Sous Chef –Al Duca Restaurant
Al Duca have a sponsor license and are able to sponsor eligible candiates.
After 25 years of serving authentic Italian cuisine in St James’s, Al Duca has proudly relocated to Willow Place, Westminster. We are now seeking an experienced and passionate Sous Chef to join our team and play a key role in leading the next chapter of our story.
About the Role
As Sous Chef, you will support the Head Chef in delivering exceptional Italian dishes with a focus on authenticity and quality. You will help manage daily kitchen operations, lead and inspire the team, ensure high standards of food safety and consistency, and contribute to menu development.
What We’re Looking For
Previous experience as a Sous Chef in a high-quality restaurant.
A passion for Italian cuisine and seasonal ingredients.
Strong leadership, communication, and organisational skills.
Ability to work under pressure and maintain attention to detail.
Flexibility, creativity, and a team-player attitude.
Benefits & Opportunities
Competitive salary and staff benefits (£45,000 - £50,000 a year)
Sponsorship available (we are a licensed sponsor for eligible candidates).
Career growth opportunities – the owner operates several restaurants across London, offering the chance to progress within a wider group.
Be part of a respected restaurant brand with a strong reputation for quality and authenticity.
If you are excited to contribute your skills, creativity, and passion to Al Duca’s new chapter in Westminster, we would love to hear from you.
35 Willow Place, SW1P 1JH, London
£15.71 hourly rate paid monthly The wage rate change based on the age. • Tips, • Free uniform, • Free meals during shift, • Pension scheme, • Progression and development plans, • Paid holiday, • Paid birthday off, • Team events, • Referral scheme bonus, • Friendly environment, • Close to local transport (bus, tube, DLR)
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