Waiter / Waitress - Ruchi

Join our vibrant team as a bartender at our top-rated South Indian restaurant. We are seeking an enthusiastic and skilled individual to enhance the dining experience for our customers. Responsibilities include: • Preparing and serving a variety of cocktails, beverages, and drinks to our guests with precision and care., • Maintaining a clean and organized bar area, ensuring all supplies and inventory are properly stocked., • Engaging with customers to suggest drink pairings and provide exceptional service that aligns with our restaurant's standards., • Handling cash and card payments accurately and efficiently., • Collaborating with kitchen and wait staff to ensure smooth service flow and customer satisfaction. We value team members who are passionate about hospitality and eager to contribute to a welcoming atmosphere. Previous experience in bartending is essential, and knowledge of Indian cuisine and drinks is a plus.

Join our team as an Assistant Chef where you'll collaborate closely with the main chef to prepare a variety of authentic Indian dishes. This role requires someone with prior experience in cooking Indian cuisine. Responsibilities include: • Assisting in the preparation and cooking of Indian dishes., • Maintaining a clean and organized kitchen workspace., • Following recipes and presentation specifications., • Ensuring food safety and quality standards are met. We are seeking a detail-oriented individual who is passionate about Indian cooking and eager to contribute to our high standards of culinary excellence.

We are looking for a dedicated Waitress to join our team. Your primary responsibilities will include: • Providing excellent customer service to ensure a pleasant dining experience., • Managing stock and placing orders efficiently., • Enhancing communication between staff and management to create a positive work environment., • Seating customers, taking orders, and serving food, drinks, coffee, cocktails, and desserts., • Using the till for card payments., • Performing cleaning duties to maintain a tidy and welcoming environment., • Addressing and resolving customer complaints professionally. We seek a proactive individual who can contribute to our high service standards and maintain our reputation for quality. Join us to deliver exceptional dining experiences!

Indian Restaurant Manager Description : Top-rated Sidcup Indian restaurant needs a dedicated Manager! Must be a strong leader who can manage FOH/BOH, drive sales, and maintain high food quality/service standards. Competitive salary. Duties: Restaurant Manager manages staff and may be required to fill in for any employee in a restaurant. Some of the important duties and responsibilities typically involve: • Organising staff shifts and scheduling, • Providing excellent customer service, • Preparing Cocktails and serving food., • Planning menus, • Working with food and drink suppliers, • Ensuring all food safety procedures are strictly followed according to sanitary regulations, • Following all company policy and procedures regarding dealing with cash, equipment and property, • Maintaining safe working conditions, • Auditing inventory levels to ensure product availability, and ordering products as necessary, • Recruiting and training staff, • Working closely with management to meet revenue objectives, • Implementing appropriate strategies to resolve adverse trends and improve sales Location : Bexley, London

Please note that this role requires evening work and weekend work, you must be fully flexible available at short notice. We are looking for a skilled and friendly waiter to join our team. The ideal candidate should have excellent customer service skills, the ability to work in a fast-paced environment, and a positive attitude. Responsibilities include taking orders, serving food and beverages, and ensuring customer satisfaction. The waiter/waitress should be knowledgeable about the menu, be able to make recommendations, and handle customer inquiries. Attention to detail, good communication skills, and the ability to work well in a team are essential for this role. Responsibilities: • Greet and seat customers, • Take customer orders and deliver food and beverages, • Provide excellent customer service, • Ensure customer satisfaction, • Maintain cleanliness in the dining area, • Assist in basic food preparation tasks, • Handle customer inquiries and complaints in a professional manner, • Collaborate with kitchen staff to ensure timely and accurate order delivery, • Upsell menu items and promote specials Requirements: • Proven work experience as a waiter/waitress, • Excellent customer service skills, • Ability to work in a fast-paced environment, • Strong communication skills, • Ability to work well in a team, • Knowledge of food and beverage menus, • Attention to detail, • Flexibility to work in shifts, including weekends and holidays If this sounds like the right opportunity for you, please submit your CV and a brief message outlining your relevant experience. We look forward to welcoming you to our team!

