Chef & Cook jobs in Worcester Park - Page 2Create job alerts

As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you j

Opportunities for professional development and advancement within the organisation. Job Title: Catering Services Improvement and Development Coordinator.

CHEFS – ALL LEVELS, EVERYMAN ESHER.I’M GONNA MAKE YOU AN OFFER YOU CAN’T REFUSE.Do you want to be part of the revolution that’s redefining cinema in the way only we know how to do!?.We’re opening up auditions for Chefs / Cooks / Chef de Partie’s to join our kitchen team and help us deli

A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. Continue your winning career with us as part of the Fuller's Chefs' Guild Apprenticeship. Chef de Partie Apprentice - Teddington.

Sous Chef - Hampton Court (near Kingston upon Thames).

You’ll manage and develop the Chef de Partie and Commis Chef, sharing your experience and knowledge. Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. As Sous Chef you’ll play a crucial role in keeping our busy kitchen running smoothly.

You’ll also be leading a team, managing and developing a Sous Chef, Chefs de Partie and Commis Chefs, helping them to grow and develop. Take charge of our superbly-equipped kitchen, and bring your passion, flair and experience to create amazing menus which inspire our team and delight our diners!

At Oaklea House Day Nursery, Hook, we have a passion for wholesome, nourishing and delicious food that fuels busy nursery days and inquisitive little minds. We are looking for an enthusiastic and experienced individual to join our team as a Nursery Chef at Oaklea House Day Nursery in Hook.

Excellent Chef de Partie Opportunity in Top Luxury Hotel Our client based at this Luxury Hotel near Hook has a fantastic opportunity to join its brigade and work in the kitchen under a Michelin Star trained Head Chef. This is an opportunity to join a busy property and produce meals for high end banqueting, afternoon teas, fine dining and casual dining at the hotel Salary & Benefits • Salary to £33k + £4k tips, • Accomodation available, • Meals, • Discounts & Use of Spa facilities, • Staff Benefits & Discounts, • Wellbeing Platform, • Working on the kitchen with support from junior chefs, • Using finest ingredients including some grown on site in Hotel Gardens, • Already a Chef de Partie, • Experience ideally ...

Location: Hook Want to make an application Make sure your CV is up to date, then read the following job specs carefully before applying. Were working with a well-regarded gastro pub in the Hampshire countryside, known for its seasonal menus, quality ingredients and a kitchen that takes real pride in what leaves the pass. They are looking to bring in an experienced Chef de Partie. This is a role for someone who enjoys being part of a close-knit xrnqpay family run pub . If you enjoy cooking food that people genuinely travel for, ...

Chef de Partie Permanent Role £27,300 £31,200 per year | 37.5 hours per week Enhance Catering is recruiting an experienced Chef de Partie to join a friendly kitchen team in your area. This Chef de Partie position is ideal for chefs looking for structured shifts, daytime hours, and a better work-life balance while still working in a professional kitchen. The Role Chef de Partie: As Chef de Partie, you will work under the Head Chef to: * Prepare and cook nutritious, restaurant-quality meals * Run your own section as Chef de Partie * Maintain high food safety and hygiene standards * Support menus catering for special dietary requirements Hours * 37.5 hours per week * Shifts: 06:3014:30 or 11:0019:00 * Alternate weekends required Benefits * Up to 30 days annual leave + 8 bank holidays * Free meals on shift * Workplace pension & life assurance * Access to the Blue Li...

Sous Chef - Allianz Stadium, Twickenham. At Levy, we’re proud to be the official catering partner of Allianz Stadium, managing all food and beverage services from public concessions to premium hospitality suites. As Sous Chef at Allianz Stadium, you will play a key leadership role within the kitch

Sous Chef- Twickenham- £44k + Benefits We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you! In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. • Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children), • Aviva Digicare - Free annual healthcare check, • Exclusive Benefits & Wellbeing site (Perks at Work), • Entertainment discounts - up to 55% off cinema tickets, • Health & Wellbeing discounts - Discounts for Nuffield Health (20%) and Pure Gym (10%), • Travel discounts - Discounts with holiday companies such as TUI and Expedia, • Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards, • Meals on duty, • Vodaphone discounts, • Pension scheme and Life Assurance, • Employee...

A renowned pub company is seeking a passionate Chef in Thames Ditton to prepare and present high-quality food in a busy kitchen environment.

Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.

Job Title: Section Chef Contract: Full-time, permanent, Salary: £24,900-£28,650 per annum Weekly Hours: 35 hours per week, Mon-Fri (No weekends) Location: Whittlesford, Cambridge We are currently seeking a skilled and motivated Section Chef to join our kitchen team. If you are a talented and dedicated chef seeking to advance your career, we would be delighted to hear from you. We are Cambridge University Press & Assessment, a world-leading academic publisher and assessment organisation and a proud part of the University of Cambridge. About the role As a section chef primarily based at Whittlesford, Cambridge, you will be part of a dynamic and customer-focused Catering team, ensuring delivery of excellent food and delivering a first-class service...

Job Description Relief Chef - Care Home Esher £17.00 - £23.00 per hour Platinum Employment is actively seeking adaptable and energetic Relief Chef to support care homes in Esher. If you're looking for ad-hoc temporary work in Esher that offers great benefits and a supportive agency, we want to hear from you! What's in it for you? Attractive hourly rate up to £23ph, paid reliably every Friday. Dedicated consultants prov... ZIPC1_UKCT

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests. You will embrace challenges head on, with a willing can-do attitude.

