Pizza Chef

Looking for 2 experienced pizza chef 1 full time and a part time chef. Must be able to work Friday, Saturday and Sunday. Must be available on all 3 days and work late. The pizzeria closes at 2am Friday and Saturday. Must be able to open quickly by hand and able to work alone in a pizzeria. DO NOT apply if you HAVE NO experience in an italian pizzeria. Thank you

Looking for an experienced pizza chef to work part time Friday, Saturday and Sunday. Must be available on all 3 days and work late. The pizzeria closes at 2am Friday and Saturday. Must be able to open quickly by hand. DO NOT apply if you HAVE NO experience in a pizzeria. Thank you

THE DALLY - MEMBERS RESTAURANT AND LOUNGE £15 per hour inclusive of Tronc - 40 HOURS per week The Dally is a neighborhood members lounge & space in the heart of Islington. Set over three floors, The Dally’s diverse space advocates laid-back dining and drinking, both indoor and out. “Member events, light lunches to intimate dinners, space to focus, bars for all occasions, spacious lounges, private dining, al fresco cocktails, partnership perks, bring guests, bring your dog, be yourself…” Margo's, our restaurant serves modern European dishes, using sustainable, seasonal and wherever possible, locally sourced ingredients. Benefits: - Up to 33 days Bank holidays including bank holidays pro rata - Christmas Off - Dedicated wine list for staff from our suppliers - Pension contribution - Staff meals provided - Plus more benefits to come If you are interested please apply now.

We are looking for experienced chefs to grow with the business

Join Our Culinary Team! Are you passionate about cooking and love to share your expertise? We are seeking enthusiastic instructors for our Vietnamese, Thai, and Chinese cooking school. If you have a love for Asian cuisine and a knack for teaching, we want to hear from you! (Is your cuisine speciality mentioned in your profile/intro?) !!! Also interested in other ethnic cuisine !!! Greece, Algeria, Morocco, Turkey, Lebanon, Korea, Vegetarian, Vegan What We Offer: We offer an excellent atmosphere in a relax working environment Profit share opportunities for outdoor private catering events. Excellent rates of pay Qualifications: Culinary Expertise: Strong background in Thai, or Vietnamese or Chinese cooking. Teaching Experience: Previous experience in culinary instruction is preferred but not required. Communication Skills: Ability to convey techniques in a friendly and approachable manner. Responsibilities: Conduct hands-on cooking classes for students of all skill levels. Create engaging lesson plans that emphasize authenticity. Provide constructive feedback to students to help them improve their skills. If you're ready to inspire the next generation of Home cooks, please send your resume and a brief cover letter outlining why you would be a great addition to our cooking school. Let's cook up something amazing together!

Attention all talented Chef de Parties! We're on the hunt for a skilled and experienced individual to join our fast-paced kitchen team at Vintry & Mercer Hotel, located in the heart of the City. To be considered for this exciting opportunity, you must have a minimum of 1-2 years of experience in a similar role, gained in a restaurant or hotel of similar standard. We need someone who can hit the ground running and work with independence and confidence. As our Chef de Partie, you'll play an integral role in ensuring the smooth running of our busy lunch and dinner services. That means you'll need to have the skills to manage your own section and excel under pressure. If you're ready to showcase your culinary talents and take your career to the next level, we want to hear from you! Join our dynamic team and help us create an unforgettable dining experience for our guests.

we are looking for a passionate Junior sous chef for a contemporary italian restaurant. we offer competitive salary! free staff meal, pension and staff discount. the restautant is closed on Mondays for any question dont hesitate to contact us

We are looking for full time and part time pizza chefs to come and work with us for the 2 months of winter, November and December. This is Windsor Great Park Illuminations is for 2 months only, free entry for all members of staff. Payment by bank transfer every 2 weeks. If you live in London Made of Dough pay train for Windsor Great Park Illuminations Payment by invoice 2 days a week off

Knowledge of the Hospitality industry. Proven experience as a chef. Self-motivated with the ability to work in a pressurized environment. Knowledge of Health and Safety Guidelines. Knowledge of Italian cuisine is preferer.

We are looking for great people to join our team.