Join the Chango Team in Earlsfield! ☕🥟🍷 Experienced Barista – Part-Time Chango is an Argentinean empanada shop bringing great food, quality coffee and a relaxed, welcoming atmosphere to Earlsfield. Since opening our doors in March, we’ve been building our presence in the local community, and we’re now looking for an experienced Barista with outstanding customer service skills to join our team. This is a great opportunity for someone who enjoys working with people, takes pride in what they do, and understands that great service is just as important as great coffee. What you’ll be doing: ☕ Prepare and serve high-quality coffee, including espresso-based drinks, with consistency and attention to detail. 🥟 Prepare and serve our empanadas, following Chango’s standards and ensuring every customer receives a great product. 🍷 Serve wine and beer responsibly, helping customers choose from our selection and creating a welcoming experience whether they’re stopping by for a coffee, lunch or a drink. 😊 Deliver exceptional customer service, engaging with customers, building relationships with regulars and making every visit a positive one. 🧼 Maintain a clean, organised and inviting shop, including the coffee station, counter, customer area and equipment. 📦 Support day-to-day shop operations, including stock checks, deliveries and keeping the shop fully prepared for service. 🤝 Work as part of a small and friendly team, communicating effectively and supporting your colleagues during busy periods. What we’re looking for: Previous barista experience is essential. We’re looking for someone who can confidently manage the coffee station and maintain a high standard of quality during busy periods. More importantly, you should have: • ⭐ Outstanding customer service skills and a genuine passion for hospitality, • ☕ Good knowledge and experience of coffee preparation and espresso machines, • 🍷 Confidence serving wine and beer, • 💬 Excellent communication skills and a friendly, approachable personality, • 👀 Strong attention to detail and pride in presentation, • 🚀 A proactive attitude — someone who sees what needs to be done and gets on with it, • 🤝 A positive, reliable and team-oriented approach, • ⏰ Excellent punctuality and professionalism, • 📅 Flexibility to work weekdays and weekends, • 🥟 An interest in Argentinean food and Chango is definitely a plus! The person we're looking for As one of the faces of Chango in Earlsfield, you’ll have an important role in helping us build stronger relationships with the local community and create an experience that makes customers want to come back. Job Details Location: Earlsfield, SW18 4ES Position: Barista - Customer Service Job Type: Part-time Pay: From £12.21 per hour, depending on experience Availability: Weekdays and weekends If you’re an experienced Barista who loves coffee, people and hospitality, we’d love to hear from you. Come and help us make Chango Earlsfield a place the local community loves to visit. ☕🥟🍷

🥟 Join Our Chango Family at Battersea Power Station! Chango Empanadas is expanding, and we're bringing our passion for Argentine empanadas to Battersea Power Station! We’re a vibrant, multicultural team passionate about great food, friendly service, and creating memorable experiences for our customers. As we prepare to open our exciting new location at Battersea Power Station, we’re looking for enthusiastic and reliable team members to join us from day one. Empanada Team Member (Part Time) As a Team Member at Chango, you’ll play an important role in launching our new location. You’ll be at the heart of the customer experience, serving our signature Argentine empanadas, welcoming customers, and helping create the warm and friendly atmosphere that Chango is known for. What you’ll be doing: • Welcoming customers with a friendly and positive attitude, • Taking orders and processing payments accurately, • Heating and presenting empanadas to our quality standards, • Providing excellent customer service and creating memorable experiences, • Keeping the shop clean, organised, and well presented throughout the day, • Restocking products, drinks, packaging, and other supplies, • Following Chango’s food safety, hygiene, and operational procedures, • Working closely with the team to ensure smooth day-to-day operations, • Supporting the opening and launch of our brand-new Battersea location What we’re looking for: • Previous barista experience is essential, • A genuine passion for great food and excellent customer service, • Friendly, confident, and approachable communication skills, • A proactive attitude and willingness to get involved, • Strong attention to detail and pride in your work, • Reliability, punctuality, and professionalism, • Ability to work well as part of a multicultural team, • Flexibility to work weekdays, weekends, and busy periods, • A positive attitude and willingness to learn, • And, of course, a genuine love for empanadas! 🥟❤️ Why join Chango? This is an exciting opportunity to join Chango at the beginning of a brand-new location. You’ll have the chance to be part of building the team, establishing our operations, and helping introduce Chango to a new community at one of London’s most exciting destinations. Details: • Location: Battersea Power Station, London, • Job Type: Part-time, • Pay: Starting from £12.71/hour, based on experience, • Start Date: immediately, • Weekends availability If you’re enthusiastic, reliable, and love working with people and great food, we’d love to hear from you. Come and be part of the Chango family and help us bring the flavour of Argentina to Battersea Power Station! 🥟