Comfortable and natural in all sections of the kitchen, you cut fish, cook rice, roll sushi, and prepare our kitchens every day. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. Fast forward

Job Description Executive Head Chef - Cambridge - £55k Are you a Head Chef with a wealth of corporate experience or an Executive Head Chef looking for an exciting opportunity? Do you live and breath food and the latest trends, keeping yourself and your menus one step ahead of

Job Description Chef de Partie On Target Earnings £14. Including TRONC) At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. Fro

We are seeking an experienced and dynamic Head Chef to lead our culinary team. As Head Chef, you will oversee all aspects of kitchen operations, ensuring high standards of food quality, safety, and presentation are maintained at all times.

Job Description Relief Head Chef - High Street Brunch, Small Plate and Snack Restaurant - Surbiton, Surrey - £20. As Relief Head Chef you will ideally come from a fine dining background, have a good understanding ingred. We're looking for an experienced Chef to take the leading role in this busy br

HEAD CHEF LONDON DESTINATION PUB DINING.

Our teams proudly manufacture quality Sushi each day.

Scures Hill INDEL We have an exciting new vacancy for a Sous Chef to join our team at Basingstoke Country Hotel.

Job Summary* We are seeking an experienced and dynamic Head Chef to lead our culinary team. As Head Chef, you will oversee all aspects of kitchen operations, ensuring high standards of food quality, safety, and presentation are maintained at all times.

Job Description Care Home Chef / Sociable shift times (no late nights) / multiple locations in a small geographical area Ready to Bring Your Culinary Skills Where They're Needed Most? Join us aBank / CasualRoving Chef Managercovering care homes across a compact Surrey area.

Job Description Role: Chef de Partie Location: HerefordSalary / Rate of pay: £14.35 Platinum Recruitment is working in partnership with a popular hotel near Hereford and we have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? Discounts on shopping brands Gym membership 20% discount off all holidays from the group's portfolio of companies Home and Car insurance Live in accommodat... ZIPC1_UKCT

Job Description Are you looking for an exciting role where you can build your career, while working only 39 weeks of the year with no weekend work? Then this could be the job for you! Chef Manager - Twickenham TW2 £33K per annum 40 hours per week Monday to Friday term-time only - all weekends off!

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Job Description We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for DINE on a full time basis, contracted to 37.

An exceptional opportunity has arisen for a talented Chef de Partie to join the brigade of a Michelin-starred restaurant in Surrey. Job Description Chef de Partie Michelin Star Restaurant ?? Surrey ?? Package up to £46,000 (including tips) ? Approx.

As right hand to the Head Chef, as Sous Chef you will be an excellent communicator as well as being a first class chef and people manager. Thie restaurant is privately owned with the owner having daily input however they now need a Sous Chef to help the Head Chef to take the reins in the kitchen. Wh

A food research company is looking for a cooking technician to join their team for a 12-week fixed-term contract in Epsom.

The Executive Head Chef must ensure that all production, storage and service areas and equipment are maintained in a hygienic and clean condition, demonstrating a thorough understanding of food safety and health and safety legislation on a daily basis. You will have previous experience of working wi

Russell-Cooke LLP | Legal Assistant (Paralegal) – Private Client. Legal Assistant to support their fee earners in the Private Client team based in central riverside offices in Kingston upon Thames. The Private Client Kingston team are seeking a highly motivated, professional Legal Assistant who ca

A leading residential care provider is recruiting a Head Chef who will deliver high-quality meals while ensuring the involvement of residents in menu creation. The role requires strong leadership, menu planning skills, and adherence to dietary standards. This is a fulfilling opportunity for those pa

A renowned hotel in the UK is seeking a Demi Chef De Partie to join their Hearth kitchen. Ideal candidates will have a passion for culinary arts and a willingness to learn new techniques. The position offers competitive benefits, including a basic salary, healthcare cover, and opportunities for trai

A luxury care provider in Banstead seeks a Head Chef to manage kitchen operations, oversee menu creation, and lead culinary staff.

A luxury care home provider in Banstead is seeking an experienced Sous Chef to oversee kitchen operations. You will support the Head Chef in delivering high-quality meals while managing kitchen staff.

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests. You will embrace challenges head on, with a willing can‑do attitude.

Are you an experienced and talented head chef with a solid background in the hospitality industry? Are you passionate about food and experienced in leading large teams of chefs? Do you share our high standards when it comes to food?. A proven record in an Executive Chef/Head Chef Position within a r

Are you passionate about cooking and keen to work in a fast‑paced, friendly environment? We’re looking for enthusiastic individuals to join our Cooking Instructions team as a technician on a 12‑week fixed‑term contract, starting April 2026.

Leatherhead Food Research, part of. Cooking Instructions - Spring and Summer Fixed Term Contract 2026 | Leatherhead Food Research. At Leatherhead Food Research, cooking instructions are critical to product safety, quality, and consumer satisfaction.

Shepherd Neame may be Britain’s oldest brewer but our approach is anything but old-fashioned. Britain’s oldest brewer, Shepherd Neame, has been based in the market town of Faversham, Kent for over 300 years. Diversity, equality, and inclusion matter to Shepherd Neame.

Colets Health and Fitness, a large, independent health club based in Thames Ditton, Surrey, is currently looking to recruit Full-time Cook to work a variety of shifts including evenings and weekends.

Cooking Instructions - Spring Fixed Term Contract April 2026 | Leatherhead Food Research. Join Our Cooking Instructions Team – Leatherhead Food Research. Be part of a team that helps bring delicious, safe food to consumers.