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Grill Chef – Watermill Basildon Beefeater - Restaurant. Come and be a Chef at Watermill Basildon Beefeater in Basildon. Join us at Watermill Basildon Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

Join our team at Watermill Basildon Beefeater as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Head Chef – Watermill Basildon Beefeater - Restaurant. Come and be a Head Chef at Watermill Basildon Beefeater in Basildon.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Attend customer site visit...

Grill Chef – Bar + Block Whiteley - Restaurant. Come and be a Chef at Bar + Block Whiteley. Join us at Bar + Block Whiteley as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

Head Chef - Prestigious Riverside Restaurant | 45-50K + Tips | Hertfordshire. We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants.

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef. If this sounds like the place for you, we’d love to hear from you! ABOUT THE ROLE Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally b

Head Chef – £37,000 + Bonus & Outstanding Benefits. Are you a passionate and experienced Head Chef ready to lead a thriving kitchen within a globally recognised hotel brand? This is a fantastic opportunity to join an international operator offering outstanding benefits, a strong career path, and ...

Peripatetic Chef | Somerset Region What’s in it for You? Up to £15 per hour. Peripatetic Chef Catering and Hospitality - Notaro Head Office Contract: Full Time Salary: Up to £15 Per Hour Shift Type: Days Contracted hours: 36 Stir Passion into Every Plate and Every Place You Work! If your happy p

You’ll have the opportunity to help shape the menu and develop yourself under the guidance of exceptional Head Chef. Collaborate with the Head Chef and kitchen team to ensure efficient daily operations. Previous experience as a Chef or in a similar kitchen role.

They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights customers across the country! The Role In this exciting role, youll work alongside a talented team of chefs to design and develop innovat...

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. We are currently recruiting for a Group Executive Chef to work with us across ...

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.

You will be an experienced NPD Chef or Innovation Chef with a background working in food manufacturing. Experience in NPD or Innovation Chef roles, strong culinary skills, knowledge of customer trends, IT literacy, and organizational skills. Classical Chef training or a food-related degree.

Blue Arrow are recruiting for agency chefs to work a various sites in Leigh on Sea.

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

UK's leading catering services specialising in the care sector.Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community.By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched onl...

As the Executive Chef you will work closely with the Head Chef and Sous Chef to ensure all kitchens adhere to company Health and Safety standards. You will oversee a team of up to 50 chefs so must have a passion for food, service and above all development. An Executive Chef who understands the im...

We're Hiring: Chef de Partie – Join Our Gastropub Kitchen Team (Wirral Preferred). As CDP, you'll work closely with our Head Chef a.

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

A basic BDS is required for this role.Spice Up Your Next Career Move!.Are you a talented and enthusiastic.Join our dedicated catering team in.This is your opportunity to make an impact in a.

Collaborate with the Head Chef to develop new dessert concepts and suggest menu alternatives. Just some of the benefits you will enjoy as a Pastry Chef De Partie at Andaz London Liverpool Street. What you will do as Pastry Chef de Partie.

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.The extensive a la carte menu wi...

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

Chef de partie - Southampton - Work life balance role - £13. Recruiting for an experienced Chef de partie to join a contract catering unit located 7 miles from central Southampton.

They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights customers across the country!. In this exciting role, you'll work alongside a talented team of chefs to design and develop innovative new...

We are recruiting for Relief Chef de partie/ Sous/ Head Chef's in various locations. Relief Chef in a selection of establishments.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Chef Works is a young, fre...

Relief Chef Hampshire, Dorset & Wiltshire. Are you a Professional Chef looking to take control of your workl.

Experience: Recent relevant industry experience as a chef in a busy restaurant environment. Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect bala...

An exciting opportunity has arisen for Experienced Sous Chef or above to join an expanding fresh food gastro pub company in the Benfleet Essex areas. Sous Chef - Fresh Food Gastro Pub - Up to £36,000 +Benefits , Live In Available, Benfleet Essex Areas.

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

We are currently recruiting for a Group Executive Chef to work with us across our Stadia and Venues estate.

Sous Chef - Fresh Food Gastro Pub - Up to £36,000 +Benefits , Live In Available, Benfleet Essex Areas. An exciting opportunity has arisen for Experienced Sous Chef or above to join an expanding fresh food gastro pub company in the Benfleet Essex areas. They are looking for an experienced Sous Che...

Are you looking for your next step in your hospitality career? We are looking for an experienced Sous Chef to step up as a Head Chef Designate, working as the deputy for our Head Chef at The Manor Coastal Hotel and Inn at Blakeney, Norfolk.

Inform Chef of excess food items for use in daily specials.

Bohemia is looking for a dynamic sous chef who is looking to take their career to the next level. What we are looking for in our Sous Chef. We are looking for either an experienced Sous chef or.

Head Chef - Waterfront Street Kitchen and Bar - Immerse LDN at the ExCel London.

Executive Events Chef Prestigious London Venue, excellent package negotiatted plus bonus. Executive Events Chef Prestigious London Venue, excellent package negotiatted plus bonus. We are seeking an exceptional Executive Events Chef to lead the kitchen at one of Londons most iconic renowned cultur...

We are looking for an ambitious and experienced Sous Chef in Southend-on Sea, who is comfortable working solo as well as part of a small team. The majority of our staff have worked for many years at the restaurant, including the talented Head Chef, who has been with us for seven years.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.The George and Dragon in Marlow.The George & Dragon is a historic inn located in Marlows bustling town centre.The refurbishment will see its 17 rooms transformed into boutique bedroom...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wit...

Support head (sous) chef in delivering required standard of food. Appropriately delegate jobs to junior chefs and apprentices and support them in their development. Perform other duties as assigned by the head chef and management.

Blue Arrow are recruiting for agency chefs to work a various sites in Southminster.

We're looking for a passionate and experienced Sous Chef to join a well-established kitchen in Chesham. Previous experience in a Sous Chef role or strong Junior Sous ready to step up.

Days holiday including bank holidays pro rota.Bespoke training and development opportunities.Discounts available on our HAPI app; high street shops, holidays & cinema.Access to employee assistance program.

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.