Markets • 1-10 Employees
Hiring with us since February, 2017
"The cannoli Gurus of London" - The Evening Standard We are an expanding business specialising in making traditional Cannoli. We have many market stall locations around London and also cater for events and wholesale clients.
Do you love great food, good people and working in hospitality? Do you want to work for an amazing, fun and supportive company? Lucky Chip is an award winning brand serving incredible food, quality cocktails, tasty craft beers and delicious wines in a friendly atmosphere. We are looking for a passionate and motivated kitchen assistant. You must be good at working in a busy, pressurised environment and keeping cool in any situation. We will provide lots of support, training and development as we want you to be our next chef. In return we offer: - Excellent rates of pay - A unique and fun place to work - A happy work environment where we look after each other - Staff discounts - Staff food - Extensive staff training and development - Support to help you grow - Company events - Pension Lucky Chip is an equal opportunity employer. We welcome and value a diverse workforce, create an inclusive culture and encourage applications from all qualified individuals. Applicants must have the right to work in the UK and have a good command of English. We are looking for immediate starters and look forward to hearing from you. This is a full-time job and the salary is £11.50 - £12.00 per hour (start rate) Thanks for your time.
We are looking for kitchen porters to join our team in a Mexican restaurant in Dalston. Good attitude and friendly is a must. Due to the location of our kitchen you will need to bring some dirty plates up a set of stairs when our basement bar is open. We provide great working environment and great staff food on shift. Pay rate is £12 p/h Thank you!
Newly opened pub looking to hire kitchen assistance/kp.
GREAT OPPORTUNITY; PAY & LIFE BALANCE!!! KITCHEN ASSISTANT FOR A INDEPENDENT DINING PUB in Muswell Hill serving the well sourced fresh ingredients prepared in our indoor and outdoor kitchens. THE ROLE - we are looking to expand the team and relaunch the business by recruiting a Kitchen Assistant to work alongside the Head Chef and The Executive Chef. RESPONSIBILITIES-Helping the team to keep hygiene standard in the kitchen, following Health and Safety procedures, keeping plates and pot clean and help on basic preparations. REWARDS - Good staring salary and competitive package PLUS BONUS scheme after 3 months. LOCATION - Muswell Hill, N10 good transport links . Job Type: Full Time Salary: From £11.50ph Benefits: Company pension Employee discount Sick pay
Immediate start
BGR is a chain of trendy gourmet burger restaurants with outlets in Woodford, Gants Hill and Palmers Green. We require a smart and enthusiastic Junior kitchen assistant for our store in Gants Hill. Duties include: reading orders, prepping food, frying, packing takeaways, washing & maintaining cleanliness of the kitchen Must be a strong team player with good communication skills and strong attention to detail. 3-4 days per week Weekly pay Kitchen experience is not essential as training will be provided. This position is ideal for someone looking to learn and start a career in food and catering. Please contact us if you are interested in joining our growing team.
We are on the lookout for a kitchen porter for our amazing burger restaurant in Walthamstow e17................. Full time/Part time positions available
We are looking for a Kitchen Porter to clean our kitchen and support our cooking staff. This is an entry-level job but if you’re good at it, you’ll be invaluable in making sure our kitchen is always sanitized and tidy. Kitchen Porter responsibilities include washing pots and pans, keeping floors clean, sanitizing food preparation areas and occasionally helping with food prep work. If you think you’ll enjoy the buzz of a busy kitchen, we’d like to meet you. Ultimately, you’ll help our kitchen adhere to health standards and service customers faster. Responsibilities Keep all kitchen work surfaces (counters, sinks, stoves, walls) clean and sanitized. Sweep and mop floors at the beginning and ending of shifts. Be ready to clean up spills to avoid hindering operations. Wash cookware, utensils and cutlery fast to keep them in rotation. Arrange equipment and ingredient deliveries. Keep the food and supply storage areas organized. Take out the garbage. Help with routine food prep tasks (such as peeling and chopping vegetables) when needed