We’re Hiring: Production Operator / Production Assistant We are looking for a reliable and hardworking team member to join our food production team. Hours: 30 hours per week, Monday to Friday (afternoon shift). Responsibilities: • Prepare dough and produce empanada discs using a Rondo machine., • Ensure product quality and consistency., • Maintain a clean and safe working environment. Requirements: • Food production experience preferred., • Good attention to detail and teamwork skills., • Proactive and responsible attitude.

27.5hs week. Starting early. We are seeking a Production Operator to join our team. This role primarily involves preparing dough and working with a Rondo machine to produce empanada discs. Responsibilities: • Operate and maintain the Rondo machine for the production of empanada discs., • Ensure product quality and consistency., • Conduct quality control checks on the discs and make necessary adjustments., • Maintain a safe and clean working environment. Requirements: • Previous experience in food production (preferred)., • Ability to work well within a team and strong attention to detail., • Proactive and responsible attitude.

Boxcar Hyde park is looking for a Barista ☕ Love coffee, great people and good vibes? We’re looking for a friendly, enthusiastic Barista to join our team at Boxcar Hyde Park! What You’ll Do: -Preparing and serving high-quality coffee, hot and cold beverages. -Operating and maintaining professional coffee machines and equipment. -Providing excellent customer service and creating a welcoming experience for guests. -Maintaining high standards of cleanliness, food safety, hygiene and allergen awareness. -Work with the team to deliver excellent service. What We’re Looking For: -A passion for coffee and hospitality. -Good knowledge of coffee preparation, food safety and allergens. -A positive attitude and great teamwork skills. -Relevant professional Barista experience. -Weekend availability is essential, with flexibility for early mornings. What We Offer: -Up to 50% restaurant discount for you, friends and family. -Staff meals on duty. -Training and career development. -Company pension and staff rewards. -Recommend a friend scheme Apply now and join Boxcar Hyde Park!

The opportunity Botanical Boys is launching a new plant based bistro service in King's Cross in collaboration with The HolyKitchen. We are looking for an experienced, energetic hospitality person who genuinely enjoys people, nature,great plant-based food, excellent coffee and beautifully made drinks.This is a hands-on role for someone confident enough to deliver a professional service from day one, while being curious, adaptable and excited to learn as the concept develops.What you'll be doing • Prepare consistently excellent espresso-based coffees and other hot drinks., • Serve our South African wine and non-alcoholic drinks confidently and efficiently., • Welcome customers with warm, upbeat and knowledgeable service., • Support the service of our plant-based food menu and maintain strong presentation standards. Supporting the chef clearing plates from tables and taking orders to tables., • Operate a compact outdoor food-service environment efficiently during busy periods., • Complete opening, closing, cleaning, stock and basic service-preparation duties and ensure Food Safety Standards are strictly followed., • Follow food hygiene, allergen, licensing, age-verification and health & safety procedures., • Help us develop the experience as we introduce seasonal menus, supper clubs, afternoon/high tea and special events. Who we're looking for • Proven hospitality experience - ideally restaurant, bar, cafe, food truck, kiosk or high-volume outdoor service. Small business experience very welcomed!, • Strong barista experience and confidence using a commercial espresso machine. Our machine is portable water refillable., • Practical cocktail-making and bar service experience., • Positive energy, natural people skills and a genuine love of hospitality., • An interest in nature, plants, plant-based food and creative food & drink experiences., • Calm, organised and clean when working under pressure., • Reliable, proactive and comfortable taking ownership of a small service area., • Experienced, but still open to training, feedback and learning new products and ways of working., • Entrepreneur mindset is ideal.

