and culinary excellence. What We Seek: Experience: Proven success in restaurant or deli management, demonstrating strong leadership, business acumen, and entrepreneurial drive. Skills: Proficiency in IT systems management, ordering platforms, financial analysis, and team development. Passion: A deep appreciation for Italian cuisine and a commitment to delivering exceptional dining experiences. Availability: Flexibility to work weekends and evenings as required to oversee operations. How to Apply: Ready to lead with passion and precision at Mari Deli Dining? Submit your resume and a compelling cover letter highlighting your managerial achievements and why you are the ideal candidate for this entrepreneurial role. Join Us in Elevating Culinary Excellence! Be part of a team dedicated to culinary innovation, outstanding service, and entrepreneurial success. We look forward to welcoming you to Mari Deli Dining!

Darby's is an Oyster Bar, Bakery and Grill restaurant in Vauxhall, from the team behind Sorella, Bottle + Rye, and Rye by the Water. We're looking for passionate bar focused assistant manager to join our team as we continue to grow. In this role you will be working in the restaurant & bar as a Restaurant Manager. Duties will include welcoming guests, explaining the menu, taking orders, serving food and drink and creating a fun and relaxed atmosphere for diners and guests. You will also be responsible for certain management duties. We are looking forward to hearing from you! Job Types: Full-time, Permanent Salary: £38,000-42,000yr

Get Paid to Party…………… Calling all night owls – want to work in a lively, vibrant, and fun environment with like-minded people? Then this could be the career/role you are looking for. Be At One is part of Stonegate Group, the largest pub, club and bar operator in the UK so if you join us your career opportunities are endless. We are looking for an experienced Deputy Manager to join our team to support and assist the General Manager in improving all aspects of the business including: P&L, people, standards, legal compliance, service and brand integrity. Our Deputy Manager roles are fast moving and ever changing, guaranteed to be challenging and never, ever dull! Are you: A developer of people Results driven Motivated and influential A great communicator Analytical Organised If the answer is yes, then we want to hear from you. What we can offer... As well as the opportunity to work in a fun environment with like-minded people we would like to reward you with the following; Generous Bonus scheme with the opportunity to earn up to 20% of your salary Career development via our award-winning progression programmes Employee Reward Card – 25% off Food & Drink in all of our bars, clubs and pubs (Be at One, Slug and Lettuce, Popworld, and Walkabout to name a few) for you and your friends VIP entry into our bars and clubs Access to Stonegate Xtra Rewards where you can get a wide range of discounts from major high street retailers and travel Access to employee advice focussed on finance, health and wellbeing through our Employee Assistance Programme Enhanced maternity and paternity pay and benefits 25% discount at David Lloyd Gyms Access to discounted Unum Dental Insurance Access to Wage stream which enables you to withdraw part of your wages before payday

We're on the lookout for a dynamic and enthusiastic individual to join our team as an Assistant Manager, infusing a genuine passion for hospitality to elevate our pub experience. 🚀 As a key player in our establishment, you'll lead with charisma, training and motivating our team to create a warm and welcoming atmosphere for both staff and patrons alike. 🤝 If you revel in fostering a positive environment and take pride in delivering exceptional customer service, we invite you to apply and thrive in a role that seamlessly blends leadership with a love for the pub industry. 🌟 Cheers to a rewarding career! 🍻

Are you looking for an exciting opportunity in the hospitality industry? We are seeking a dedicated and experienced manager to run one of our vibrant restaurant/bar/club locations in Old Street, London. Position: Manager  Location: Old Street, London  Start Date: Immediate Key Responsibilities: - Oversee daily operations - Manage staff and schedules - Ensure excellent customer service - Handle inventory and supplies - Implement marketing strategies - Maintain high standards of cleanliness and safety Qualifications: - Proven experience in managing a restaurant, bar, or club - Strong leadership and organizational skills - Excellent communication and customer service abilities - Ability to work in a fast-paced environment If you interested in this opportunity, please reach out. We look forward to welcoming a new member to our team .