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As a Chef , we are looking for someone who:. W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

We're looking for a talented and motivated Chef de Partie to join the Chop Chop kitchen team.

We now have an exciting opportunity for an experienced Chef de Partie to join our team. Monthly masterclasses with Michelin-starred chefs.

An ambitious, sustainability-focused restaurant located at the historic town of Weymouth, Dorset is seeking a Head Chefto work closely with the Chef Patron in helping to shape the future of its kitchen. Weymouth - £45,000 - Set Days Off - Relocation Package - Amazing Growth Plan - Head Chef. Workin

The Senior Chef de Partie is responsible for leading a kitchen section, with a focus on Robata grilling and other key Japanese culinary techniques.

D3 is expanding and this is your chance to lead something special.Were excited to announce the opening of our second venue at the iconic.As we prepare for this major new chapter, were searching for an experienced and inspiring.Salary up to £60,000 per annum.D3 Collective is a group of companies fo

Sous Chef Up to £60,000 + Relocation High-Volume Fresh Food Operation Isle of Wight. This is a hands-on role for a Sous Chef who thrives under pressure, leads from the front, and is passionate about delivering high-quality fresh food at scale. Working alongside an experienced Head Chef, you will

Pastry Chef de Partie- ROKA Charlotte Street.

A prestigious Members' Club in London is looking for a strong Senior Chef de Partie or Sous Chef-level professional to join their events and banqueting team. Experience at Senior Chef de Partie or Sous Chef level. This is a fantastic opportunity for a driven chef who wants to progress within a respe

Head Chef London - Various Locations £50,000 - £55,000 + Benefits Xander Hospitality has an exciting opportunity for a talented and driven Head Chef to join a fast-growing premium/ casual dining group in various locations in London, with several successful sites across the capital an

Joining Meli is to embark on a journey without borders, where your potential to grow, learn, and inspire has no limits.Its knowing that the world is yours that you can build your career across multiple destinations, all while being part of one warm, supportive, and passionate family.Meli White Hous

Chef De Partie Job Description. From our expert chefs and professional management team to our warm,.

As a Chef de Partie, you will have the extraordinary opportunity to deliver high-quality, appetising meals every day, contributing to a memorable dining experience that reflects our commitment to exceptional hospitality.

We are currently seeking a talented Demi Chef de Partie to join the culinary brigade at our esteemed Charlotte Street Hotel.

Chef Manager Secondary School.

As a Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include:. The primary responsibility of the Chef de Partie is preparation of all food items at the station according to specifications and preset time limits

Sous Chef, Gastro pub, NW1 London, £32k 4 days per week. A strong Sous Chef with a background in pubs ideally.

Chef de Partie Candidate Requirements:. Proven experience as a Chef de Partie or similar role in a high-quality restaurant. What We Offer Our Chef de Partie:.

This is a fantastic opportunity for a chef with strong fine dining and hotel experience who is looking to progress their career within a high-quality corporate environment, with a clear development plan to step into a Head Chef role. You will support the Head Chef in the day-to-day running of a busy

We are looking for a passionate Junior Sous Chef to join our talented team at Nessa Restaurant.

Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy. Were seeking a Junior Sous Chef to join our Kitchen Team!.

What you do as a Chef de Partie:.

Experience - Previous experience as a Wok Chef within a quality restaurant. JKS Restaurants and Plaza Khao Gaeng are seeking Wok Chefs to join their kitchen in a brand new opening, due Spring 2026 in central London. The successful candidate will have a passion for Asian cuisine and previous experien

Sous Chef Modern Sri Lankan Restaurant Group. You will work closely with the Head Chef to run day-to-day kitchen operations, lead services, manage people, and uphold standards across prep, service, and systems. Support the Head Chef with daily kitchen management.

Tronc) 5 Days Week (Monday-Sunday) 45 hours per week Kings Cross.The Standard is one of the most culturally engaged hotels in the world, with an inclusive spirit and true creative attitude.We are defined by our richness of personality, diversity of background and lifestyle, and are now looking fo

Youll take ownership of sections, train and mentor junior chefs, and help maintain the high standards the kitchen is known for. If youre a Senior Sous Chef loo. Senior Sous Chef - 1 Star Michelin Restaurant - London 60k.

Inform Chef of excess food items for use in daily specials.

Agency Chef role near Middlesborough - 35 hours per week & NO LATE NIGHTS! Enjoy weekly pay and a genuine work-life balance in a busy kitchen An exciting opportunity has become available for an Agency Chef near Middlesborough, offering reliable hours, weekly pay, and a strong focus on work-life ba

Head Chef – Exclusive Mayfair Private Club MCG Recruitment are delighted to be working with a prestigious, members-only Mayfair club seeking an exceptional Head Chef to lead their culinary team. This is a rare opportunity for a chef who understands that true luxury lies in restraint: elevated

Chef Manager - Mildmays Extra Care Home.

We are looking for an Executive Chef Manager to lead one of our school catering teams.

Looking for a strong Sous Chef to be an integral part of the team and to work closely with the Head Chef to take the. Sous Chef looking for an exciting next step!. Responsibility of day to day management of the kitchen operations Asissiting head chef daull and tking responsibilty.

Platinum Recruitment is working in partnership with a large, modern hotel in the vibrant South Bank area of South East London and we have a fantastic opportunity for a Chef de Partie to join their team.

Step Into Your Dream Role as a.Do you thrive in a fast-paced, dynamic culinary environment?.Launched in September 2023 in the heart of Mayfair, Il Gattopardo fuses Italys rich heritage with the London way of life.At Il Gattopardo, we work with the finest ingredients and embrace vibrant hospitality,

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.Dim Sum Library

Ten90 Recruitment is looking for a Cook/Chef to make a difference to the lives of people in the services we support! We are seeking a passionate and experienced Chef/Cook to join us to work within a number of different services, where we are already supplying into with care staff Your responsibili

At McCain, we're feeding the world: from French fries to Smiles, we contribute to the important role food plays in people's lives.That's why we're dedicated to ensuring our core values-Family, Authentic, Trusted, and Quality-shine through every day.As a privately owned family company with over 60 ye

Duties & Responsibilities as a Junior Sous Chef.

The Langham, London; Europe's first Grand Hotel is currently recruiting for Chef de Partie to join our talented Wigmore Kitchen team. In the role of Chef de Partie, your key focus will be to:.

As a Retail Chef de Partie, youll run a large section and contribute to producing around 200 portions daily delivering fresh, vibrant, consistent dishes at pace. This role is ideal for a hardworking, organised chef who thrives in a fast-moving environment and takes pride in quality, efficiency, and

We are recruiting for an experienced Head Chef to work with us.

Pastry Chefs at Café Jikoni at the V&A East Museum in Stratford, East London. In this role, youll work closely with the Executive Chef and BOH team, playing an important part as a foundational member of our new kitchen team (opening April 2026). What Were Looking For in a Pastry Chef:.

This is an incredibly exciting and rewarding opportunity for a chef who comes from a high-calibre background, and has a friendly, positive attitude. Chef de Partie - Lurra, Marylebone. We are looking for full-time chefs with experience in restaurants of a similar calibre to Lurra.

At Holmes Hotel, authenticity is at the heart of everything we do.We now have an exciting opportunity for a skilled.Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends).F&B discount at our restaurants and bars (for your whole party).Start with 30 d