Barista – Join Our Team!We’re looking for a friendly, reliable Barista to join our busy coffee shop. If you enjoy working with people, have a positive attitude, and can thrive in a fast-paced environment, we’d love to hear from you.What you’ll do: • Prepare quality coffee and drinks, • Deliver excellent customer service, • Keep the café clean and welcoming, • Work as part of a supportive team Experience is preferred. We are open Monday to Friday 7-16 Saturday 7-15 We are looking someone to work part time for beginning on Monday and Saturday only and from December you are gonna get more days!

Looking for barista /barback to join our front of house team at Osteria Napoletana in the heart of Notting Hill. Duties and responsibilities include: • Keep the bar stocked with liquor, syrups, glasses, napkins and all other necessary items before and during service hours., • Prepare garnishes, refill ice wells, change beer kegs and restock napkins and straws., • Clean up the spills, remove the glassware and organize the counter., • Keep the bar area neat and clean., • Coordinate with managers, kitchen staff and security personnel to ensure efficient service to customers., • Handle emergency situations, like cleaning up broken glasses You will need to have experiences doing coffee's and basic cocktails. Up to £14.50 per hour based on experiences incl tronc. Part time position, up to 25/30 hours per week . You must have right to work in UK

La Maison Ani London | Barback Bring Parisian Elegance to Life La Maison Ani London is seeking a dedicated and enthusiastic Barback to join our luxury hospitality team. Blending timeless Parisian elegance with contemporary style, La Maison Ani offers a refined dining experience focused on exceptional service and atmosphere. What We Offer • £14.20 per hour + tips, • Development opportunities within an international hospitality group, • Staff meals and ongoing training, • Professional and supportive team culture What You’ll Do • Assist bartenders during service operations, • Restock bar supplies, glassware, and garnishes, • Maintain cleanliness and organisation throughout the bar, • Support smooth opening and closing procedures, • Help deliver an elevated guest experience, • Proven experience as a Barista What We’re Looking For • Previous hospitality experience preferred, • Strong work ethic and positive attitude, • Ability to perform well in busy environments, • Excellent teamwork and attention to detail Apply now and join the La Maison Ani London team.

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly. Our London portfolio includes 5 Hertford Street, Oswald’s, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime’s, alongside a new Birley Bakery in New York City. We are currently looking for a Barista to join our Birley Bakery team. Why work with us as a Barista? • 28 days holiday per year (including bank holidays), • Discounted gym membership with GymFlex., • Monthly well-being days with our in-house Masseuse, Reflexologist, and Chiropodist., • Private medical + dental insurance with BUPA., • Employee Assistance Programme, • Online retail discounts, • Workplace nursery scheme., • Cycle to Work Scheme., • Eyecare & glasses vouchers., • Recommend a friend bonus of £1,000., • Freshly prepared meals whilst on duty., • And more! Working hours: • 42.5 hours a week, • Shifts on a rota basis (Bakery is open from Monday-Sunday), • Shifts ranging between 6am-8pm What you will do: • Assist with the opening and closing of the Bakery, • Take guest orders, and ensure you manage till transactions smoothly, • Clear and reset tables promptly, ensuring seamless guest service, • Maintain stock rotation and inventory standards What are we looking for? • Previous experience in a similar environment is desirable, • Excellent team player, with strong communication skills Bring your skills to the next level and provide unforgettable experiences to our customers – apply today and become part of the team at Birley Bakery.