Waitress needed for restaurant lounge.

Looking for an enthusiastic person to join our team. Previous experience in a coffee shop or restaurant is required but not essential. Must be fluent in English, good team player, good customer service skills and willing to learn

Role Overview: Join Remoli Group as a Front of House (FOH) Wait Staff and help deliver an exceptional dining experience with high-quality service and a welcoming atmosphere. We value authentic Italian cuisine and customer satisfaction. Key Responsibilities: Greet guests and offer tailored recommendations. Serve food and drinks efficiently, ensuring timely service. Maintain clean service stations and table setups. Uphold food safety and hygiene standards. Upsell menu items, including drinks and specials. Support team members and participate in training programs. Assist with bar duties when needed, including preparing drinks. Evening and weekend availability. Key Skills: Strong communication and interpersonal skills. Attention to detail and ability to work under pressure Team player with a proactive approach. Benefits: Team player with a proactive approach. Staff meals while on shift 50% staff discount on all items Travel reimbursement when moving between branches Training programs to upskill knowledge Opportunities for career growth within the business Annual Staff Party

Our small, family-run pizzeria is more than just a place to grab a great slice—it’s a warm, welcoming environment where everyone feels like part of the family. We take pride in using fresh, quality ingredients and traditional recipes passed down through generations. What makes it a great place to work is the supportive atmosphere, flexible scheduling, and the genuine care we show for each other and our customers. Here, your ideas matter, your hard work is appreciated, and there’s always room to grow alongside a passionate, close-knit team. What You’ll Be Doing: Greeting and seating guests with a warm, friendly attitude Managing bookings, walk-ins, and takeaway collections Taking orders and handling payments using our till system Communicating effectively with kitchen and floor staff Keeping the front of house area clean, tidy, and welcoming Making sure every guest leaves with a smile ✅ What We’re Looking For: Minimum 1 year of experience in a similar front of house/host role Confident, polite, and professional at all times Excellent communication and time management skills Comfortable working under pressure during busy shifts Flexible availability, including evenings and weekends A genuine interest in hospitality and customer care 🍕 What We Offer: Competitive pay + tips Staff meals on shift Flexible rotas Supportive team and positive working environment Opportunities to grow with the busines

As a Front of House/Kitchen Assistant at our takeaway shop, you will play a pivotal role in ensuring the smooth operation of both the kitchen and customer service areas. Your dedication to maintaining high-quality food preparation standards and creating a welcoming atmosphere for our customers is essential to our success. Key Responsibilities: Front of House: - Greet customers with a warm and friendly demeanor. - Take orders accurately and efficiently, ensuring special requests are noted. - Maintain a clean and organized front of house area, including dining and service areas. - Assist customers with inquiries, provide menu recommendations, and ensure their satisfaction. - Handle customer payments and transactions with precision. - Uphold excellent customer service standards and address customer concerns professionally. - Collaborate with kitchen staff to ensure timely food preparation and delivery. Kitchen: - Ensure food safety and sanitation standards are met at all times. - Maintain kitchen equipment and utensils in good working condition. - Assist in inventory management and restocking supplies as needed. - Work closely with the kitchen team to coordinate orders efficiently. Qualifications: - Minimum of 3 years of experience in both front of house and kitchen roles. - Demonstrated ability to multitask in a fast-paced environment. - Excellent communication and interpersonal skills. - Strong attention to detail in both food preparation and customer service. - Knowledge of food safety and hygiene practices. - Ability to stand for extended periods and lift moderately heavy objects. - A positive and outgoing personality with a commitment to excellent service. If you are a passionate individual with extensive front of house and kitchen experience, we encourage you to apply for this exciting opportunity. Join our team and contribute to delivering exceptional service and delicious cuisine to our valued customers. Shift starts from weekday 6pm- 2am Payment is paid per week We are a company that do bonus schemes and reward for hard work, and increase pay when we see improvements and determination. Salary: From £12.00 per can increase due to experience